Search Results - "Lim, Y.Y."

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  1. 1

    Antioxidant properties of Phyllanthus amarus extracts as affected by different drying methods by Lim, Y.Y., Murtijaya, J.

    Published in Food science & technology (01-11-2007)
    “…The total phenolic content (TPC) and antioxidant activity of fresh and dried Phyllanthus amarus plant materials were evaluated using the Folin-Ciocalteau…”
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  2. 2

    Antioxidant properties of several tropical fruits: A comparative study by Lim, Y.Y., Lim, T.T., Tee, J.J.

    Published in Food chemistry (2007)
    “…Nine tropical fruits were analyzed for total phenol contents, ascorbic acid contents and antioxidant activities. The antioxidant activities were evaluated…”
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  3. 3

    Optimization of reaction conditions for preparing carboxymethyl cellulose from sago waste by Pushpamalar, V., Langford, S.J., Ahmad, M., Lim, Y.Y.

    Published in Carbohydrate polymers (11-05-2006)
    “…Sago pulp (57% w/w) isolated from sago waste was converted to carboxymethyl cellulose (CMC) by etherification using sodium monochloroacetate and sodium…”
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  4. 4

    Antioxidant activity of three edible seaweeds from two areas in South East Asia by Chew, Y.L., Lim, Y.Y., Omar, M., Khoo, K.S.

    Published in Food science & technology (01-07-2008)
    “…Total phenolic content (TPC) and antioxidant activity (AOA) of 50% aqueous methanol extracts of the marine algae, Padina antillarum, Caulerpa racemosa and…”
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    Antioxidant activity of Camellia sinensis leaves and tea from a lowland plantation in Malaysia by Chan, E.W.C., Lim, Y.Y., Chew, Y.L.

    Published in Food chemistry (2007)
    “…Methanol extracts of fresh tea leaves from a lowland plantation in Malaysia were screened for total phenolic content (TPC) and antioxidant activity (AOA). AOA…”
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  7. 7

    Effects of different drying methods on the antioxidant properties of leaves and tea of ginger species by Chan, E.W.C., Lim, Y.Y., Wong, S.K., Lim, K.K., Tan, S.P., Lianto, F.S., Yong, M.Y.

    Published in Food chemistry (01-03-2009)
    “…Effects of five different drying methods on the antioxidant properties (AOP) of leaves of Alpinia zerumbet, Etlingera elatior, Curcuma longa, and Kaempferia…”
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  8. 8

    Antioxidant and tyrosinase inhibition properties of leaves and rhizomes of ginger species by Chan, E.W.C., Lim, Y.Y., Wong, L.F., Lianto, F.S., Wong, S.K., Lim, K.K., Joe, C.E., Lim, T.Y.

    Published in Food chemistry (01-08-2008)
    “…Total phenolic content (TPC) and ascorbic acid equivalent antioxidant capacity (AEAC) of leaves of 26 ginger species belonging to nine genera and three tribes…”
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  9. 9

    Antioxidant properties of different cultivars of Portulaca oleracea by Lim, Y.Y., Quah, E.P.L.

    Published in Food chemistry (2007)
    “…Methanolic extracts of six cultivars of Portulaca oleracea were analyzed for their total phenol content (TPC) using the Folin–Ciocalteu method. The antioxidant…”
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  10. 10

    Ultra-low reflective black silicon photovoltaics by high density inductively coupled plasmas by Lim, J.W.M., Huang, S., Xu, L., Lim, Y.Y., Loh, Y.X., Chan, C.S., Bazaka, K., Levchenko, I., Xu, S.

    Published in Solar energy (01-09-2018)
    “…•An efficient application of ICP-CVD and PECVD techniques for the improvement of photovoltaic materials.•Synthesis of ultra-low reflective black silicon…”
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  11. 11

    Antioxidant and antibacterial activity of leaves of Etlingera species (Zingiberaceae) in Peninsular Malaysia by Chan, E.W.C., Lim, Y.Y., Omar, Mohammed

    Published in Food chemistry (2007)
    “…Methanolic extracts from fresh leaves of five Etlingera species were screened for total phenolic content (TPC), antioxidant activity (AOA), and antibacterial…”
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  12. 12

    Evaluation of antioxidant, antibacterial and anti-tyrosinase activities of four Macaranga species by Lim, T.Y., Lim, Y.Y., Yule, C.M.

    Published in Food chemistry (15-05-2009)
    “…The methanolic fresh leaf extracts of Macaranga gigantea, Macaranga pruinosa, Macaranga tanarius and Macaranga triloba were screened for their antioxidant…”
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  13. 13

    False-negative MRI breast screening in high-risk women by Maxwell, A.J, Lim, Y.Y, Hurley, E, Evans, D.G, Howell, A, Gadde, S

    Published in Clinical radiology (01-03-2017)
    “…Aim To determine the frequency of and reasons for false-negative breast magnetic resonance imaging (MRI) examinations in high-risk women undergoing annual…”
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  14. 14

    A randomised pilot study comparing 13 G vacuum-assisted biopsy and conventional 14 G core needle biopsy of axillary lymph nodes in women with breast cancer by Maxwell, A.J, Bundred, N.J, Harvey, J, Hunt, R, Morris, J, Lim, Y.Y

    Published in Clinical radiology (01-06-2016)
    “…Aim To compare the acceptability, safety, and feasibility of vacuum-assisted biopsy (VAB) and core needle biopsy (CNB) of axillary lymph nodes in women with…”
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  15. 15

    Imaging features, follow-up, and management of incidentally detected renal lesions by Bradley, A.J, Lim, Y.Y, Singh, F.M

    Published in Clinical radiology (01-12-2011)
    “…Incidental renal masses are common findings on cross-sectional imaging. Most will be readily identified as simple cysts, but with an inexorable rise in…”
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  16. 16

    Caffeoylquinic acids from leaves of Etlingera species (Zingiberaceae) by Chan, E.W.C., Lim, Y.Y., Ling, S.K., Tan, S.P., Lim, K.K., Khoo, M.G.H.

    Published in Food science & technology (2009)
    “…3- O-caffeoylquinic acid, 5- O-caffeoylquinic acid (chlorogenic acid), and 5- O-caffeoylquinic acid methyl ester, as elucidated by 1H and 13C NMR, were…”
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  17. 17

    ANTIOXIDANT AND ANTIMICROBIAL ACTIVITIES OF SOME ALPINA SPECIES by WONG, L.F, LIM, Y.Y, OMAR, M

    Published in Journal of food biochemistry (01-12-2009)
    “…Methanol extracts of Alpinia galanga, Alpinia zerumbet, Alpinia zerumbet variegata and Alpinia purpurata were evaluated for total phenolic content (TPC) and…”
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    APOE and BDNF polymorphisms moderate amyloid β-related cognitive decline in preclinical Alzheimer’s disease by Lim, Y Y, Villemagne, V L, Laws, S M, Pietrzak, R H, Snyder, P J, Ames, D, Ellis, K A, Harrington, K, Rembach, A, Martins, R N, Rowe, C C, Masters, C L, Maruff, P

    Published in Molecular psychiatry (01-11-2015)
    “…Accumulation of β-amyloid (Aβ) in the brain is associated with memory decline in healthy individuals as a prelude to Alzheimer’s disease (AD). Genetic factors…”
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