Search Results - "Lopes de Oliveira, Alessandra"

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    Can Marandu Grass Extract Modulate Methanogenesis and Rumen Microbiota? by Freitas, Rafaela Scalise Xavier de, Silva, Janaina Silveira da, Alves, Teresa Cristina, Oliveira, Alessandra Lopes de, Bueno, Ives Cláudio da Silva

    Published in Agriculture (Basel) (01-08-2024)
    “…Urochloa spp. are the most important grasses for ruminants in Brazil and contain secondary metabolites, mainly saponins. Urochloa brizantha extracts (ethanolic…”
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    Journal Article
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    Characterization of Films Produced with Cross-Linked Cassava Starch and Emulsions of Watermelon Seed Oils by Colivet, Julio, Garcia, Vitor Augusto Dos Santos, Lourenço, Rodrigo Vinicius, Yoshida, Cristiana Maria Pedroso, Oliveira, Alessandra Lopes de, Vanin, Fernanda Maria, Carvalho, Rosemary Aparecida de

    Published in Foods (25-11-2022)
    “…Starches are promising molecules in the production of edible films. However, the hydrophilic nature of these materials is among the main limitations of…”
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    Composition and physical properties of babassu seed (Orbignya phalerata) oil obtained by supercritical CO2 extraction by de Oliveira, Naila Albertina, Mazzali, Mônica Roberta, Fukumasu, Heidge, Gonçalves, Cintia Bernardo, Oliveira, Alessandra Lopes de

    Published in The Journal of supercritical fluids (01-08-2019)
    “…[Display omitted] •Extraction from an original raw material provided oil without organic solvents.•Clarified oil was obtained with high content of lauric,…”
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    Determination of free fatty acids in crude vegetable oil samples obtained by high-pressure processes by Medeiros Vicentini-Polette, Carolina, Rodolfo Ramos, Paulo, Bernardo Gonçalves, Cintia, Lopes De Oliveira, Alessandra

    Published in Food Chemistry: X (30-12-2021)
    “…•Free fatty acid profile in vegetable oils was determined.•The extraction process may influence the free fatty acid profile.•Linoleic and oleic acids were…”
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    Potential benefits of near critical and supercritical pre-treatment of lignocellulosic biomass towards anaerobic digestion by Rosero-Henao, Jenny Carolina, Bueno, Beatriz Egerland, de Souza, Raquel, Ribeiro, Rogers, Lopes de Oliveira, Alessandra, Gomide, Catarina Abdalla, Gomes, Tamara Maria, Tommaso, Giovana

    Published in Waste management & research (01-01-2019)
    “…Vegetable crop residues, such as sugarcane bagasse (SCB), despite their limited biodegradability, are potential materials for anaerobic processes because of…”
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    VOLATILE COMPOUNDS IN CACHAÇAS OBTAINED FROM THREE SUGARCANE VARIETIES CULTIVATED UNDER THE MANAGEMENTS: ORGANIC, CONVENTIONAL AND WITHOUT FERTILIZATION by Silva, João, Verruma-Bernardi, Marta, Belluco, André, Medeiros, Simone, Oliveira, Alessandra

    Published in Química Nova (01-09-2020)
    “…The volatile compounds present in cachaça can derive from the raw material used in the production of the beverage, from the fermentative process, from…”
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    Cachaça Production in Brazil and its Main Contaminant (Ethyl Carbamate) by Silva, João Henrique do Nascimento e, Verruma-Bernardi, Marta Regina, Oliveira, Alessandra Lopes de

    Published in Scientia agricola (2020)
    “…ABSTRACT This review aims to demonstrate the possible formation of Ethyl carbamate (EC) in different production stages of cachaça. EC is a carcinogen confirmed…”
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    Total nitrogen content and its influence on ethyl carbamate incidence in cachaça by Silva, João Henrique do Nascimento e, Belluco, André Eduardo de Souza, Verruma-Bernardi, Marta Regina, Medeiros, Simone Daniela Sartorio de, Medeiros, Sérgio Ricardo Rodrigues de, Oliveira, Alessandra Lopes de

    Published in Scientia agricola (01-01-2022)
    “…ABSTRACT Cachaça is a typical Brazilian spirit of significant economic and social relevance. The spirit may contain organic and inorganic contaminants that…”
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    Monitoring the content of ethyl carbamate and copper in organic and conventional cachaça by Silva, João Henrique do Nascimento e, Verruma-Bernardi, Marta Regina, Medeiros, Simone Daniela Sartorio de, Oliveira, Alessandra Lopes de

    Published in Scientia agricola (01-01-2020)
    “…Ethyl carbamate (EC) (NH2COOCH2CH3) is found in cachaça, and its presence in the beverage is conspicuous for its toxicity. Copper, the metal of choice used in…”
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    Study of supercritical carbon dioxide pretreatment processes on green coconut fiber to enhance enzymatic hydrolysis of cellulose by Putrino, Fernando Marques, Tedesco, Marcela, Bodini, Renata Barbosa, Oliveira, Alessandra Lopes de

    Published in Bioresource technology (01-08-2020)
    “…•Supercritical CO2 (200 bar, 70 °C) with rapid depressurizing caused cell damage.•Polarity modifier and supercritical CO2 exposure time intensify the fiber…”
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    Hydrolysed collagen as carrier material for particle formation via supercritical CO2 impregnation by Aredo, Victor, Passalacqua, Estela Selaro, Oliveira, Alessandra Lopes de

    Published in The Journal of supercritical fluids (01-09-2022)
    “…This work investigated hydrolysed collagen (HC) powder as carrier material for particle formation via supercritical CO2 impregnation. HC solubility and…”
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    Green coffee extracts rich in diterpenes – Process optimization of pressurized liquid extraction using ethanol as solvent by Oliveira, Naila Albertina de, Cornelio-Santiago, Heber P., Fukumasu, Heidge, Oliveira, Alessandra Lopes de

    Published in Journal of food engineering (01-05-2018)
    “…In this study, a pressurized liquid extraction (PLE) was optimized to obtain green coffee extract rich in cafestol and kahweol diterpenes. The effects of…”
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    Globe artichoke leaf extracts and production of phytotherapeutic solid lipid particles using high pressure technologies by Bittencourt, Gabriela Marques, Simprônio, Marina dos Reis, Mothé, Isabella Rodrigues, Ferreira, Giovana Rosa, Oliveira, Alessandra Lopes de

    Published in The Journal of supercritical fluids (01-10-2023)
    “…The ethanolic extract of artichoke leaves is phytotherapic. Impregnation is used to protect the bioactive material and is also a means of controlling the…”
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    Formation of lycopene-loaded hydrolysed collagen particles by supercritical impregnation by Aredo, Victor, Passalacqua, Estela Selaro, Pratavieira, Sebastião, de Oliveira, Alessandra Lopes

    Published in Food science & technology (01-08-2019)
    “…This work aimed to study the formation of lycopene-loaded hydrolysed collagen (LLHC) particles by supercritical CO2 impregnation. For this, a mixture of 9.09 g…”
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