Search Results - "Lopes, Christian"
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Cytoscape.js: a graph theory library for visualisation and analysis
Published in Bioinformatics (Oxford, England) (15-01-2016)“…Cytoscape.js is an open-source JavaScript-based graph library. Its most common use case is as a visualization software component, so it can be used to render…”
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Regioselective generation and reactivity control of subnanometric platinum clusters in zeolites for high-temperature catalysis
Published in Nature materials (01-08-2019)“…Subnanometric metal species (single atoms and clusters) have been demonstrated to be unique compared with their nanoparticulate counterparts. However, the poor…”
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Cytoscape Web: an interactive web-based network browser
Published in Bioinformatics (15-09-2010)“…Cytoscape Web is a web-based network visualization tool–modeled after Cytoscape–which is open source, interactive, customizable and easily integrated into web…”
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Tailoring Lewis/Brønsted acid properties of MOF nodes via hydrothermal and solvothermal synthesis: simple approach with exceptional catalytic implications
Published in Chemical science (Cambridge) (28-07-2021)“…The Lewis/Brønsted catalytic properties of the Metal-Organic Framework (MOF) nodes can be tuned by simply controlling the solvent employed in the synthetic…”
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Comparative genomics among Saccharomyces cerevisiae × Saccharomyces kudriavzevii natural hybrid strains isolated from wine and beer reveals different origins
Published in BMC genomics (20-08-2012)“…Interspecific hybrids between S. cerevisiae × S. kudriavzevii have frequently been detected in wine and beer fermentations. Significant physiological…”
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Cytoscape.js 2023 update: a graph theory library for visualization and analysis
Published in Bioinformatics (Oxford, England) (01-01-2023)“…Abstract Summary Cytoscape.js is an open-source JavaScript-based graph library. Its most common use case is as a visualization software component, so it can be…”
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Postglacial migration shaped the genomic diversity and global distribution of the wild ancestor of lager-brewing hybrids
Published in PLoS genetics (01-04-2020)“…The wild, cold-adapted parent of hybrid lager-brewing yeasts, Saccharomyces eubayanus, has a complex and understudied natural history. The exploration of this…”
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On the complexity of the Saccharomyces bayanus taxon: hybridization and potential hybrid speciation
Published in PloS one (01-04-2014)“…Although the genus Saccharomyces has been thoroughly studied, some species in the genus has not yet been accurately resolved; an example is S. bayanus, a taxon…”
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Differential Consumption of Malic Acid and Fructose in Apple Musts By Pichia kudriavzevii Strains
Published in Journal of applied microbiology (01-02-2024)“…To assess the capability of Pichia kudriavzevii strains isolated from wine, cider, and natural environments in North Patagonia to produce ciders with reduced…”
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Cu-Ga3+-doped wurtzite ZnO interface as driving force for enhanced methanol production in co-precipitated Cu/ZnO/Ga2O3 catalysts
Published in Journal of catalysis (01-03-2022)“…CO inhibition in the CO2 hydrogenation increasing methanol selectivity is promoted by dopping ZnO with Ga3+ in copper based catalysts. [Display omitted] •CO is…”
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TdKT, a new killer toxin produced by Torulaspora delbrueckii effective against wine spoilage yeasts
Published in International journal of food microbiology (18-01-2016)“…Microbiological spoilage is a major concern throughout the wine industry, and control tools are limited. This paper addresses the identification and partial…”
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Theoretical and Spectroscopic Evidence of the Dynamic Nature of Copper Active Sites in Cu-CHA Catalysts under Selective Catalytic Reduction (NH3–SCR–NO x ) Conditions
Published in The journal of physical chemistry letters (03-12-2020)“…The dynamic nature of the copper cations acting as active sites for selective catalytic reduction of nitrogen oxides with ammonia is investigated using a…”
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Insights into the Promotion with Ru of Co/TiO2 Fischer–Tropsch Catalysts: An In Situ Spectroscopic Study
Published in ACS catalysis (05-06-2020)“…Although ruthenium is a common promoter for cobalt-based Fischer–Tropsch synthesis (FTS) catalysts, the origin of Ru promotion and promoter concentration…”
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Convergent adaptation of Saccharomyces uvarum to sulfite, an antimicrobial preservative widely used in human-driven fermentations
Published in PLoS genetics (11-11-2021)“…Different species can find convergent solutions to adapt their genome to the same evolutionary constraints, although functional convergence promoted by…”
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Comparative genomics among Saccharomyces cerevisiae x Saccharomyces kudriavzevii natural hybrid strains isolated from wine and beer reveals different origins
Published in BMC genomics (20-08-2012)“…Interspecific hybrids between S. cerevisiae x S. kudriavzevii have frequently been detected in wine and beer fermentations. Significant physiological…”
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Phylogeography of the wild Lager‐brewing ancestor (Saccharomyces eubayanus) in Patagonia
Published in Environmental microbiology (01-10-2018)“…Summary Saccharomyces eubayanus is the close relative of the Lager‐brewing yeast and was firstly found in North Patagonia associated with Nothofagus trees. In…”
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Purification and characterization of Saccharomyces eubayanus killer toxin: Biocontrol effectiveness against wine spoilage yeasts
Published in International journal of food microbiology (16-10-2020)“…Microbiological contamination by spoilage yeasts species are frequent during winemaking, and biological control using antagonistic yeasts is considered a more…”
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The Influence of the Support Nature and the Metal Precursor in the Activity of Pd‐based Catalysts for the Bromate Reduction Reaction
Published in ChemCatChem (18-02-2021)“…Palladium catalysts supported on different materials (alumina, activated carbon and mixed oxide derived from hydrotalcite) and prepared with different metal…”
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Contaminated Perry in Patagonia Argentina: A Case Study
Published in Current microbiology (01-10-2023)“…Perry is a beverage obtained by fermentation of pear juice, popular in the North Hemisphere. In Argentina it is an emerging market, particularly in the…”
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Evaluation of different genetic procedures for the generation of artificial hybrids in Saccharomyces genus for winemaking
Published in International journal of food microbiology (15-05-2012)“…Several methods based on recombinant DNA techniques have been proposed for yeast strain improvement; however, the most relevant oenological traits depend on a…”
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