Search Results - "Lilley, T H"
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The measurement of tooth whiteness by image analysis and spectrophotometry: a comparison
Published in Journal of oral rehabilitation (01-01-2005)“…summary Digital image capturing and analysis techniques have been used to measure the colour of teeth and to compare with spectrophotometric results and…”
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Moderation of oral bacterial adhesion on saliva‐coated hydroxyapatite by polyaspartate
Published in Journal of applied microbiology (01-01-2003)“…Aims: Synthetic sodium α,β‐polyaspartate (PA) has been investigated as a moderator of adhesion and the subsequent biofilm formation by oral bacteria. Methods…”
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Production of immobilized penicillin acylase using aqueous polymer systems for enzyme purification and in situ immobilization
Published in Enzyme and microbial technology (01-02-2001)“…A novel approach for the isolation and purification of penicillin acylase (PA), which couples aqueous two-phase partitioning and enzyme immobilization has been…”
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Natural astringency in foodstuffs--a molecular interpretation
Published in Critical reviews in food science and nutrition (1988)“…The structures of plant polyphenols (vegetable tannins) are briefly reviewed. Their interactions with proteins, polysaccharides, and the alkaloid caffeine are…”
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Traditional herbal medicines--the role of polyphenols
Published in Planta medica (01-02-1989)“…The polyphenol composition of some traditional herbal remedies is reviewed. Polyphenols probably act in such remedies by virtue of their astringent action and…”
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Interactions in solutions: The interplay between solute solvation and solute-solute interactions
Published in Pure and applied chemistry (01-01-1994)Get full text
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The interplay between solute solvation and solute-solute interactions in solutions containing amino acids, peptides and related species
Published in Pure and applied chemistry (01-01-1993)Get full text
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Multiple Interactions between Polyphenols and a Salivary Proline-Rich Protein Repeat Result in Complexation and Precipitation
Published in Biochemistry (Easton) (06-05-1997)“…Polyphenols (tannins) in the diet not only precipitate oral proteins, producing an astringent sensation, but also interact with dietary proteins and digestive…”
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Cryoprotectant toxicity and cryoprotectant toxicity reduction: in search of molecular mechanisms
Published in Cryobiology (01-06-1990)“…Cryoprotectant toxicity is a fundamental obstacle to the full potential of artificial cryoprotection, yet it remains in general a poorly understood phenomenon…”
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Study of the interaction between salivary proline‐rich proteins and a polyphenol by 1H‐NMR spectroscopy
Published in European journal of biochemistry (01-02-1994)“…The interaction between salivary proline‐rich proteins and plant polyphenols (tannins) in the oral cavity and their subsequent precipitation influences the…”
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Synergy of binary poly(oxypropylene-oxyethylene) copolymers in reducing retention of Streptococcus sanguis to hydroxyapatite
Published in Caries research (01-01-2003)“…Binary poly(oxypropylene-oxyethylene) block copolymer systems have been investigated as a non-bactericidal approach to reduce the retention of an oral…”
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New approaches to aqueous polymer systems: Theory, thermodynamics and applications to biomolecular separations
Published in Pure and applied chemistry (01-01-1995)Get full text
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A digital image analysis system for the assessment of tooth whiteness compared to visual shade matching
Published in The Journal of clinical dentistry (2007)“…To assess tooth whiteness clinically using an image analysis system and a whiteness algorithm to compare with visual shade matching. Images of the maxillary…”
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Polyphenols, astringency and proline-rich proteins
Published in Phytochemistry (Oxford) (1994)“…Recent, NMR and precipitation, studies of molecular recognition of proline-rich proteins and peptides by plant polyphenols are described and rationalized. The…”
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Structure of N-acetyl-L-leucyl-L-prolinamide monohydrate
Published in Acta crystallographica. Section C, Crystal structure communications (15-04-1992)“…C13H23N3O3.H2O, Mr = 287.36, orthorhombic, P2(1)2(1)2(1), a = 6.3863 (8), b = 14.346 (2), c = 17.247 (2) A, V = 1580.1 (6) A3, Z = 4, Dx = 1.208 g cm-3,…”
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Visual whiteness ranking of a Vitapan 3D Master shade guide by untrained assessors
Published in The Journal of clinical dentistry (2006)“…This study was conducted to obtain the ranking order of a 29-tab (including three "bleaching tabs") Vita Shade Guide for perceived "whiteness" by untrained…”
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Tannin interactions with a full-length human salivary proline-rich protein display a stronger affinity than with single proline-rich repeats
Published in FEBS letters (18-03-1996)“…The protein IB5 has been purified from human parotid saliva. This protein contains several repeats of a short proline-rich sequence. Dissociation constants…”
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Ferritin as an iron-storage protein: mechanisms of iron uptake
Published in Journal of inorganic biochemistry (01-08-1986)“…The major physiological role of the ubiquitous protein ferritin is to store iron, which it does as a mineral core within a protein shell. Using evidence from a…”
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