Search Results - "Lorenzo, Mireia"

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  1. 1

    Acremonium strictum pulmonary infection in a horse by Pusterla, N, Holmberg, T.A, Lorenzo-Figueras, M, Wong, A, Wilson, W.D

    Published in Veterinary clinical pathology (01-12-2005)
    “…A 10-year-old Thoroughbred gelding was admitted to the Veterinary Medical Teaching Hospital of the University of California-Davis with a 2-week history of…”
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    Journal Article
  2. 2
  3. 3

    Effects of exercise on gastric volume and pH in the proximal portion of the stomach of horses by Lorenzo-Figueras, Mireia, Merritt, Alfred M

    Published in American journal of veterinary research (01-11-2002)
    “…Objective-To assess effects of exercise on a treadmill with changes in gastric volume and pH in the proximal portion of the stomach of horses. Animals-3…”
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    Journal Article
  4. 4

    Digestive enzyme concentrations and activities in healthy pancreatic tissue of horses by Lorenzo-Figueras, M, Morisset, S.M, Morisset, J, Laine, J, Merritt, A.M

    Published in American journal of veterinary research (01-10-2007)
    “…To measure concentrations and activities of major digestive enzymes in healthy equine pancreatic tissue. 7 adult horses with normal pancreatic tissues. Small…”
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    Journal Article
  5. 5

    Role of cholecystokinin in the gastric motor response to a meal in horses by Lorenzo-Figueras, M, Merritt, A.M

    Published in American journal of veterinary research (01-12-2006)
    “…To measure plasma cholecystokinin (CCK) activity and the effect of a CCK-1 receptor antagonist on accommodation of the proximal portion of the stomach, and…”
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    Journal Article
  6. 6

    In vitro evaluation of three bacterial culture systems for the recovery of Escherichia coli from equine blood by Lorenzo-Figueras, M, Pusterla, N, Byrne, B.A, Samitz, E.M

    Published in American journal of veterinary research (01-12-2006)
    “…To evaluate the effectiveness of a commercial conventional blood culture system (BCS), a commercial resin-containing BCS, and a commercial…”
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    Journal Article
  7. 7

    Meal-induced gastric relaxation and emptying in horses after ingestion of high-fat versus high-carbohydrate diets by Lorenzo-Figueras, M, Preston, T, Ott, E.A, Merritt, A.M

    Published in American journal of veterinary research (01-05-2005)
    “…To evaluate the effect of ingestion of a high-carbohydrate versus a high-fat meal on relaxation of the proximal portion of the stomach and subsequent gastric…”
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    Journal Article
  8. 8

    Effects of various diets on gastric tone in the proximal portion of the stomach of horses by Lorenzo-Figueras, Mireia, Jones, Galin, Merritt, Alfred M

    Published in American journal of veterinary research (01-09-2002)
    “…Objective-To assess gastric tone in the proximal portion of the stomach in horses during and after ingestion of 4 diets (2 diets of grain and 2 diets of hay)…”
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    Journal Article
  9. 9

    Evaluation of a method to experimentally induce colic in horses and the effects of acupuncture applied at the Guan-yuan-shu (similar to BL-21) acupoint by Merritt, Alfred M, Xie, Huisheng, Lester, Guy D, Burrow, James A, Lorenzo-Figueras, Mireia, Mahfoud, Ziyad

    Published in American journal of veterinary research (01-07-2002)
    “…To evaluate the reliability of a method for inducing colic via small intestinal distention in horses and to examine the analgesic potential of bilateral…”
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    Journal Article
  10. 10

    Effects of high-fat vs. high-carbohydrate diets on proximal gastric relaxation, gastric emptying, pH of gastric contents and plasma cholecystokinin in the horse by Lorenzo-Figueras, Mireia

    “…Addition of fat, rather than extra carbohydrate, to the diet has become a common strategy to increase the energy density in rations for high performance…”
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    Dissertation
  11. 11

    Effects of high-fat vs. high-carbohydrate diets on proximal gastric relaxation, gastric emptying, pH of gastric contents and plasma cholecystokinin in the horse by Lorenzo-Figueras, Mireia

    Published 01-01-2004
    “…Addition of fat, rather than extra carbohydrate, to the diet has become a common strategy to increase the energy density in rations for high performance…”
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    Dissertation
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