Search Results - "Liu, Zhongdong"

Anti-aging scheduling in single-server queues: A systematic and comparative study by Liu, Zhongdong, Huang, Liang, Li, Bin, Ji, Bo

“…The age of information (AoI) is a new performance met ric recently proposed for measuring the freshness of information ininformation-update systems. In this…”
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Improved processing of harmonics and interharmonics by time-domain averaging by Zhongdong Liu, Himmel, J., Bonfig, K.W.

“…The harmonic and interharmonic analysis recommendations are contained in the latest International Electrotechnical Commission (IEC) standards on power quality…”
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Random Fixed Point Theorems of Random Comparable Operators and an Application by Yin, Jiandong, Liu, Zhongdong

“…We introduce the new concept of random comparable operators as a generalization of random monotone operators and prove several random fixed point theorems for…”
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Scanning probe acoustic microscopy of extruded starch materials: Direct visual evidence of starch crystal by Liu, Zhongdong, Liu, Boxiang, Li, Mengxing, Wei, Min, Li, Hua, Liu, Peng, Wan, Tuo

“…•Hardness and surface finish of extruded starch samples were investigated to establish sample preparation method suitable for SPAM imaging.•Clear acoustic…”
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Effects of heating modes and sources on nanostructure of gelatinized starch molecules using atomic force microscopy by An, Hongjie, Yang, Hongshun, Liu, Zhongdong, Zhang, Zhizhou

“…Potato and corn starches were subjected to convective and microwave heating. The effects of microwave heating on nanostructure of starch molecules were studied…”
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Nano-Structures of DeBranched Potato Starch Obtained by Isoamylolysis by An, Hongjie, Liang, Hongbo, Liu, Zhongdong, Yang, Hongshun, Liu, Qingdai, Wang, Huabin

“…:  Starch debranching is fundamental for understanding the structure‐function relationships of starch. In this paper, atomic force microscopy (AFM) was used to…”
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Image study of pectin extraction from orange skin assisted by microwave by Zhongdong, Liu, Guohua, Wei, Yunchang, Guo, Kennedy, John F.

“…The process of pectin extraction from orange skin assisted by microwave has been researched by scanning electron microscopy (SEM) and atomic force microscopy…”
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Preparation of pure gum raw materials-low brown algae application by Wan, Mengfei, Liu, Zhongdong, Chen, Yongfu, Lu, Caiyuan, Li, Kechang, Wang, Fahe, Wang, Xiaomei, Liu, Boxiang

“…Octenylsuccinate starch ester, also called pure gum, is non-toxic and odourless modified starch which is widely used in many food fields. This study…”
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Chemical constituents and bioactivities of the plants of genus Flemingia Roxb. et Ait. (Leguminosae) by Li, Hua, Zhai, Fengyan, Liu, Zhongdong

“…The genus Flemingia Roxb. et Ait. (Leguminosae) has been used for disease prevention and therapy in China since ancient times. So the material basis of the…”
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Nano-structure and properties of maize zein studied by atomic force microscopy by Guo, Yunchang, Liu, Zhongdong, An, Hongjie, Li, Minqian, Hu, Jun

“…Atomic force microscopy was used to investigate the nanostructure of zein from maize ( Zea mays). In aqueous ethanol solution zein exists as small globules…”
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The study of starch nano-unit chains in the gelatinization process by Peng, Liu, Zhongdong, Liu, Kennedy, John F.

“…The change of starch nano-unit chains during a gelatinization process has been observed using Atomic Force Microscopy (AFM) with a view to pinpointing the…”
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The technology of molecular manipulation and modification assisted by microwaves as applied to starch granules by Zhongdong, Liu, Peng, Liu, Kennedy, John F.

“…Microwaves can be used to modify exactly parts of macromolecular complexes. So under this microwave condition of molecular manipulation, the nano-structural…”
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Waiting But Not Aging: Optimizing Information Freshness Under the Pull Model by Li, Fengjiao, Sang, Yu, Liu, Zhongdong, Li, Bin, Wu, Huasen, Ji, Bo

“…The Age-of-Information is an important metric for investigating the timeliness performance in information-update systems. In this paper, we study the AoI…”
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Study on the Preparation of Wheat Starch Phosphate with Low Degree of Substitution by Zhongdong, Liu, Yan, Yang, Xinlou, Gao, Li, Gao

“…In this article, we used the response surface analysis to optimize the response condition of the starch phosphate. The sodium pyrophosphate was used as the…”
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Differential Display of Reticulocalbin in the Highly Invasive Cell Line, MDA-MB-435, versus the Poorly Invasive Cell Line, MCF-7 by Liu, Zhongdong, Brattain, Michael G., Appert, Hubert

“…Matrigel invasion assays were used to characterize the invasive abilities of five breast cancer cell lines. Reverse Transcription Polymerase Chain Reaction…”
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Towards the Tradeoff Between Service Performance and Information Freshness by Liu, Zhongdong, Ji, Bo

“…The last decade has witnessed an unprecedented growth in the demand for data-driven real-time services. These services are fueled by emerging applications that…”
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Growth performance and nutritional profile of mealworms reared on corn stover, soybean meal, and distillers’ grains by Zhang, Xia, Tang, Huaijian, Chen, Gaowei, Qiao, Linran, Li, Jinlong, Liu, Boxiang, Liu, Zhongdong, Li, Mengxing, Liu, Xu

“…Mealworms are commercially reared on diets comprising of mixed grains. Substituting grains with agro-food industry by-products creates opportunities to…”
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A circuit from lateral septum neurotensin neurons to tuberal nucleus controls hedonic feeding by Chen, Zijun, Chen, Gaowei, Zhong, Jiafeng, Jiang, Shaolei, Lai, Shishi, Xu, Hua, Deng, Xiaofei, Li, Fengling, Lu, Shanshan, Zhou, Kuikui, Li, Changlin, Liu, Zhongdong, Zhang, Xu, Zhu, Yingjie

“…Feeding behavior is regulated by both the homeostatic needs of the body and hedonic values of the food. Easy access to palatable energy-dense foods and the…”
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Neuronal activity in the anterior paraventricular nucleus of thalamus positively correlated with sweetener consumption in mice by Jiang, Shaolei, Song, Bo, Liu, Zhongdong, Shen, Shuifa, Qian, Weiliang, Sun, Jing, Chen, Gaowei, Zhu, Yingjie

“…Although the brain can discriminate between various sweet substances, the underlying neural mechanisms of this complex behavior remain elusive. This study…”
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Controlled Release System by Active Gelatin Film Incorporated with β-Cyclodextrin-Thymol Inclusion Complexes by Li, Mengxing, Zhang, Fan, Liu, Zhongdong, Guo, Xingfeng, Wu, Qian, Qiao, Linran

“…Essential oils such as thymol are added to food packaging film to obtain active films with antimicrobial and antioxidant properties. However, thymol is…”
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