Search Results - "Lissi, E"
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1
Review of methods to determine chain-breaking antioxidant activity in food
Published in Food chemistry (01-09-2005)“…The beneficial influence of many foodstuffs and beverages including fruits, vegetables, tea, red wine, coffee, and cacao on human health has been recently…”
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Journal Article -
2
Oxidation capacity of the city air of Santiago, Chile
Published in Atmospheric chemistry and physics (27-03-2009)“…The oxidation capacity of the highly polluted urban area of Santiago, Chile has been evaluated during a summer measurement campaign carried out from 8–20 March…”
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Journal Article -
3
Seasonal dependence of the oxidation capacity of the city of Santiago de Chile
Published in Atmospheric environment (1994) (01-12-2010)“…The oxidation capacity of the highly polluted urban area of Santiago de Chile has been evaluated during a winter measurement campaign from May 25 to June 07,…”
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Journal Article Conference Proceeding -
4
Comparison of different techniques for the preservation and extraction of phlorotannins in the kelp Lessonia spicata (Phaeophyceae): assays of DPPH, ORAC-PGR, and ORAC-FL as testing methods
Published in Journal of applied phycology (01-02-2016)“…Preservation, storage, and safe transport of samples are key factors affecting brown algal phlorotannin (phenolics) quantification, their extraction yield, and…”
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Journal Article -
5
Ascorbic acid contribution to ORAC values in berry extracts: An evaluation by the ORAC-pyrogallol red methodology
Published in Food chemistry (01-03-2009)“…An oxygen radical absorbance capacity (ORAC) method based on pyrogallol red bleaching (ORAC-PGR) was used to evaluate the scavenging activity of berry extracts…”
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Journal Article -
6
A novel and simple ORAC methodology based on the interaction of Pyrogallol Red with peroxyl radicals
Published in Free radical research (01-09-2006)“…Oxygen radicals absorbance capacities (ORAC) indexes are frequently employed to characterize the radical trapping capacity of pure compounds and their complex…”
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7
Bovine serum albumin as chain transfer agent in the acrylamide polymerization. Protein-polymer conjugates
Published in Polymer (Guilford) (28-05-2010)“…Acrylamide photopolymerization at 25°C, using as chain transfer agent the single exposed cysteine residue of bovine serum albumin (BSA), resulted in a…”
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Journal Article -
8
The pore forming capacity of Sticholysin I in dipalmitoyl phosphatidyl vesicles is tuned by osmotic stress
Published in Chemistry and physics of lipids (01-03-2017)“…•Hypotonic gradients improve the pore forming capacity of rSt I molecules, even in pure DPPC large unilamellar liposomes.•In hypotonic conditions, the…”
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Journal Article -
9
Controversial alkoxyl and peroxyl radical scavenging activity of the tryptophan metabolite 3-hydroxy-anthranilic acid
Published in Biomedicine & pharmacotherapy (01-06-2017)“…Abstract 3-Hydroxy-anthranilic acid (3-OHAA), a tryptophan metabolite produced in the kynurenine pathway, is an efficient antioxidant towards peroxyl radicals…”
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Journal Article -
10
Antioxidant capacity of herbal infusions and tea extracts: A comparison of ORAC-fluorescein and ORAC-pyrogallol red methodologies
Published in Food chemistry (01-04-2008)“…Oxygen radical absorbance capacity (ORAC) values have been obtained for a series of teas and herbal infusions employing 2,2′-azo-bis(2-amidinopropane) as free…”
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Journal Article -
11
Relationship between lipid peroxidation and rigidity in L- α-phosphatidylcholine-DPPC vesicles
Published in Journal of colloid and interface science (01-07-2008)“…DPPC incorporation into egg-PC unilamellar vesicles reduces their oxidation rate beyond that expected from the unsaturated lipid dilution. Addition of the…”
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Journal Article -
12
Photobehavior of merocyanine 540 bound to human serum albumin
Published in Photochemical & photobiological sciences (01-06-2010)“…The photobehavior of merocyanine 540 (MC) was studied in homogeneous media (ethanol, buffer and glycerol), and in microheterogenous systems (Triton X-100…”
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Journal Article -
13
Response of unilamellar DPPC and DPPC:SM vesicles to hypo and hyper osmotic shocks: A comparison
Published in Chemistry and physics of lipids (01-05-2015)“…•Osmotic shocks applied to vesicle suspensions, promote changes in turbidity and an increase in fluorescence intensity of entrapped dyes.•Calcein leakage is…”
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Journal Article -
14
Evaluation of solute binding to proteins and intra-protein distances from steady state fluorescence measurements
Published in Journal of photochemistry and photobiology. B, Biology (05-01-2012)“…Steady state fluorescence measurements, due to their relative simplicity and fast and easy implementation, are one of the most employed techniques for…”
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Journal Article -
15
Antioxidant capacity of phenolic compounds in acidic medium: A pyrogallol red-based ORAC (oxygen radical absorbance capacity) assay
Published in Journal of food composition and analysis (01-12-2013)“…•Novel PGR-based ORAC assay in acidic media to assess antioxidant capacity presented.•The index is associated with the reactivity of phenols toward peroxyl…”
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16
Kinetics of phycocyanine bilin groups destruction by peroxyl radicals
Published in Free radical biology & medicine (01-04-2000)“…Bilin groups in c-phycocyanine are readily bleached by peroxyl radicals produced in the thermolysis of 2,2′-azobis(2-amidinopropane). From an evaluation of the…”
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Journal Article -
17
Summertime photochemical ozone formation in Santiago, Chile
Published in Atmospheric environment (1994) (01-12-2009)“…The city of Santiago, Chile experiences frequent high pollution episodes and as a consequence very high ozone concentrations, which are associated with health…”
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Journal Article -
18
Effect of the addition of alkanols of different topology to dipalmitoyl-phosphatidylcholine vesicles in the presence of gramicidin
Published in Journal of colloid and interface science (01-11-2012)“…[Display omitted] ► We evaluate the effect of nonanol family upon DPPC LUVs in the absence and in presence of gramicidin. ► Incorporation of alkanols decreases…”
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Journal Article -
19
Mechanism of Pyrogallol Red Oxidation Induced by Free Radicals and Reactive Oxidant Species. A Kinetic and Spectroelectrochemistry Study
Published in The journal of physical chemistry. B (02-05-2013)“…Pyrogallol red (PGR) presents high reactivity toward reactive (radical and nonradical) species (RS). This property of PGR, together with its characteristic…”
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Journal Article -
20
Thiols as chain transfer agents in free radical polymerization in aqueous solution
Published in Polymer (Guilford) (01-09-2003)“…The behavior of thiophenol and aliphatic thiols of different structure as chain transfer agents in the polymerization of acrylamide and 1-vinyl-2-pyrrolidone…”
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