Search Results - "Liu, Kaichang"
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Systematic analysis of lysine 2-hydroxyisobutyrylation posttranslational modification in wheat leaves
Published in PloS one (17-06-2021)“…Lysine 2-hydroxyisobutyrylation (Khib) is a recently discovered post-translational modification (PTM) showing diverse biological functions and effects in…”
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Texture and bio-functional characteristics of a Chinese steamed bread prepared from lotus root powder partially replacing wheat flour
Published in Scientific reports (11-08-2021)“…Making low GI of the Chinese steamed bread (CSB) with acceptable eating quality is a challenge. A CSB prepared from wheat flour partially substituted by lotus…”
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Differences and Mechanism of Waxy Corn Starch and Normal Corn Starch in the Preparation of Recrystallized Resistant Starch (RS3)
Published in Foods (27-06-2024)“…This study prepared resistant starch (RS) from waxy corn starch and normal corn starch and analyzed the effects of its molecular and microstructural…”
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Tillage Practice Impacts on the Carbon Sequestration Potential of Topsoil Microbial Communities in an Agricultural Field
Published in Agronomy (Basel) (01-01-2021)“…Soil microorganisms are the core force driving the conversion of plant residues into soil organic carbon (SOC). Identifying the changes in soil microorganism…”
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Interaction Effects of Nitrogen Rates and Forms Combined With and Without Zinc Supply on Plant Growth and Nutrient Uptake in Maize Seedlings
Published in Frontiers in plant science (09-12-2021)“…Previous studies have shown that zinc (Zn) accumulation in shoot and grain increased as applied nitrogen (N) rate increased only when Zn supply was not…”
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Phenolics and related in vitro functional activities of different varieties of fresh waxy corn: a whole grain
Published in BMC chemistry (01-03-2021)“…The polyphenol distribution in fresh waxy corns of different color varieties and their functional activities, which may be useful for treating various chronic…”
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Impact of Genetic Background on the Leaf-Protective Enzyme Activity and Hormone Levels of Maize
Published in Agronomy (Basel) (22-10-2018)“…The delay of leaf senescence, also known as the stay-green (SG) phenotype, is a trait closely associated with yield gain and resistance to many biotic/abiotic…”
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Effects of germination combined with extrusion on the nutritional composition, functional properties and polyphenol profile and related in vitro hypoglycemic effect of whole grain corn
Published in Journal of cereal science (01-09-2018)“…A combination of germination and extrusion was applied to whole grain corn to increase its nutritional composition, functional properties and non-anthocyanin…”
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Nitrogen increases drought tolerance in maize seedlings
Published in Functional plant biology : FPB (01-01-2019)“…Drought and nitrogen availability are two important environmental factors that affect plant growth and the global distribution of plants. We examined the…”
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Transcriptome analysis of maize inbred lines differing in drought tolerance provides novel insights into the molecular mechanisms of drought responses in roots
Published in Plant physiology and biochemistry (01-04-2020)“…Maize (Zea mays) is an important food and forage crop, as well as an industrial raw material, that plays important roles in agriculture and national economies…”
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Water-stable aggregates and carbon accumulation in barren sandy soil depend on organic amendment method: A three-year field study
Published in Journal of cleaner production (01-03-2019)“…Organic amendment has proven to reduce resource waste and environmental pollution, in addition to increasing soil quality. However, the effect of different…”
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12
Driving forces of disaggregation and reaggregation of peanut protein isolates in aqueous dispersion induced by high-pressure microfluidization
Published in International journal of biological macromolecules (01-06-2019)“…Our previous report described that high-pressure microfluidization (HPM) treatment can disaggregate peanut protein isolates (PPIs) to prepare antihypertensive…”
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13
A multi-omics-based investigation into the regulation of phenolics in fresh maize kernels at different developmental stages
Published in Journal of cereal science (01-09-2024)“…In this study, a total of 33 key differential metabolites related to phenolic synthesis were obtained in the fresh-eating and maturity stages by LC-MS analysis…”
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Nitrogen management to reduce GHG emissions while maintaining high crop productivity in temperate summer rainfall climate
Published in Field crops research (01-01-2023)“…Nitrogen (N) fertilizer management determines the productivity and environmental footprint of intensive wheat-maize double-cropping systems in the North China…”
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Effect of sulfur fertilizer on summer maize grain yield and soil water utilization under different irrigation patterns from anthesis to maturity
Published in Agricultural water management (01-05-2021)“…The enhanced yield of summer maize depends not only on soil water, but also on plant nutrition and fertilization with sulfur, a key element, which plays an…”
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Optimal straw management co‐benefits crop yield and soil carbon sequestration of intensive farming systems
Published in Land degradation & development (15-05-2023)“…Straw retention has been widely recommended to sequester more soil organic carbon (SOC) in agricultural soils, while carbon sequestration may not respond…”
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Lignin accumulation and biosynthetic enzyme activities in relation to postharvest firmness of fresh waxy corn
Published in Journal of food processing and preservation (01-01-2018)“…Lignification and changes in the enzymes involved in lignin biosynthesis were investigated in relation to the reduced tenderness occurring during the…”
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Microbial Community and Functions Depending on Tillage and Straw Returning Management: Consequences for Soil Health and Ecosystem Services
Published in Land degradation & development (01-11-2024)“…ABSTRACT Tillage and straw returning are promising practices to improve soil quality, especially because of the unclear controlling effects on microbial…”
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Nitrogen fertilizer management on wheat yield and nitrogen utilization
Published in Journal of plant nutrition (09-08-2022)“…This study was conducted to realize the synergistic improvement of high efficiency nitrogen utilization and wheat economic yield, where two treatments of…”
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Characterization of the Powdery Mildew Resistance Gene in Wheat Breeding Line KN0816 and Its Evaluation in Marker-Assisted Selection
Published in Plant disease (01-12-2021)“…Wheat powdery mildew, caused by (DC.) Speer f. sp. is a destructive disease seriously threatening yield and quality of common wheat ( L., 2n=6x=42, AABBDD)…”
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