Search Results - "Lopes, Christian"

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  1. 1

    Cytoscape.js: a graph theory library for visualisation and analysis by Franz, Max, Lopes, Christian T, Huck, Gerardo, Dong, Yue, Sumer, Onur, Bader, Gary D

    Published in Bioinformatics (Oxford, England) (15-01-2016)
    “…Cytoscape.js is an open-source JavaScript-based graph library. Its most common use case is as a visualization software component, so it can be used to render…”
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    Journal Article
  2. 2

    Regioselective generation and reactivity control of subnanometric platinum clusters in zeolites for high-temperature catalysis by Liu, Lichen, Lopez-Haro, Miguel, Lopes, Christian W., Li, Chengeng, Concepcion, Patricia, Simonelli, Laura, Calvino, Jose J., Corma, Avelino

    Published in Nature materials (01-08-2019)
    “…Subnanometric metal species (single atoms and clusters) have been demonstrated to be unique compared with their nanoparticulate counterparts. However, the poor…”
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  3. 3

    Cytoscape Web: an interactive web-based network browser by Lopes, Christian T., Franz, Max, Kazi, Farzana, Donaldson, Sylva L., Morris, Quaid, Bader, Gary D.

    Published in Bioinformatics (15-09-2010)
    “…Cytoscape Web is a web-based network visualization tool–modeled after Cytoscape–which is open source, interactive, customizable and easily integrated into web…”
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  4. 4

    Tailoring Lewis/Brønsted acid properties of MOF nodes via hydrothermal and solvothermal synthesis: simple approach with exceptional catalytic implications by Rojas-Buzo, Sergio, Bohigues, Benjamin, Lopes, Christian W, Meira, Débora M, Boronat, Mercedes, Moliner, Manuel, Corma, Avelino

    Published in Chemical science (Cambridge) (28-07-2021)
    “…The Lewis/Brønsted catalytic properties of the Metal-Organic Framework (MOF) nodes can be tuned by simply controlling the solvent employed in the synthetic…”
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  5. 5

    Comparative genomics among Saccharomyces cerevisiae × Saccharomyces kudriavzevii natural hybrid strains isolated from wine and beer reveals different origins by Peris, David, Lopes, Christian A, Belloch, Carmela, Querol, Amparo, Barrio, Eladio

    Published in BMC genomics (20-08-2012)
    “…Interspecific hybrids between S. cerevisiae × S. kudriavzevii have frequently been detected in wine and beer fermentations. Significant physiological…”
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    Journal Article
  6. 6

    Cytoscape.js 2023 update: a graph theory library for visualization and analysis by Franz, Max, Lopes, Christian T, Fong, Dylan, Kucera, Mike, Cheung, Manfred, Siper, Metin Can, Huck, Gerardo, Dong, Yue, Sumer, Onur, Bader, Gary D

    Published in Bioinformatics (Oxford, England) (01-01-2023)
    “…Abstract Summary Cytoscape.js is an open-source JavaScript-based graph library. Its most common use case is as a visualization software component, so it can be…”
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    Journal Article
  7. 7

    Postglacial migration shaped the genomic diversity and global distribution of the wild ancestor of lager-brewing hybrids by Langdon, Quinn K, Peris, David, Eizaguirre, Juan I, Opulente, Dana A, Buh, Kelly V, Sylvester, Kayla, Jarzyna, Martin, Rodríguez, María E, Lopes, Christian A, Libkind, Diego, Hittinger, Chris Todd

    Published in PLoS genetics (01-04-2020)
    “…The wild, cold-adapted parent of hybrid lager-brewing yeasts, Saccharomyces eubayanus, has a complex and understudied natural history. The exploration of this…”
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  8. 8

    On the complexity of the Saccharomyces bayanus taxon: hybridization and potential hybrid speciation by Pérez-Través, Laura, Lopes, Christian A, Querol, Amparo, Barrio, Eladio

    Published in PloS one (01-04-2014)
    “…Although the genus Saccharomyces has been thoroughly studied, some species in the genus has not yet been accurately resolved; an example is S. bayanus, a taxon…”
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  9. 9

    Differential Consumption of Malic Acid and Fructose in Apple Musts By Pichia kudriavzevii Strains by Mazzucco, María Belén, Rodríguez, María Eugenia, Caballero, Adriana Catalina, Lopes, Christian Ariel

    Published in Journal of applied microbiology (01-02-2024)
    “…To assess the capability of Pichia kudriavzevii strains isolated from wine, cider, and natural environments in North Patagonia to produce ciders with reduced…”
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    Journal Article
  10. 10

    Cu-Ga3+-doped wurtzite ZnO interface as driving force for enhanced methanol production in co-precipitated Cu/ZnO/Ga2O3 catalysts by Cored, Jorge, Lopes, Christian Wittee, Liu, Lichen, Soriano, Jose, Agostini, Giovanni, Solsona, Benjamín, Sánchez-Tovar, Rita, Concepción, Patricia

    Published in Journal of catalysis (01-03-2022)
    “…CO inhibition in the CO2 hydrogenation increasing methanol selectivity is promoted by dopping ZnO with Ga3+ in copper based catalysts. [Display omitted] •CO is…”
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  11. 11

    TdKT, a new killer toxin produced by Torulaspora delbrueckii effective against wine spoilage yeasts by Villalba, María Leticia, Susana Sáez, Julieta, del Monaco, Silvana, Lopes, Christian Ariel, Sangorrín, Marcela Paula

    Published in International journal of food microbiology (18-01-2016)
    “…Microbiological spoilage is a major concern throughout the wine industry, and control tools are limited. This paper addresses the identification and partial…”
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  12. 12
  13. 13

    Insights into the Promotion with Ru of Co/TiO2 Fischer–Tropsch Catalysts: An In Situ Spectroscopic Study by Bertella, Francine, Lopes, Christian W, Foucher, Alexandre C, Agostini, Giovanni, Concepción, Patricia, Stach, Eric A, Martínez, Agustín

    Published in ACS catalysis (05-06-2020)
    “…Although ruthenium is a common promoter for cobalt-based Fischer–Tropsch synthesis (FTS) catalysts, the origin of Ru promotion and promoter concentration…”
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  14. 14

    Convergent adaptation of Saccharomyces uvarum to sulfite, an antimicrobial preservative widely used in human-driven fermentations by Macías, Laura G, Flores, Melisa González, Adam, Ana Cristina, Rodríguez, María E, Querol, Amparo, Barrio, Eladio, Lopes, Christian Ariel, Pérez-Torrado, Roberto

    Published in PLoS genetics (11-11-2021)
    “…Different species can find convergent solutions to adapt their genome to the same evolutionary constraints, although functional convergence promoted by…”
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  15. 15

    Comparative genomics among Saccharomyces cerevisiae x Saccharomyces kudriavzevii natural hybrid strains isolated from wine and beer reveals different origins by Peris, David, Lopes, Christian A, Belloch, Carmela, Querol, Amparo, Barrio, Eladio

    Published in BMC genomics (20-08-2012)
    “…Interspecific hybrids between S. cerevisiae x S. kudriavzevii have frequently been detected in wine and beer fermentations. Significant physiological…”
    Get full text
    Journal Article
  16. 16

    Phylogeography of the wild Lager‐brewing ancestor (Saccharomyces eubayanus) in Patagonia by Eizaguirre, Juan I., Peris, David, Rodríguez, María E., Lopes, Christian A., De Los Ríos, Patricio, Hittinger, Chris Todd, Libkind, Diego

    Published in Environmental microbiology (01-10-2018)
    “…Summary Saccharomyces eubayanus is the close relative of the Lager‐brewing yeast and was firstly found in North Patagonia associated with Nothofagus trees. In…”
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    Journal Article
  17. 17

    Purification and characterization of Saccharomyces eubayanus killer toxin: Biocontrol effectiveness against wine spoilage yeasts by Villalba, María Leticia, Mazzucco, María Belén, Lopes, Christian Ariel, Ganga, María Angélica, Sangorrín, Marcela Paula

    Published in International journal of food microbiology (16-10-2020)
    “…Microbiological contamination by spoilage yeasts species are frequent during winemaking, and biological control using antagonistic yeasts is considered a more…”
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  18. 18

    The Influence of the Support Nature and the Metal Precursor in the Activity of Pd‐based Catalysts for the Bromate Reduction Reaction by Cerrillo, Jose L., Lopes, Christian W., Rey, Fernando, Palomares, Antonio E.

    Published in ChemCatChem (18-02-2021)
    “…Palladium catalysts supported on different materials (alumina, activated carbon and mixed oxide derived from hydrotalcite) and prepared with different metal…”
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  19. 19

    Contaminated Perry in Patagonia Argentina: A Case Study by de Garcia, Virginia, Gonzalez Flores, Melisa, Kleinjan, Victoria, Rodríguez, María Eugenia, Lopes, Christian A.

    Published in Current microbiology (01-10-2023)
    “…Perry is a beverage obtained by fermentation of pear juice, popular in the North Hemisphere. In Argentina it is an emerging market, particularly in the…”
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  20. 20

    Evaluation of different genetic procedures for the generation of artificial hybrids in Saccharomyces genus for winemaking by Pérez-Través, Laura, Lopes, Christian A., Barrio, Eladio, Querol, Amparo

    Published in International journal of food microbiology (15-05-2012)
    “…Several methods based on recombinant DNA techniques have been proposed for yeast strain improvement; however, the most relevant oenological traits depend on a…”
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