Search Results - "Lo Fo Wong, D.M.A"

Herd-level risk factors for subclinical Salmonella infection in European finishing-pig herds by Lo Fo Wong, D.M.A., Dahl, J., Stege, H., van der Wolf, P.J., Leontides, L., von Altrock, A., Thorberg, B.M.

“…Our objective was to find herd factors associated with pigs testing seropositive for Salmonella. Data were collected from 359 finishing-pig herds in Germany,…”
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Spatial scan statistics to assess sampling strategy of antimicrobial resistance monitoring program by Vieira, A R, Houe, H, Wegener, H C, Lo Fo Wong, D M A, Bødker, R, Emborg, H-D

“…The collection and analysis of data on antimicrobial resistance in human and animal populations are important for establishing a baseline of the occurrence of…”
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Space–time clustering of ampicillin resistant Escherichia coli isolated from Danish pigs at slaughter between 1997 and 2005 by Abatih, E.N., Ersbøll, A.K., Lo Fo Wong, D.M.A., Emborg, H.D.

“…In Denmark, antimicrobial resistance in bacteria in animals, animal products and humans, is routinely monitored. This study aimed at determining whether the…”
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Recovery of Salmonella enterica from seropositive finishing pig herds by Lo Fo Wong, D.M.A, Dahl, J, van der Wolf, P.J, Wingstrand, A, Leontides, L, von Altrock, A

“…The aim of this study was to assess the probability of detecting Salmonella from pen faecal samples in seropositive classified finishing pig herds. The study…”
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Regional, seasonal, and temporal variations in the prevalence of antimicrobial-resistant Escherichia coli isolated from pigs at slaughter in Denmark (1997-2005) by Abatih, E N, Emborg, H D, Jensen, V F, Lo Fo Wong, D M A, Ersbøll, A K

“…The aim of this study was to analyze and discuss regional, seasonal, and temporal trends in the occurrence of antimicrobial-resistant Escherichia coli isolated…”
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The attribution of human infections with antimicrobial resistant Salmonella bacteria in Denmark to sources of animal origin by Hald, Tine, Lo Fo Wong, Danilo M A, Aarestrup, Frank M

“…Based on the Danish Salmonella surveillance in 2000-2001, we developed a mathematical model for quantifying the contribution of each major animal-food sources…”
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Epidemiology and control measures for Salmonella in pigs and pork by Lo Fo Wong, D.M.A, Hald, T, van der Wolf, P.J, Swanenburg, M

“…In order to effectively manage the problem of human salmonellosis attributable to pork and pork products, control measures should be taken simultaneously at…”
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Reproducible Infection Model for Clostridium perfringens in Broiler Chickens by Pedersen, Karl, Bjerrum, Lotte, Eske Heuer, Ole, Lo Fo Wong, Danilo M. A, Nauerby, Birgitte

“…Experiments were carried out to establish an infection and disease model for Clostridium perfringens in broiler chickens. Previous experiments had failed to…”
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External quality assurance system for antibiotic resistance in bacteria of animal origin in Europe (ARBAO-II), 2003 by Fo Wong, D.M.A., Lo, Hendriksen, R.S, Mevius, D.J, Veldman, K.T, Aarestrup, F.M

“…Initiated in 2003 by the European Union, ARBAO-II aims to establish a monitoring of antimicrobial susceptibility among the veterinary laboratories in all…”
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Evaluation of an antimicrobial resistance monitoring program for campylobacter in poultry by simulation by Regula, G., Lo Fo Wong, D.M.A., Ledergerber, U., Stephan, R., Danuser, J., Bissig-Choisat, B., Stärk, K.D.C.

“…An ideal national resistance monitoring program should deliver a precise estimate of the resistance situation for a given combination of bacteria and…”
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Epidemiology: A longitudinal study of salmonella enterica infections in high- and low-seroprevalence finishing swine herds in the Netherlands by van der Wolf, P.J., Lo Fo Wong, D.M.A., Wolbers, W.B., Elbers, A.R.W., van der Heijden, H.M.J.F., Schie, F.W. van, Hunneman, WA, Willeberg, P., Tielen, M.J.M.

“…The purpose of this investigation was to study the incidence and course of Salmonella infections in finishing pig herds in order to asses the stability of a…”
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