Search Results - "Lipman, Len J.A"

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    Pythium insidiosum: An overview by Gaastra, Wim, Lipman, Len J.A., De Cock, Arthur W.A.M., Exel, Tim K., Pegge, Raymond B.G., Scheurwater, Josje, Vilela, Raquel, Mendoza, Leonel

    Published in Veterinary microbiology (20-11-2010)
    “…Pythium insidiosum is an oomycete pathogenic in mammals. The infection occurs mainly in tropical and subtropical areas, particularly in horses, dogs and…”
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    Influence of food handlers' compliance with procedures of poultry carcasses contamination: A case study concerning evisceration in broiler slaughterhouses by Pacholewicz, Ewa, Sura Barus, Sri Aika, Swart, Arno, Havelaar, Arie H., Lipman, Len J.A., Luning, Pieternel A.

    Published in Food control (01-10-2016)
    “…Campylobacter remains the most commonly reported zoonotic agent worldwide. Reducing the concentration of Campylobacter on chicken meat is seen as the most…”
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    Explanatory Variables Associated with Campylobacter and Escherichia coli Concentrations on Broiler Chicken Carcasses during Processing in Two Slaughterhouses by Pacholewicz, Ewa, Swart, Arno, Wagenaar, Jaap A, Lipman, Len J A, Havelaar, Arie H

    Published in Journal of food protection (01-12-2016)
    “…This study aimed at identifying explanatory variables that were associated with Campylobacter and Escherichia coli concentrations throughout processing in two…”
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    Propidium monoazide does not fully inhibit the detection of dead Campylobacter on broiler chicken carcasses by qPCR by Pacholewicz, Ewa, Swart, Arno, Lipman, Len J.A., Wagenaar, Jaap A., Havelaar, Arie H., Duim, Birgitta

    Published in Journal of microbiological methods (01-10-2013)
    “…A real time quantitative PCR combined with propidium monoazide (PMA) treatment of samples was implemented to quantify live C. jejuni, C. coli and C. lari on…”
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    Dogs as vectors of Streptobacillus moniliformis infection? by Wouters, Erik G.H., Ho, Hoa T.K., Lipman, Len J.A., Gaastra, Wim

    Published in Veterinary microbiology (30-04-2008)
    “…Rat bite fever is a bacterial zoonosis transmitted through the bite of rats. One of the two etiological agents that cause rat bite fever is Streptobacillus…”
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    Effect of fermented feed on shedding of Enterobacteriaceae by fattening pigs by van Winsen, René L., Keuzenkamp, David, Urlings, Bert A.P., Lipman, Len J.A., Snijders, Jos A.M., Verheijden, Jos H.M., van Knapen, Frans

    Published in Veterinary microbiology (09-07-2002)
    “…Epidemiological studies showed that the use of fermented feed could significantly reduce Salmonella prevalence in pigs compared to the use of normal feed…”
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    A One Health Perspective on the Human-Companion Animal Relationship with Emphasis on Zoonotic Aspects by Overgaauw, Paul A M, Vinke, Claudia M, Hagen, Marjan A E van, Lipman, Len J A

    “…Over time the human-animal bond has been changed. For instance, the role of pets has changed from work animals (protecting houses, catching mice) to animals…”
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    Interaction of Arcobacter spp. with human and porcine intestinal epithelial cells by Ho, Hoa T.K, Lipman, Len J.A, Hendriks, Henno G.C.J.M, Tooten, Peter C.J, Ultee, Ton, Gaastra, Wim

    Published in FEMS immunology and medical microbiology (01-06-2007)
    “…Little is known about the pathogenic mechanisms or potential virulence factors of Arcobacter spp. The aim of the study described here was to obtain more…”
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    Zoonotic bacteria and parasites found in raw meat-based diets for cats and dogs by van Bree, Freek P J, Bokken, Gertie C A M, Mineur, Robin, Franssen, Frits, Opsteegh, Marieke, van der Giessen, Joke W B, Lipman, Len J A, Overgaauw, Paul A M

    Published in Veterinary record (01-01-2018)
    “…Feeding raw meat-based diets (RMBDs) to companion animals has become increasingly popular. Since these diets may be contaminated with bacteria and parasites,…”
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    Arcobacter spp. possess two very short flagellins of which FlaA is essential for motility by Ho, Hoa T.K, Lipman, Len J.A, Wösten, Marc M.S.M, van Asten, Alphons J.A.M, Gaastra, Wim

    Published in FEMS immunology and medical microbiology (01-06-2008)
    “…Like Campylobacter and Helicobacter spp., Arcobacter spp. possess two flagellin genes (flaA and flaB) located adjacent to each other. The aim of this study was…”
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    Capnocytophaga canimorsus by Gaastra, Wim, Lipman, Len J.A.

    Published in Veterinary microbiology (27-01-2010)
    “…Capnocytophaga canimorsus is a commensal bacterium in the oral flora of dogs and cats. The bacterium is a zoonotic agent and has been isolated from humans,…”
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    Farmers’ knowledge and expectations of antimicrobial use and resistance are strongly related to usage in Dutch livestock sectors by Kramer, Tineke, Jansen, Leonie E., Lipman, Len J.A., Smit, Lidwien A.M., Heederik, Dick J.J., Dorado-García, Alejandro

    Published in Preventive veterinary medicine (01-11-2017)
    “…Comprehensive strategies to improve on-farm antimicrobial use (AMU) are needed to contain antimicrobial resistance (AMR). Little is known about farmers’…”
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    A comparison of fluctuations of Campylobacter and Escherichia coli concentrations on broiler chicken carcasses during processing in two slaughterhouses by Pacholewicz, Ewa, Swart, Arno, Schipper, Maarten, Gortemaker, Betty G.M., Wagenaar, Jaap A., Havelaar, Arie H., Lipman, Len J.A.

    Published in International journal of food microbiology (16-07-2015)
    “…The causes of differences in Campylobacter and Escherichia coli concentrations on broiler chicken carcasses after chilling between slaughterhouses are not…”
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    Arcobacter, what is known and unknown about a potential foodborne zoonotic agent by Ho, Hoa T.K., Lipman, Len J.A., Gaastra, Wim

    Published in Veterinary microbiology (15-06-2006)
    “…Since the introduction of the genus Arcobacter in 1991, the association of Arcobacter butzleri, Arcobacter cryaerophilus and Arcobacter skirrowii with humans…”
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    Pre-scald brushing for removal of solids and associated broiler carcass bacterial contamination by Pacholewicz, Ewa, Lipman, Len J A, Swart, Arno, Havelaar, Arie H, Heemskerk, Willem J C

    Published in Poultry science (01-12-2016)
    “…The aim of the study was to investigate the effect of brushing prior to scalding on reducing the E. coli and Enterobacteriaceae concentrations on carcasses…”
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    Rat bite fever by Gaastra, Wim, Boot, Ron, Ho, Hoa T.K., Lipman, Len J.A.

    Published in Veterinary microbiology (13-01-2009)
    “…Rat bite fever (RBF) is a bacterial zoonosis for which two causal bacterial species have been identified: Streptobacillis moniliformis and Spirillum minus…”
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    The introduction of Arcobacter spp. in poultry slaughterhouses by Ho, Hoa T.K., Lipman, Len J.A., Gaastra, Wim

    Published in International journal of food microbiology (31-07-2008)
    “…Despite the presence high levels of Arcobacter spp. on chicken carcasses, the source of arcobacter contamination in slaughterhouses still remains unclear. It…”
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    Analysis of a Clostridium difficile PCR ribotype 078 100 kilobase island reveals the presence of a novel transposon, Tn6164 by Corver, Jeroen, Bakker, Dennis, Brouwer, Michael S M, Harmanus, Céline, Hensgens, Marjolein P, Roberts, Adam P, Lipman, Len J A, Kuijper, Ed J, van Leeuwen, Hans C

    Published in BMC microbiology (02-07-2012)
    “…Clostridium difficile is the main cause of antibiotic associated diarrhea. In the past decade, the number of C. difficile patients has increased dramatically,…”
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    Antimicrobial susceptibility profiles of human and piglet Clostridium difficile PCR-ribotype 078 by Keessen, Elisabeth C, Hensgens, Marjolein Pm, Spigaglia, Patrizia, Barbanti, Fabrizio, Sanders, Ingrid Mjg, Kuijper, Ed J, Lipman, Len Ja

    “…In the last decade, outbreaks of nosocomial Clostridium difficile infections (CDI) occurred worldwide. A new emerging type, PCR-ribotype 027, was the…”
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