Search Results - "Lovell, Amy L"

Habitual Dietary Patterns, Nutrient Intakes, and Adherence to the Mediterranean Diet among New Zealand Adults: The NZ MED Cross-Sectional Study by Lovell, Amy L, Roy, Rajshri, Klein, Alana, Cavadino, Alana, Foster, Meika, Krebs, Jeremy D, Braakhuis, Andrea, Merry, Troy L

“…There is increasing evidence that adherence to a Mediterranean dietary pattern reduces the incidence of diet-related diseases. To date, the habitual dietary…”
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Maternal folic acid supplementation for the prevention of preeclampsia: A systematic review and meta‐analysis by Bulloch, Rhodi E., Lovell, Amy L., Jordan, Vanessa M. B., McCowan, Lesley M. E., Thompson, John M. D., Wall, Clare R.

“…Background Preeclampsia is a significant contributor to maternal and neonatal morbidity and mortality. Folic acid supplementation is recommended…”
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Type of Milk Feeding and Introduction to Complementary Foods in Relation to Infant Sleep: A Systematic Review by Fu, Xiaoxi, Lovell, Amy L., Braakhuis, Andrea J., Mithen, Richard F., Wall, Clare R.

“…Inconsistent conclusions from infant sleep and feeding studies may influence parents feeding-related decisions. This study aimed to systematically review the…”
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Evaluation of the Effect of a Growing up Milk Lite vs. Cow's Milk on Diet Quality and Dietary Intakes in Early Childhood: The Growing up Milk Lite (GUMLi) Randomised Controlled Trial by Lovell, Amy L, Milne, Tania, Jiang, Yannan, Chen, Rachel X, Grant, Cameron C, Wall, Clare R

“…scores provide an alternative approach to measuring dietary quality. The Growing Up Milk-Lite (GUMLi) Trial was a multi-centre, double-blinded, randomised…”
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"Nourish to Flourish": complementary feeding for a healthy infant gut microbiome-a non-randomised pilot feasibility study by Lovell, Amy L, Eriksen, Hannah, McKeen, Starin, Mullaney, Jane, Young, Wayne, Fraser, Karl, Altermann, Eric, Gasser, Olivier, Kussmann, Martin, Roy, Nicole C, McNabb, Warren C, Wall, Clare R

“…The introduction of complementary foods and changes in milk feeding result in modifications to gastrointestinal function. The interplay between indigestible…”
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Nutrition screening, assessment, and intervention practices for children with cancer in Aotearoa, New Zealand by Lovell, Amy L., Laughton, Stephen, Wood, Andrew, Pugh, Gemma

“…•Awareness of the relevance and clinical benefit for nutrition in oncology was low.•Dietetic resource is currently only available to inpatients on active…”
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Understanding the patient and family experience of nutrition and dietetic support during childhood cancer treatment by Clarke, Emma, Pugh, Gemma, van den Heuvel, Eveline, Winstanley, Mark, Wood, Andrew C., Laughton, Stephen J., Lovell, Amy L.

“…Purpose This study aimed to understand the experience of families caring for a child with cancer in New Zealand (NZ) who received nutrition and dietetic…”
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Navigating nutrition as a childhood cancer survivor: Understanding patient and family needs for nutrition interventions or education by Clarke, Emma, Pugh, Gemma, van den Heuvel, Eveline, Kavanagh, Erin, Cheung, Pamela, Wood, Andrew, Winstanley, Mark, Braakhuis, Andrea, Lovell, Amy L

“…Nutrition challenges are common during childhood cancer treatment and can persist into survivorship, increasing the risk of non-communicable diseases…”
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The evolution of nutritional care in children and young people with acute lymphoblastic leukaemia: a narrative review by Lovell, Amy L, Gardiner, Breeana, Henry, Louise, Bate, Jessica M, Brougham, Mark F H, Iniesta, Raquel Revuelta

“…Acute lymphoblastic leukaemia (ALL) is the most common paediatric malignancy in the world. Advances in treatment protocols have resulted in survival rates of…”
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A multicenter, double-blind, randomized, placebo-controlled trial to evaluate the effect of consuming Growing Up Milk “Lite” on body composition in children aged 12–23 mo by Wall, Clare R, Hill, Rebecca J, Lovell, Amy L, Matsuyama, Misa, Milne, Tania, Grant, Cameron C, Jiang, Yannan, Chen, Rachel X, Wouldes, Trecia A, Davies, Peter S W

“…Growing Up Milk (GUM) was developed to assist young children in meeting their nutritional requirements during the second year of life. However, there is…”
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Compared with Cow Milk, a Growing-Up Milk Increases Vitamin D and Iron Status in Healthy Children at 2 Years of Age: The Growing-Up Milk-Lite (GUMLi) Randomized Controlled Trial by Lovell, Amy L, Davies, Peter S W, Hill, Rebecca J, Milne, Tania, Matsuyama, Misa, Jiang, Yannan, Chen, Rachel X, Wouldes, Trecia A, Heath, Anne-Louise M, Grant, Cameron C, Wall, Clare R

“…Iron deficiency (ID) and vitamin D deficiency (VDD) are significant pediatric health issues in New Zealand and Australia and remain prevalent micronutrient…”
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Validation and calibration of the Eating Assessment in Toddlers FFQ (EAT FFQ) for children, used in the Growing Up Milk – Lite (GUMLi) randomised controlled trial by Lovell, Amy L., Davies, Peter S. W., Hill, Rebecca J., Milne, Tania, Matsuyama, Misa, Jiang, Yannan, Chen, Rachel X., Heath, Anne-Louise M., Grant, Cameron C., Wall, Clare R.

“…The Eating Assessment in Toddlers FFQ (EAT FFQ) has been shown to have good reliability and comparative validity for ranking nutrient intakes in young…”
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A comparison of the effect of a Growing Up Milk – Lite (GUMLi) v. cows’ milk on longitudinal dietary patterns and nutrient intakes in children aged 12–23 months: the GUMLi randomised controlled trial by Lovell, Amy L., Davies, Peter S. W., Hill, Rebecca J., Milne, Tania, Matsuyama, Misa, Jiang, Yannan, Chen, Rachel X., Grant, Cameron C., Wall, Clare R.

“…The second year of life is a period of nutritional vulnerability. We aimed to investigate the dietary patterns and nutrient intakes from 1 to 2 years of age…”
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Protein Intake, IGF-1 Concentrations, and Growth in the Second Year of Life in Children Receiving Growing Up Milk – Lite (GUMLi) or Cow's Milk (CM) Intervention by Lovell, Amy L., Milne, Tania, Matsuyama, Misa, Hill, Rebecca J., Davies, Peter S. W., Grant, Cameron C., Wall, Clare R.

“…The relationship of protein intake with insulin-like growth factor 1 (IGF-1) concentrations in well-nourished children during the second year of life is poorly…”
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The effect of fruits and vegetables on children's mental and cognitive health: A systematic review of intervention studies and perspective for future research by Gillies, Nicola A, Lovell, Amy L, Waldie, Karen E, Wall, Clare R

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A comparison of the effect of a Growing Up Milk Lite versus Cow's Milk on longitudinal dietary patterns and nutrient intakes in children aged 12 to 23 months: the Growing Up Milk Lite (GUMLi) randomised controlled trial by Lovell, Amy L, Davies, Peter Sw, Hill, Rebecca J, Milne, Tania, Matsuyama, Misa, Jiang, Yannan, Chen, Rachel X, Grant, Cameron C, Wall, Clare R

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Protein Intake, IGF-1 Concentrations, and Growth in the Second Year of Life in Children Receiving Growing Up Milk - Lite (GUMLi) or Cow's Milk (CM) Intervention by Lovell, Amy L, Milne, Tania, Matsuyama, Misa, Hill, Rebecca J, Davies, Peter S W, Grant, Cameron C, Wall, Clare R

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