Search Results - "Liu, Gaijie"

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  1. 1

    Purification, characterization and antiglycation activity of a novel polysaccharide from black currant by Xu, Yaqin, Liu, Gaijie, Yu, Zeyuan, Song, Xiumei, Li, Xingguo, Yang, Yu, Wang, Libo, Liu, Lu, Dai, Jing

    Published in Food chemistry (15-05-2016)
    “…•BCP-1 was purified by macroporous resin D4006, anion-exchange Q-Sepharose FF and Sephadex G-100 column chromatography.•BCP-1 was characterized by HPLC, GC,…”
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    Journal Article
  2. 2

    Effects of aftercrop tomato and maize on the soil microenvironment and microbial diversity in a long-term cotton continuous cropping field by Han, Shouyan, Ji, Xiaohui, Huang, Liwen, Liu, Gaijie, Ye, Jingyi, Wang, Aiying

    Published in Frontiers in microbiology (19-07-2024)
    “…Long-term continuous cropping affects the soil microecological community and leads to nutrient imbalances, which reduces crop yields, and crop rotation can…”
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    Journal Article
  3. 3

    Optimisation of pressurised water extraction of polysaccharides from blackcurrant and its antioxidant activity by Xu, Yaqin, Cai, Fei, Yu, Zeyuan, Zhang, Ling, Li, Xingguo, Yang, Yu, Liu, Gaijie

    Published in Food chemistry (01-03-2016)
    “…•Polysaccharides were extracted from blackcurrant using an eco-friendly method.•Experimental conditions of the pressurised water extraction were optimised by…”
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    Journal Article