Search Results - "Lima, Luciana A R S"

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    Antifungal and antioxidant activity of fatty acid methyl esters from vegetable oils by Pinto, Maria E A, Araújo, Sthéfane G, Morais, Marcela I, Sá, Nívea P, Lima, Caroline M, Rosa, Carlos A, Siqueira, Ezequias P, Johann, Susana, Lima, Luciana A R S

    Published in Anais da Academia Brasileira de Ciências (01-07-2017)
    “…Fatty acid methyl esters (FAMEs) were obtained from vegetable oils of soybean, corn and sunflower. The current study was focused on evaluating the antifungal…”
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    Journal Article
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    Antioxidant and cytotoxic potential of fatty acid methyl esters from the seeds of Annona cornifolia A. St.-Hil. (Annonaceae) by Lima, Luciana A.R.S., Alves, Tânia M.A., Zani, Carlos L., Pimenta, Lúcia P.S., Boaventura, Maria Amélia D.

    Published in Food research international (01-10-2012)
    “…Fatty acid methyl esters (FAME) were obtained from the seed ethanol extract of Annona cornifolia, by transesterification reaction. FAME showed antioxidant…”
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    Volatile compounds of Lamiaceae exhibit a synergistic antibacterial activity with streptomycin by Araújo, Sthéfane G, Alves, Lucas F, Pinto, Maria Eduarda A, Oliveira, Graziela T, Siqueira, Ezequias P, Ribeiro, Rosy I M A, Ferreira, Jaqueline M S, Lima, Luciana A R S

    Published in Brazilian journal of microbiology (2014)
    “…Bacterial infections cause thousands of deaths in the world every year. In most cases, infections are more serious because the patient is already weakened, and…”
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    Antifungal activity of 9-hydroxy-folianin and sucrose octaacetate from the seeds of Annona cornifolia A. St. -Hil. (Annonaceae) by Lima, Luciana A.R.S., Johann, Susana, Cisalpino, Patrícia S., Pimenta, Lúcia P.S., Boaventura, Maria Amélia D.

    Published in Food research international (01-08-2011)
    “…In this study, 9-hydroxy-folianin and sucrose octaacetate were isolated from the seed ethanol extract of Annona cornifolia A. St. -Hil. (Annonaceae). We found…”
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  14. 14

    title language="eng">Antioxidant and cytotoxic activities of 'açaí' (Euterpe precatoria Mart.) by Ana Lúcia Q. A. Galotta, Maria Amélia D. Boaventura, Luciana A. R. S. Lima

    Published in Química nova (01-01-2008)
    “…Decoction of roots of the Amazonian palm açaí (Euterpe precatoria Mart.) is widely used by Brazilian and Peruvian people as an anti-inflammatory, to heal…”
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    Journal Article