Search Results - "Lo, Martin"

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  1. 1

    COVID-19: Complement, Coagulation, and Collateral Damage by Lo, Martin W, Kemper, Claudia, Woodruff, Trent M

    Published in The Journal of immunology (1950) (15-09-2020)
    “…Coronavirus disease of 2019 (COVID-19) is a highly contagious respiratory infection that is caused by the severe acute respiratory syndrome coronavirus 2…”
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  2. 2

    Optimization of ultrasonic-assisted extraction of pomegranate (Punica granatum L.) seed oil by Tian, Yuting, Xu, Zhenbo, Zheng, Baodong, Martin Lo, Y.

    Published in Ultrasonics sonochemistry (01-01-2013)
    “…► Ultrasonic extraction gave the highest yield among the treatments investigated. ► Petroleum ether was the most practical and economical extraction solvent. ►…”
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  3. 3

    Complement: Bridging the innate and adaptive immune systems in sterile inflammation by Lo, Martin W., Woodruff, Trent M.

    Published in Journal of leukocyte biology (01-07-2020)
    “…The complement system is a collection of soluble and membrane‐bound proteins that together act as a powerful amplifier of the innate and adaptive immune…”
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  4. 4

    Development of Novel Shortenings Structured by Ethylcellulose Oleogels by Ye, Xiuyun, Li, Peixu, Lo, Y. Martin, Fu, Hong, Cao, Yanping

    Published in Journal of food science (01-06-2019)
    “…A novel shortening was developed based on oleogels structured by ethylcellulose (EC) polymers. The texture and oil retention ability of EC oleogels were…”
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  5. 5

    Ultrasonic-assisted extraction and antioxidant activity of polysaccharides recovered from white button mushroom (Agaricus bisporus) by Tian, Yuting, Zeng, Hongliang, Xu, Zhenbo, Zheng, Baodong, Lin, Yuexu, Gan, Chunji, Lo, Y. Martin

    Published in Carbohydrate polymers (02-04-2012)
    “…Ultrasonic-assisted extraction (UAE) of polysaccharides from white button mushroom (Agaricus bisporus) was studied. The four parameters, ultrasonic power,…”
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  6. 6

    Reactive oxygen species-related activities of nano-iron metal and nano-iron oxides by Wu, Haohao, Yin, Jun-Jie, Wamer, Wayne G., Zeng, Mingyong, Lo, Y. Martin

    Published in Yàowu shi͡p︡in fenxi (01-03-2014)
    “…Nano-iron metal and nano-iron oxides are among the most widely used engineered and naturally occurring nanostructures, and the increasing incidence of…”
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  7. 7

    Orbiting below the Brillouin sphere using shifted spherical harmonics by Cunningham, David, Russell, Ryan P., Lo, Martin W.

    “…Spacecraft trajectories near the south pole of Enceladus violate the Brillouin sphere associated with the convergence radius of spherical harmonics models. In…”
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    Evaluation of the chemical qualities and microstructural changes of Lentinula edodes caused by airborne ultrasonic treatment combined with microwave vacuum drying by Lei, Yanping, Wang, Weiwei, Zhang, Chong, Wang, Danni, Zhuang, Weijing, Zheng, Baodong, Lo, Y. Martin, Tian, Yuting

    Published in Journal of food science (01-03-2021)
    “…This study analyzed a new drying method using airborne ultrasound combined with microwave vacuum to study its effect on the quality characteristics and…”
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  10. 10

    Conic transfer arcs for Kepler's problem by Easton, Robert W., Anderson, Rodney L., Lo, Martin W.

    Published in American journal of physics (01-09-2022)
    “…A fundamental problem in spacecraft mission design is to find free-flight paths from one place to another that satisfy various design criteria. We explore the…”
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  11. 11

    Mechanistic characterization of titanium dioxide nanoparticle-induced toxicity using electron spin resonance by Li, Meng, Yin, Jun-Jie, Wamer, Wayne G., Lo, Y. Martin

    Published in Yàowu shi͡p︡in fenxi (01-03-2014)
    “…Titanium dioxide nanoparticles (TiO2 NPs) are one of the most widely used nanomaterials that have been manufactured worldwide and applied in different…”
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  12. 12

    Effects of germination on chemical composition and functional properties of sesame ( Sesamum indicum L.) seeds by Hahm, Tae-Shik, Park, Sung-Jin, Martin Lo, Y.

    Published in Bioresource technology (01-02-2009)
    “…The changes of chemical composition and functional properties of derooted sesame ( Sesamum indicum L.) seeds (DSS) before, during, and after germination were…”
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  13. 13

    Influence of Xanthan-Curdlan Hydrogel Complex on Freeze-Thaw Stability and Rheological Properties of Whey Protein Isolate Gel over Multiple Freeze-Thaw Cycle by Shiroodi, Setareh Ghorban, Rasco, Barbara A., Lo, Y. Martin

    Published in Journal of food science (01-07-2015)
    “…The effect of adding xanthan–curdlan hydrogel complex (XCHC) at 2 concentrations (0.25 and 0.5% w/w) on the freeze‐thaw stability of heat‐induced whey protein…”
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  14. 14

    Invariant Manifolds and the Capture of Comet Shoemaker-Levy 9 by Swenson, Travis E, Lo, Martin W, Woollands, Robyn M

    “…Abstract The impact of Comet Shoemaker-Levy 9 (SL9) with Jupiter in 1994 was the ultimate confirmation of Eugene Shoemaker’s theory that impacts are a common,…”
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  15. 15

    Oral administration of vermicompost tea ameliorates eczema skin inflammation via regulation of Th2 immune response by Wen, Huijiao, Lu, Ci, Hu, Runmeng, Shi, Wenyang, Zhou, Libang, Wen, Puzhao, Jiang, Shan, Lo, Y. Martin

    Published in Food and agricultural immunology (31-12-2023)
    “…Vermicompost tea (VCT) is the effluent or leachate with a honey-brown colour collected during vermicomposting, an ecologically significant process essential to…”
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    A Functional Interpolation Approach to Compute Periodic Orbits in the Circular-Restricted Three-Body Problem by Johnston, Hunter, Lo, Martin W., Mortari, Daniele

    Published in Mathematics (Basel) (01-06-2021)
    “…In this paper, we develop a method to solve for periodic orbits, i.e., Lyapunov and Halo orbits, using a functional interpolation scheme called the Theory of…”
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  18. 18

    Production of biofilm and quorum sensing by Escherichia coli O157:H7 and its transfer from contact surfaces to meat, poultry, ready-to-eat deli, and produce products by Silagyi, Karen, Kim, Shin-Hee, Martin Lo, Y., Wei, Cheng-i

    Published in Food microbiology (01-08-2009)
    “…Multistate outbreaks of Escherichia coli O157:H7 infections through consumption of contaminated foods including produce products have brought a great safety…”
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  19. 19

    Dual-species biofilm formation by Escherichia coli O157:H7 and environmental bacteria isolated from fresh-cut processing facilities by Liu, Nancy T., Nou, Xiangwu, Lefcourt, Alan M., Shelton, Daniel R., Lo, Y. Martin

    Published in International journal of food microbiology (03-02-2014)
    “…Biofilm formation is a mechanism adapted by many microorganisms that enhances the survival in stressful environments. In food processing facilities, foodborne…”
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  20. 20

    Use of a portable hyperspectral imaging system for monitoring the efficacy of sanitation procedures in produce processing plants by Wiederoder, Michael S., Liu, Nancy (Tong), Lefcourt, Alan M., Kim, Moon S., Martin Lo, Y.

    Published in Journal of food engineering (01-07-2013)
    “…► Inspection of produce facilities using a handheld hyperspectral imaging system. ► Fluorescence-based imaging detected produce residues and wear on cutting…”
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