Search Results - "Livingstone, K. M."

Associations between FTO genotype and total energy and macronutrient intake in adults: a systematic review and meta‐analysis by Livingstone, K. M, Celis‐Morales, C, Lara, J, Ashor, A. W, Lovegrove, J. A, Martinez, J. A, Saris, W. H, Gibney, M, Manios, Y, Traczyk, I, Drevon, C. A, Daniel, H, Gibney, E. R, Brennan, L, Bouwman, J, Grimaldi, K. A, Mathers, J. C

“…Risk variants of fat mass and obesity‐associated (FTO) gene have been associated with increased obesity. However, the evidence for associations between FTO…”
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Effect of a whey protein and rapeseed oil gel feed supplement on milk fatty acid composition of Holstein cows by Kliem, K E, Humphries, D J, Grandison, A S, Morgan, R, Livingstone, K M, Givens, D I, Reynolds, C K

“…Isoenergetic replacement of dietary saturated fatty acids (SFA) with cis-monounsaturated fatty acids (MUFA) and polyunsaturated fatty acids (PUFA) can reduce…”
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Effects of forage type and extruded linseed supplementation on methane production and milk fatty acid composition of lactating dairy cows by Livingstone, K M, Humphries, D J, Kirton, P, Kliem, K E, Givens, D I, Reynolds, C K

“…Replacing dietary grass silage (GS) with maize silage (MS) and dietary fat supplements may reduce milk concentration of specific saturated fatty acids (SFA)…”
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Demographic, Behavioural and Anthropometric Correlates of Food Liking: A Cross-sectional Analysis of Young Adults by Livingstone, K M, Pnosamy, H, Riddell, L J, Cicerale, S

“…The degree to which foods are liked or disliked is associated with dietary intake and health behaviours. However, most food liking research has focused on…”
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Comparative effect of dairy fatty acids on cell adhesion molecules, nitric oxide and relative gene expression in healthy and diabetic human aortic endothelial cells by Livingstone, K.M, Givens, D.I, Jackson, K.G, Lovegrove, J.A

“…Abstract Objective Dairy intake, despite its high saturated fatty acid (SFA) content, is associated with a lower risk of cardiovascular disease and diabetes…”
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Incremental effect of a calcium salt of cis-monounsaturated fatty acids supplement on milk fatty acid composition in cows fed maize silage-based diets by Kliem, K E, Reynolds, C K, Humphries, D J, Kirkland, R M, Barratt, C E S, Livingstone, K M, Givens, D I

“…In most Western countries, saturated fatty acid (SFA) intake exceeds recommended levels, which is considered a risk factor for cardiovascular disease (CVD). As…”
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Is fatty acid intake a predictor of arterial stiffness and blood pressure in men? Evidence from the Caerphilly Prospective Study by Livingstone, K.M, Givens, D.I, Cockcroft, J.R, Pickering, J.E, Lovegrove, J.A

“…Abstract Background and aims Arterial stiffness is an independent predictor of cardiovascular disease (CVD) events and all-cause mortality and may be…”
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Associations between fatty acid consumption and vascular health: evidence from the Caerphilly cohort by Livingstone, K. M., Lovegrove, J. A., Givens, D. I.

“…(ProQuest: ... denotes non-US-ASCII text omitted.) Although research has indicated that the replacement of dietary saturated fatty acids (SFA) with mono- or…”
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Baseline characteristics of the Food4Me Proof of Principle Study: a web-based randomised controlled trial of personalised nutrition in seven European countries by Celis-Morales, C., Livingstone, K. M., Marsaux, C., Walsh, M. C., Woolhead, C., Forster, H., O'Donovan, C. B., Macready, A. L., Fallaize, R., Navas-Carretero, S., San-Cristobal, R., Kolossa, S., Tsirigoti, L., Lambrinou, C.P., Godlewska, M., Surwillo, A., Drevon, C. A., Manios, Y., Traczyk, I., Gibney, E. R., Brennan, L., Martinez, J. A., Lovegrove, J. A., Saris, W., Daniel, H., Gibney, M., Mathers, J. C.

“…Data on socio-demographic characteristics, health profiles, anthropometrics (weight, height and waist circumference) and lifestyle factors were self-reported…”
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Does Dairy Food Intake Predict Arterial Stiffness and Blood Pressure in Men? Evidence from the Caerphilly Prospective Study by Livingstone, K. M., Lovegrove, J. A., Cockcroft, J. R., Elwood, P. C., Pickering, J. E., Givens, D. I

“…Arterial stiffness is an independent predictor of cardiovascular disease events and mortality(1), and like blood pressure(2), may be influenced by dairy food…”
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Comparison of food group intakes at eating occasion by diet quality: findings from a nationally representative study of Australian adults by Tran, N.R., Leech, R.M., Livingstone, K.M., McNaughton, S.A.

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Effect of dietary patterns on malnutrition, low muscle mass and sarcopenia in cancer: a cross-sectional analysis of the UK Biobank by Curtis, A.R., Livingstone, K.M., Daly, R.M., Brayner, B.V.A, Abbott, G., Kiss, N.

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A scoping review of approaches used to develop plant-based diet quality indices by Marchese, L.E., McNaughton, S.A., Hendrie, G.A., Wingrove, K., Dickinson, K.M., Livingstone, K.M.

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Effect of web-based tailored lifestyle interventions on fruit and vegetable consumption in adults: A systematic review and meta-analysis of randomised controlled trials by Celis-Morales, C., Abraham, S., Keenan, P., Ashor, A. W., Livingstone, K.M., Lara, J., Mathers, J. C.

“…The objective of the present study was to conduct a systematic review and meta-analysis of randomised controlled trials (RCTs) which tested the effect of…”
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Milk: White elixir or white poison? An examination of the associations between dairy consumption and disease in human subjects by Givens, D. I., Livingstone, K. M., Pickering, J. E., Fekete, Á. A., Dougkas, A., Elwood, P. C.

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