Search Results - "Lidholm, J"
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Prevalence and distribution of sensitization to foods in the European Community Respiratory Health Survey: a EuroPrevall analysis
Published in Allergy (Copenhagen) (01-09-2010)“…To cite this article: Burney P, Summers C, Chinn S, Hooper R, van Ree R, Lidholm J. Prevalence and distribution of sensitization to foods in the European…”
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The prevalence and distribution of food sensitization in European adults
Published in Allergy (Copenhagen) (01-03-2014)“…Background Complaints of ‘food allergy’ are increasing. Standardized surveys of IgE sensitization to foods are still uncommon and multicountry surveys are…”
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Update of the WHO/IUIS Allergen Nomenclature Database based on analysis of allergen sequences
Published in Allergy (Copenhagen) (01-04-2014)“…The IUIS Allergen Nomenclature Sub‐Committee, under the auspices of the World Health Organization and the International Union of Immunological Societies,…”
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IgE recognition patterns in peanut allergy are age dependent: perspectives of the EuroPrevall study
Published in Allergy (Copenhagen) (01-04-2015)“…Background We tested the hypothesis that specific molecular sensitization patterns correlate with the clinical data/manifestation in a European peanut‐allergic…”
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Molecular cloning of plane pollen allergen Pla a 3 and its utility as diagnostic marker for peach associated plane pollen allergy
Published in Clinical and experimental allergy (01-05-2016)“…Summary Background Non‐specific lipid transfer proteins (nsLTP) are considered to provoke allergic symptoms to plane tree pollen, which are frequently…”
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Molecular and immunological characterization of Can f 4: a dog dander allergen cross-reactive with a 23 kDa odorant-binding protein in cow dander
Published in Clinical and experimental allergy (01-08-2010)“…Summary Background Dog dander is an important cause of respiratory allergy but its content of allergenic components is still incompletely known. While Can f 1,…”
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rApi m 3 and rApi m 10 improve detection of honey bee sensitization in Hymenoptera venom‐allergic patients with double sensitization to honey bee and yellow jacket venom
Published in Allergy (Copenhagen) (01-12-2015)“…Recombinant allergens improve the diagnostic precision in Hymenoptera venom allergy (HVA), in particular in patients with double sensitization to both honey…”
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The EuroPrevall outpatient clinic study on food allergy: background and methodology
Published in Allergy (Copenhagen) (01-05-2015)“…Background The EuroPrevall project aimed to develop effective management strategies in food allergy through a suite of interconnected studies and a…”
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The non-specific lipid transfer protein, Ara h 9, is an important allergen in peanut
Published in Clinical and experimental allergy (01-09-2009)“…Summary Background Plant food allergy in the Mediterranean area is mainly caused by non‐specific lipid transfer proteins (nsLTP). The aim of this study was to…”
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Sensitization to minor cat allergen components is associated with type‐2 biomarkers in young asthmatics
Published in Clinical and experimental allergy (01-09-2018)“…Summary Background Cat allergy is a major trigger of asthma world‐wide. Molecular patterns of cat sensitization vary between individuals, but their…”
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A European‐Japanese study on peach allergy: IgE to Pru p 7 associates with severity
Published in Allergy (Copenhagen) (01-09-2023)“…Background Pru p 3 and Pru p 7 have been implicated as risk factors for severe peach allergy. This study aimed to establish sensitization patterns to five…”
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Kinetics, cross‐reactivity, and specificity of Bet v 1‐specific IgG4 antibodies induced by immunotherapy with birch pollen
Published in Allergy (Copenhagen) (01-11-2013)“…Background IgE antibodies specific for the major birch pollen allergen frequently cross‐react with Bet v 1 homologous food proteins, for example Cor a 1 in…”
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Component-Resolved Diagnosis of Dog Allergy
Published in Journal of investigational allergology & clinical immunology (01-06-2017)Get full text
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Major hazelnut and peanut allergens are potent in basophil activation and cross‐react at T‐cell level
Published in Allergy (Copenhagen) (01-10-2018)Get full text
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Peanut allergy is common among hazelnut‐sensitized subjects but is not primarily the result of IgE cross‐reactivity
Published in Allergy (Copenhagen) (01-03-2015)“…Background Hazelnut and peanut are botanically unrelated foods, but patients are often sensitized and allergic to both, for reasons that are not well…”
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Human memory CD4+ T cell response to the major dog allergen Can f 5, prostatic kallikrein
Published in Clinical and experimental allergy (01-05-2016)“…Summary Background Human CD4+ T cell responses to important animal allergens are still insufficiently understood. Objective To comprehensively characterize…”
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The recombinant allergen-based concept of component-resolved diagnostics and immunotherapy (CRD and CRIT)
Published in Clinical and experimental allergy (01-07-1999)Get full text
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The EuroPrevall surveys on the prevalence of food allergies in children and adults: background and study methodology
Published in Allergy (Copenhagen) (01-10-2009)“…Background: The epidemiological surveys in children and adults of the EU‐funded multidisciplinary Integrated Project EuroPrevall, launched in June 2005, were…”
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Anaphylaxis to peanut in a patient predominantly sensitized to Ara h 6
Published in International archives of allergy and immunology (01-01-2012)“…Diagnosis of peanut allergy has improved thanks to component-resolved diagnostics. Peanut allergen component Ara h 2 is considered to indicate true peanut…”
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Component‐resolved in vitro diagnosis of carrot allergy in three different regions of Europe
Published in Allergy (Copenhagen) (01-06-2012)“…Background Carrot is a frequent cause of food allergy in Europe. The objective of this study was to evaluate a panel of carrot allergens for diagnosis of…”
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