Search Results - "Luís Henrique da Silva Poersch"

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  1. 1

    Shrimp farming as an alternative to artisanal fishermen communities: the Case of Patos Lagoon, Brazil by Cavalli, Ronaldo Olivera, Wasielesky Jr, Wilson, Peixoto, Silvio, Poersch, Luís Henrique da Silva, Santos, Marcos Henrique Silva, Soares, Roberta Borda

    “…The shrimp Farfantepenaeus paulensis is considered a suitable species for culture in the Patos Lagoon estuary, southern Brazil, where its catch has been…”
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    Journal Article
  2. 2

    Common moist diet replacement to promote sustainable Cobia Rachycentron canadum (Linnaeus) near- shore farming in Brazil by Landuci, Felipe Schwahofer, Rombenso, Artur Nishioka, Pontes, Marcelo Duarte, Maia, Marcelo Pereira, Eler, Giselle, Araujo, Bruno Cavalheiro, Poersch, Luis Henrique da Silva

    Published in Scientia agricola (01-04-2019)
    “…Cobia is one of the most promising warm water aquaculture species. In Brazil, cobia farming began in 2008 in the state of Rio de Janeiro from experimental…”
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    Journal Article
  3. 3

    Biofloc removal by the oyster Crassostrea gasar as a candidate species to an Integrated Multi-Trophic Aquaculture (IMTA) system with the marine shrimp Litopenaeus vannamei by Costa, Léa Carolina de Oliveira, Poersch, Luis Henrique da Silva, Abreu, Paulo Cesar

    Published in Aquaculture (15-07-2021)
    “…Currently, aquaculture seeks to implement production models that keep up with the global demands for sustainability and reduced environmental impacts. One of…”
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    Journal Article
  4. 4

    Geographic Information System as an instrument to determine suitable areas and identify suitable zones to the development of emerging marine finfish farming in Brazil by Landuci, Felipe Schwahofer, Rodrigues, Douglas Fraga, Fernandes, Alexandre Macedo, Scott, Philip Conrad, Poersch, Luis Henrique da Silva

    Published in Aquaculture research (01-08-2020)
    “…Worldwide, the availability of suitable areas for aquaculture has become a significant concern. In Brazil, the former Ministry of Fisheries and Aquaculture…”
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    Journal Article
  5. 5

    Compostos nitrogenados sobre o consumo alimentar de camarão-rosa Farfantepenaeus brasiliensis by Campos, Bruno Ribeiro de, Furtado, Plínio Schmidt, D'Incao, Fernando, Wasielesky, Wilson, Poersch, Luís Henrique da Silva

    Published in Ciência rural (01-12-2013)
    “…Os experimentos foram realizados para investigar os efeitos da amônia, nitrito e nitrato no consumo alimentar de juvenis de Farfantepenaeus brasiliensis. Os…”
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    Journal Article
  6. 6

    Analysis of the marine shrimp farm production chain in Rio Grande do Sul state by Rodrigo Randow de Freitas, Nietzsche Gschwendtner Martins, Luís Henrique da Silva Poersch

    Published in Boletim de Indústria Animal (01-03-2014)
    “…This study aims to identify, describe, and analyze the main links of the marine shrimp culture production chain in the extreme south of Brazil, specifically in…”
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  7. 7

    Compostos nitrogenados sobre o consumo alimentar de camarão-rosa Farfantepenaeus brasiliensis by Campos, Bruno Ribeiro de, Furtado, Plínio Schmidt, D'Incao, Fernando, Wasielesky, Wilson, Poersch, Luís Henrique da Silva

    Published in Ciência rural (08-10-2013)
    “…Os experimentos foram realizados para investigar os efeitos da amônia, nitrito e nitrato no consumo alimentar de juvenis de Farfantepenaeus brasiliensis. Os…”
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    Journal Article
  8. 8
  9. 9

    Analysis of the marineshrimp farm production chain in Rio Grande do Sul State by FREITAS, R.R, MARTINS, N.G, POERSCH, L.H.S

    Published in Boletim de indústria animal (2014)
    “…Este estudo tem como objetivo identificar, descrever e analisar os principais elos da cadeia produtiva do camarão marinho no extremo sul do Brasil,…”
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    Journal Article
  10. 10

    Nitrogen compounds on food consumption of pink-shrimp Farfantepenaeus brasiliensis/Compostos nitrogenados sobre o consumo alimentar de camarao-rosa Farfantepenaeus brasiliensis by de Campos, Bruno Ribeiro, Furtado, Plinio Schmidt, D'Incao, Fernando, Wasielesky, Wilson, Poersch, Luis Henrique da Silva

    Published in Ciência rural (01-12-2013)
    “…The experiments were carried out to investigate the effects of ammonia, nitrite and nitrate on food consumption of juvenile F. brasiliensis. The juvenile…”
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    Journal Article
  11. 11

    Nitrogen compounds on food consumption of pink-shrimp Farfantepenaeus brasiliensis/Compostos nitrogenados sobre o consumo alimentar de camarao-rosa Farfantepenaeus brasiliensis by de Campos, Bruno Ribeiro, Furtado, Plinio Schmidt, D'Incao, Fernando, Wasielesky, Wilson, Poersch, Luis Henrique da Silva

    Published in Ciência rural (01-12-2013)
    “…The experiments were carried out to investigate the effects of ammonia, nitrite and nitrate on food consumption of juvenile F. brasiliensis. The juvenile…”
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    Journal Article