Search Results - "Lino, Alessandro G."

Differences in the chemical structure of the lignins from sugarcane bagasse and straw by del Río, José C., Lino, Alessandro G., Colodette, Jorge L., Lima, Claudio F., Gutiérrez, Ana, Martínez, Ángel T., Lu, Fachuang, Ralph, John, Rencoret, Jorge

“…Two major residues are produced by the sugarcane industry, the fibrous fraction following juice extraction (bagasse), and the harvest residue (straw). The…”
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Lipophilic phytochemicals from sugarcane bagasse and straw by del Río, José C., Marques, Gisela, Lino, Alessandro G., Lima, Cláudio F., Colodette, Jorge L., Gutiérrez, Ana

“…[Display omitted] •Sugarcane bagasse was dominated by aldehydes and alcohols.•Sugarcane straw was dominated by fatty acids and steroid compounds.•Sugarcane…”
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Factors affecting brightness reversion of hardwood kraft pulps by Silva, Vanessa L., Lino, Alessandro G., Ribeiro, Robisnéa A., Colodette, Jorge L., Forsström, Annbritt, Wackerberg, Eva

“…Ten industrial fully bleached hardwood pulps representing very different brightness reversion profiles were evaluated. The pulps were characterized before and…”
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