Search Results - "Loughin, T.M"

Effects of cooking method, reheating, holding time, and holding temperature on beef longissimus lumborum and biceps femoris tenderness by Obuz, E, Dikeman, M.E, Loughin, T.M

“…Effects of cooking method, holding temperature, holding time, and reheating on Warner-Bratzler peak shear force (WBPSF); Warner-Bratzler myofibrillar force…”
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Improved Experimental Design and Analysis for Long-Term Experiments by Loughin, T.M

“…This paper addresses inadequacies in the way most long-term experiments (LTEs) are conducted and analyzed. The standard design under which LTEs are usually…”
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Mechanism for Lactate-Color Stabilization in Injection-Enhanced Beef by Kim, Yuan H, Hunt, Melvin C, Mancini, Richard A, Seyfert, Mark, Loughin, Tom M, Kropf, Donald H, Smith, J. Scott

“…In two experiments, the relationship between metmyoglobin (MMb) reduction and lactate to pyruvate conversion with concomitant production of reduced…”
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LOCATION AND SUCCESS OF LESSER PRAIRIE-CHICKEN NESTS IN RELATION TO VEGETATION AND HUMAN DISTURBANCE by PITMAN, JAMES C, HAGEN, CHRISTIAN A, ROBEL, ROBERT J, LOUGHIN, THOMAS M, APPLEGATE, ROGER D

“…Lesser prairie-chicken (Tympanuchus pallidicinctus) populations have declined rangewide, and one of the principal causes is thought to be low nest success…”
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Beef longissimus lumborum, biceps femoris, and deep pectoralis Warner–Bratzler shear force is affected differently by endpoint temperature, cooking method, and USDA quality grade by Obuz, E, Dikeman, M.E, Grobbel, J.P, Stephens, J.W, Loughin, T.M

“…Effects of endpoint temperature, cooking method, and quality grade on Warner–Bratzler shear force (WBSF) of beef longissimus lumborum (LL), biceps femoris…”
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Efficacy of Beauveria bassiana for Red Flour Beetle When Applied with Plant Essential Oils or in Mineral Oil and Organosilicone Carriers by Akbar, Waseem, Lord, Jeffrey C., Nechols, James R., Loughin, Thomas M.

“…The carriers mineral oil and Silwet L-77 and the botanical insecticides Neemix 4.5 and Hexacide were evaluated for their impacts on the efficacy of Beauveria…”
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Effect of space allowance during rearing and selection criteria on performance of gilts over three parities in a commercial swine production system by Young, M.G, Tokach, M.D, Aherne, F.X, Dritz, S.S, Goodband, R.D, Nelssen, J.L, Loughin, T.M

“…A total of 1,257 gilts were used to determine the effect of space allowance during rearing and age at puberty on total pigs produced and removal rate over 3…”
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Simultaneous measurement of soil water content and salinity using a frequency-response method by Zhang, N, Fan, G, Lee, K.H, Kluitenberg, G.J, Loughin, T.M

“…Laboratory tests were conducted to simultaneously measure soil water content and salinity using a four-electrode Wenner array sensor. The sensor was modified…”
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Fate of Escherichia coli O157:H7 during production of snack sticks made from beef or a venison/beef fat blend and directly acidified with citric or lactic acid by Stoltenberg, S.K, Getty, K.J.K, Thippareddi, H, Phebus, R.K, Loughin, T.M

“…The effectiveness of a typical production process for eliminating Escherichia coli O157:H7 in directly acidified snack sticks made with beef or a venison/beef…”
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Mechanisms of Interaction Between Vanillin and Milk Proteins in Model Systems by Chobpattana, W., Jeon, I.J., Smith, J.S., Loughin, T.M.

“…The effects of milk proteins on vanillin intensity reduction were studied in a phosphate buffer (pH 6.5) using urea and sodium dodecyl sulfate (SDS) as bond…”
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Safening grain sorghum injury from metsulfuron with growth regulator herbicides by Brown, David W., Al-Khatib, Kassim, Regehr, David L., Stahlman, Phillip W., Loughin, Thomas M.

“…Field and greenhouse experiments were conducted to evaluate the efficacy and safening of metsulfuron applied with dicamba, 2,4-D, clopyralid, and fluroxypyr…”
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Effects of Endpoint Temperature on the Internal Color of Pork Loin Chops of Different Quality by Lien, R., Hunt, M.C., Anderson, S., Kropf, D.H., Loughin, T.M., Dikeman, M.E., Velazco, J.

“…The effects of 5 endpoint temperatures for cooked, internal color were determined for boneless pork longissimus muscle from 4 treatment groups: normal,…”
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Mechanical probes can predict tenderness of cooked beef longissimus using uncooked measurements by Stephens, J.W, Unruh, J.A, Dikeman, M.E, Hunt, M.C, Lawrence, T.E, Loughin, T.M

“…Two experiments were conducted to determine the effectiveness of using mechanical probes and objective color measurement on beef LM to predict cooked…”
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Effects of Endpoint Temperature on the Internal Color of Pork Patties of Different Myoglobin Form, Initial Cooking State, and Quality by Lien, R., Hunt, M.C., Anderson, S., Kropf, D.H., Loughin, T.M., Dikeman, M.E., Velazco, J.

“…:The effects of several parameters on the development of internal cooked color in ground pork were evaluated. Patties were made from normal or pale, soft, and…”
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Effects of postexsanguination vascular infusion of carcasses with calcium chloride or a solution of saccharides, sodium chloride, and phosphates on beef display-color stability by Hunt, M.C, Schoenbeck, J.J, Yancey, E.J, Dikeman, M.E, Loughin, T.M, Addis, P.B

“…Hereford × Angus crossbred steers (n = 36) were stunned, exsanguinated, and infused via the carotid artery either with an aqueous solution containing 98.52%…”
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Effects of weaning age on postweaning belly-nosing behavior and umbilical lesions in a multi-site production system by Main, R.G, Dritz, S.S, Tokach, M.D, Goodband, R.D, Nelssen, J.L, Loughin, T.M

“…Objective: To determine the effects of weaning age on postweaning belly-nosing behavior and umbilical lesions in a commercial multi-site production system…”
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Quality response of twelve hard red winter wheat cultivars to foliar disease across four locations in central Kansas by Puppala, V. (Kansas State University, Manhattan, KS.), Herrman, T.J, Bockus, W.W, Loughin, T.M

“…Twelve hard red winter wheat cultivars were grown at four locations in central Kansas to evaluate the role of foliar fungal diseases on wheat end-use quality…”
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Physical activity minimizes the association of body fatness with abdominal obesity in white, premenopausal women: Results from the Third National Health and Nutrition Examination Survey by Holcomb, Carol Ann, Heim, Deborah L., Loughin, Thomas M.

“…This study explored the association of physical activity with body fatness and abdominal obesity in 1,004 premenopausal white women who participated in the…”
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Application of recombinant bovine viral diarrhea virus proteins in the diagnosis of bovine viral diarrhea infection in cattle by Reddy, J.R., Kwang, J., Okwumabua, Ogi, Kapil, S., Loughin, T.M., Lechtenberg, K.F., Chengappa, M.M., Minocha, H.C.

“…The National Animal Disease Laboratory (NADL) vaccine strain of bovine viral diarrhea virus (BVDV) genes for gp48 and p80 were expressed in Escherichia coli…”
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Mixing and clean-out properties of sulfamethazine and carbadox in swine feed by Herrman, T.J. (Kansas State University, Manhattan, KS.), Behnke, K.C, Loughin, T.M

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