Search Results - "Littell, R. C"
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Statistical analysis of repeated measures data using SAS procedures
Published in Journal of animal science (01-04-1998)“…Mixed linear models were developed by animal breeders to evaluate genetic potential of bulls. Application of mixed models has recently spread to all areas of…”
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2
Effect of antibiotic growth promoters on broiler performance, intestinal growth parameters, and quantitative morphology
Published in Poultry science (01-03-2006)“…The effects of addition of bacitracin methylene disalicylate (BMD) or virginiamycin (VM) to a corn-soybean meal diet on broiler performance and…”
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3
Chemical characteristics and relative bioavailability of supplemental organic zinc sources for poultry and ruminants
Published in Journal of animal science (01-08-2000)“…Eight commercially available organic Zn products and reagent-grade ZnSO4 x 7H2O (Zn Sulf) were evaluated by polarographic analysis, and solubility in .1 M…”
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4
HPLC Method for Analysis of Free Amino Acids in Fish Using o-Phthaldialdehyde Precolumn Derivatization
Published in Journal of agricultural and food chemistry (01-12-1999)“…Precolumn derivatization applying o-phthaldialdehyde (OPA) was used to analyze free lysine, histidine, and ornithine, precursors of the respective biogenic…”
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5
Effect of method of applying fibrolytic enzymes or ammonia to Bermudagrass hay on feed intake, digestion, and growth of beef steers
Published in Journal of animal science (01-04-2008)“…This study examined how different methods of applying a fibrolytic enzyme or ammonia affect the nutritive value of Bermudagrass hay and the performance of beef…”
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Performance of lactating dairy cows managed on pasture-based or in freestall barn-feeding systems
Published in Journal of dairy science (01-03-2005)“…The objective was to compare productive and metabolic responses of lactating dairy cows managed on 2 pasture-based systems using a concentrate supplement (n =…”
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Effect of fibrolytic enzymes on the fermentation characteristics, aerobic stability, and digestibility of bermudagrass silage
Published in Journal of dairy science (01-03-2005)“…The aim of this study was to determine if the nutritive value and aerobic stability of bermudagrass (Cynodon dactylon) silage could be improved by addition of…”
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The effects of quality grade, aging, and location within muscle on Warner–Bratzler shear force in beef muscles of locomotion
Published in Meat science (01-06-2005)“…Aging patterns of nine muscles from the chuck and round from two quality classifications of beef: USDA Select and upper 2/3 of USDA Choice grade were…”
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Estimation of relative bioavailability of nutrients using SAS procedures
Published in Journal of animal science (01-10-1997)“…The General Linear Models procedure (PROC GLM) in SAS/STAT software can be programmed to perform the standard statistical analyses used for relative…”
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Chemical characteristics and relative bioavailability of supplemental organic copper sources for poultry
Published in Journal of animal science (01-05-2001)“…Five commercially available organic Cu products and reagent-grade CuSO4 x 5H2O (Cu Sulf) were evaluated by polarographic analysis and solubility in 0.1 M…”
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Appropriate statistical methods to compare dose responses of methionine sources
Published in Poultry science (01-05-2006)“…Two sources of methionine (Met) activity are frequently used in commercial feed formulation: DL-2-hydroxy-4-(methylthio) butanoic acid (HMTBA), most commonly…”
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Nutritional characterization of Mucuna pruriens : 3. Effect of replacing soybean meal with Mucuna on intake, digestibility, N balance and microbial protein synthesis in sheep
Published in Animal feed science and technology (16-01-2009)“…Mucuna pruriens seeds have relatively high crude protein (CP) concentrations, but little is known about their potential to replace commonly used CP supplements…”
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13
Modelling covariance structure in the analysis of repeated measures data
Published in Statistics in medicine (15-07-2000)“…The term ‘repeated measures’ refers to data with multiple observations on the same sampling unit. In most cases, the multiple observations are taken over time,…”
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Nutritional characterization of Mucuna pruiriens : 2. In vitro ruminal fluid fermentability of Mucuna pruriens, Mucuna l-dopa and soybean meal incubated with or without l-dopa
Published in Animal feed science and technology (02-01-2009)“…Three in vitro experiments were conducted to determine the rumen fermentability of Mucuna (M) pruriens (24g 3,4-dihydroxy-l-phenylalanine (l-dopa)/kg dry…”
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Effects of selected pesticides and adjuvants on germination and vegetative growth of Phomopsis amaranthicola, a biocontrol agent for Amaranthus spp
Published in Weed research (01-12-2004)“…Summary Phomopsis amaranthicola, a bioherbicide agent for Amaranthus spp., was tested in vitro for its compatibility with commercial formulations of 16…”
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Effects of Arsenic Species and Concentrations on Arsenic Accumulation by Different Fern Species in a Hydroponic System
Published in International journal of phytoremediation (01-01-2005)“…Two hydroponic experiments were conducted to evaluate factors affecting plant arsenic (As) hyperaccumulation. In the first experiment, two As hyperaccumulators…”
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Relative bioavailability of supplemental inorganic zinc sources for chicks
Published in Journal of animal science (01-12-1997)“…Three experiments were conducted to investigate the relative bioavailability of reagent-grade (RG) and feed grade (FG) Zn sources for 1-d-old broiler chicks…”
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Relative bioavailability of organic zinc sources based on tissue zinc and metallothionein in chicks fed conventional dietary zinc concentrations
Published in Animal feed science and technology (25-10-2002)“…An experiment was conducted to estimate relative bioavailability (RBV) of Zn in Zinc proteinate and Zinc methionine compared to Zinc acetate as the standard. A…”
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Free Amino Acids in Dark- and White-muscle Fish as Determined by O-phthaldialdehyde Precolumn Derivatization
Published in Journal of food science (01-01-2001)“…Free amino acids in fish reflect microbial spoilage, and are precursors of biogenic amines, factors of health concern and indicators offish decomposition. The…”
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Journal Article -
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Effect of dietary zinc source and method of oral administration on performance and tissue trace mineral concentration of broiler chicks
Published in Journal of animal science (01-07-1999)“…Two experiments were conducted with chicks to examine the effect of high dietary levels of soluble sources of Zn on tissue Zn, Cu, and Fe concentrations as…”
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