Search Results - "Lindley, N.D."

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  1. 1

    Control of the shift from homolactic acid to mixed-acid fermentation in Lactococcus lactis: predominant role of the NADH/NAD+ ratio by Garrigues, C, Loubiere, P, Lindley, N.D, Cocaign-Bousquet, M

    Published in Journal of Bacteriology (01-09-1997)
    “…During batch growth of Lactococcus lactis subsp. lactis NCDO 2118 on various sugars, the shift from homolactic to mixed-acid metabolism was directly dependent…”
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    Journal Article
  2. 2

    Fructose and glucose mediates enterotoxin production and anaerobic metabolism of Bacillus cereus ATCC14579T by Ouhib-Jacobs, O, Lindley, N.D, Schmitt, P, Clavel, T

    Published in Journal of applied microbiology (01-09-2009)
    “…To determine the effects of carbohydrates on Bacillus cereus ATCC14579T anaerobic metabolism and enterotoxin production in amino acids rich medium. Bacillus…”
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    Journal Article
  3. 3

    Anaerobic sugar catabolism in Lactococcus lactis: genetic regulation and enzyme control over pathway flux by Cocaign-Bousquet, M, Even, S, Lindley, N.D, Loubiere, P

    Published in Applied microbiology and biotechnology (01-10-2002)
    “…Lactic acid bacteria and particularly Lactococcus lactis are widely used for the production of lactic acid in fermented foods. Control of the catabolic rate in…”
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    Journal Article
  4. 4

    Regulation of pyruvate metabolism in Lactococcus lactis depends on the imbalance between catabolism and anabolism by Garrigues, Christel, Mercade, Myriam, Cocaign-Bousquet, Muriel, Lindley, Nic D., Loubiere, Pascal

    Published in Biotechnology and bioengineering (20-07-2001)
    “…Two strains of Lactococcus lactis ssp. cremoris, MG 1820 and MG 1363, which differed by the presence or absence of the lactose plasmid, respectively, were…”
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    Journal Article
  5. 5

    Physiology of pyruvate metabolism in Lactococcus lactis by Cocaign-Bousquet, M. (Centre de Bioingnierie Gilbert Durand CNRS, Toulouse (France)), Garrigues, C, Loubiere, P, Lindley, N.D

    Published in Antonie van Leeuwenhoek (01-10-1996)
    “…Lactococcus lactis, a homofermentative lactic acid bacterium, has been studied extensively over several decades to obtain sometimes conflicting concepts…”
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    Journal Article
  6. 6

    Phenol degradation by Ralstonia eutropha: colorimetric determination of 2-hydroxymuconate semialdehyde accumulation to control feed strategy in fed-batch fermentations by Leonard, D, Ben Youssef, C, Destruhaut, C, Lindley, N.D, Queinnec, I

    Published in Biotechnology and bioengineering (20-11-1999)
    “…Phenol biodegradation by Ralstonia eutropha was modeled in different culture modes to assess phenol feeding in biotechnological depollution processes. The…”
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    Journal Article
  7. 7

    Metabolism of Lactococcus lactis subsp. cremoris MG 1363 in acid stress conditions by Mercade, M, Lindley, N.D, Loubière, P

    Published in International journal of food microbiology (10-04-2000)
    “…The metabolism of glucose by Lactococcus lactis subsp. cremoris MG 1363 remains homolactic whatever the pH of the culture medium. The growth rate decreased…”
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    Journal Article Conference Proceeding
  8. 8

    Pyruvate Metabolism in Lactococcus lactis Is Dependent upon Glyceraldehyde-3-phosphate Dehydrogenase Activity by Even, S., Garrigues, C., Loubiere, P., Lindley, N.D., Cocaign-Bousquet, M.

    Published in Metabolic engineering (01-07-1999)
    “…Modification of glyceraldehyde-3-phosphate dehydrogenase (GAPDH) activity from Lactococcus lactis was undertaken during batch fermentation on lactose, by…”
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    Journal Article
  9. 9

    Metabolism and energetics of Lactococcus lactis during growth in complex or synthetic media by Novak, L. (INRA, Toulouse, France.), Cocaign-Bousquet, M, Lindley, N.D, Loubiere, P

    Published in Applied and Environmental Microbiology (01-07-1997)
    “…When Lactococcus lactis was grown in various complex or synthetic media, the fermentation of glucose remained homolactic whatever the medium used, with a…”
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    Journal Article
  10. 10

    An intracellular metabolite quantification technique applicable to polysaccharide-producing bacteria by LETISSE, F, LINDLEY, N. D

    Published in Biotechnology letters (01-11-2000)
    “…An experimental procedure for the quantification of intracellular concentrations of metabolites in exoploysacharide-producing bacteria has been developed. This…”
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    Journal Article
  11. 11

    Influence of end‐products inhibition and nutrient limitations on the growth of Lactococcus lactis subsp. lactis by Loubiere, P., Cocaign‐Bousquet, M., Matos, J., Goma, G., Lindley, N.D.

    Published in Journal of applied microbiology (01-01-1997)
    “…Lactococcus lactis was grown in a simple synthetic medium with glucose as substrate, enabling the precise quantification of each nutrient's contribution to…”
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    Journal Article
  12. 12

    Rational development of a simple synthetic medium for the sustained growth of Lactococcus lactis by Cocaign‐Bousquet, M., Garrigues, C., Novak, L., Lindley, N.D., Loublere, P.

    Published in Journal of Applied Bacteriology (01-07-1995)
    “…The growth of two strains of Lactococcus lactis subsp. lactis from vegetable (NCDO 2118) and dairy origin (IL 1403) were compared on various culture media…”
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    Journal Article
  13. 13

    Electrogenic malate uptake and improved growth energetics of the malolactic bacterium Leuconostoc oenos grown on glucose-malate mixtures by Loubiere, P. (Centre National de la Recherche Scientifique Unite de Recherche Associee, Toulouse, France), Salou, P, Leroy, M.J, Lindley, N.D, Pareilleux, A

    Published in Journal of Bacteriology (01-08-1992)
    “…Growth of the malolactic bacterium Leuconostoc oenos was improved with respect to both the specific growth rate and the biomass yield during the fermentation…”
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    Journal Article
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    Carbon and energy flux constraints in continuous cultures of Alcaligenes eutrophus grown on phenol by Leonard, D, Lindley, N.D

    “…The growth behaviour of Alcaligenes eutrophus on phenol was investigation in continuous cultures to identify the phenomena limiting both growth efficiency and…”
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    Journal Article