Search Results - "Lindsay M Jaacks"

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    The obesity transition: stages of the global epidemic by Jaacks, Lindsay M, Vandevijvere, Stefanie, Pan, An, McGowan, Craig J, Wallace, Chelsea, Imamura, Fumiaki, Mozaffarian, Dariush, Swinburn, Boyd, Ezzati, Majid

    Published in The lancet. Diabetes & endocrinology (01-03-2019)
    “…The global prevalence of obesity has increased substantially over the past 40 years, from less than 1% in 1975, to 6–8% in 2016, among girls and boys, and from…”
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    Impact of the COVID-19 pandemic on agricultural production, livelihoods, and food security in India: baseline results of a phone survey by Jaacks, Lindsay M., Veluguri, Divya, Serupally, Rajesh, Roy, Aditi, Prabhakaran, Poornima, Ramanjaneyulu, GV

    Published in Food security (2021)
    “…The aim of this study was to evaluate the impact of the COVID-19 lockdown on agricultural production, livelihoods, food security, and dietary diversity in…”
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    Type 2 Diabetes: A 21st Century Epidemic by Jaacks, Lindsay M., PhD, Siegel, Karen R., PhD, MPH, Gujral, Unjali P., PhD, MPH, Narayan, KM Venkat, MD, MSc, MBA

    “…Abstract Around 415 million people around the world have diabetes (9% of adults), and the vast majority live in low- and middle-income countries. Over the next…”
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    Association of prenatal pesticide exposures with adverse pregnancy outcomes and stunting in rural Bangladesh by Jaacks, Lindsay M., Diao, Nancy, Calafat, Antonia M., Ospina, Maria, Mazumdar, Maitreyi, Ibne Hasan, Md Omar Sharif, Wright, Robert, Quamruzzaman, Quazi, Christiani, David C.

    Published in Environment international (01-12-2019)
    “…•Among first studies to evaluate pesticide exposures in pregnant women in Bangladesh.•Levels of urinary metabolites of chlorpyrifos and parathion were notably…”
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    Nutritional research is moving to a whole-diet approach, time for food policy by McKenzie, Briar L, Jaacks, Lindsay M

    Published in BMC medicine (30-04-2021)
    “…Given that those with diets that aligned more with this unhealthy dietary pattern had an increased risk of CVD and death, these findings may partly explain why…”
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    Dietary quality and cardiometabolic indicators in the USA: A comparison of the Planetary Health Diet Index, Healthy Eating Index-2015, and Dietary Approaches to Stop Hypertension by Frank, Sarah M, Jaacks, Lindsay M, Avery, Christy L, Adair, Linda S, Meyer, Katie, Rose, Donald, Taillie, Lindsey Smith

    Published in PloS one (10-01-2024)
    “…The Planetary Health Diet Index (PHDI) measures adherence to the sustainable dietary guidance proposed by the EAT-Lancet Commission on Food, Planet, Health. To…”
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    Drivers of food consumption among overweight mother-child dyads in Malawi by Thakwalakwa, Chrissie, Flax, Valerie L, Phuka, John C, Garcia, Harrison, Jaacks, Lindsay M

    Published in PloS one (17-12-2020)
    “…To address the increase in overweight and obesity among mothers and children in sub-Saharan Africa, an understanding of the factors that drive their food…”
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    Geographic and sociodemographic variation of cardiovascular disease risk in India: A cross-sectional study of 797,540 adults by Geldsetzer, Pascal, Manne-Goehler, Jennifer, Theilmann, Michaela, Davies, Justine I, Awasthi, Ashish, Danaei, Goodarz, Gaziano, Thomas A, Vollmer, Sebastian, Jaacks, Lindsay M, Bärnighausen, Till, Atun, Rifat

    Published in PLoS medicine (19-06-2018)
    “…Cardiovascular disease (CVD) is the leading cause of mortality in India. Yet, evidence on the CVD risk of India's population is limited. To inform health…”
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    Impact of taxes and warning labels on red meat purchases among US consumers: A randomized controlled trial by Taillie, Lindsey Smith, Bercholz, Maxime, Prestemon, Carmen E, Higgins, Isabella C A, Grummon, Anna H, Hall, Marissa G, Jaacks, Lindsay M

    Published in PLoS medicine (18-09-2023)
    “…Policies to reduce red meat intake are important for mitigating climate change and improving public health. We tested the impact of taxes and warning labels on…”
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    Effects of red meat taxes and warning labels on food groups selected in a randomized controlled trial by Willits-Smith, Amelia, Taillie, Lindsey Smith, Jaacks, Lindsay M, Frank, Sarah M, Grummon, Anna H

    “…High consumption of red and processed meat contributes to both health and environmental harms. Warning labels and taxes for red meat reduce selection of red…”
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    Developing health and environmental warning messages about red meat: An online experiment by Taillie, Lindsey Smith, Prestemon, Carmen E, Hall, Marissa G, Grummon, Anna H, Vesely, Annamaria, Jaacks, Lindsay M

    Published in PloS one (24-06-2022)
    “…The United States has among the highest per capita red meat consumption in the world. Reducing red meat consumption is crucial for minimizing the environmental…”
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    Age, Period and Cohort Effects on Adult Body Mass Index and Overweight from 1991 to 2009 in China: the China Health and Nutrition Survey by JAACKS, Lindsay M, GORDON-LARSEN, Penny, MAYER-DAVIS, Elizabeth J, ADAIR, Linda S, POPKIN, Barry

    Published in International journal of epidemiology (01-06-2013)
    “…Contributions of age-period-cohort effects to increases in BMI and overweight among Chinese adults must be resolved in order to design appropriate…”
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    Pregnancy pesticide exposure and child development in low- and middle-income countries: A prospective analysis of a birth cohort in rural Bangladesh and meta-analysis by Bliznashka, Lilia, Roy, Aditi, Christiani, David C, Calafat, Antonia M, Ospina, Maria, Diao, Nancy, Mazumdar, Maitreyi, Jaacks, Lindsay M

    Published in PloS one (09-06-2023)
    “…Despite considerable evidence on a negative association between pregnancy pesticide exposure and child development in high-income countries, evidence from low-…”
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