Search Results - "Leuven, Aline Fernanda Rodrigues"
-
1
Plasticizer types and whey protein coatings on internal quality and shelf life of eggs stored for 42 days
Published in Scientia agricola (01-01-2021)“…Effects of plasticizer types and whey protein concentrate (WPC) as coatings were evaluated on internal quality and shelf life of eggs stored for 42 days. Eggs…”
Get full text
Journal Article -
2
Plasticizer types affect quality and shelf life of eggs coated with rice protein
Published in Journal of food science and technology (01-03-2020)“…The aim of study was evaluate the effect of using rice protein coating with different plasticizers types on the quality of eggs storaged at 20 °C for 6 weeks…”
Get full text
Journal Article -
3
Development of an innovative green coating to reduce egg losses
Published in Cleaner Engineering and Technology (01-06-2021)“…Coatings based on plant by-products can contribute to the enhancement of raw material by preparing value-added products. In addition, the extension of…”
Get full text
Journal Article -
4
A quimiofobia implícita na percepção de estudantes de ensino médio acerca da ciência e da tecnologia dos alimentos
Published in Revista brasileira de ensino de ciência e tecnologia (15-04-2020)“…Esta pesquisa trata de um estudo descritivo, de caráter exploratório, que busca conhecer a percepção de alunos de ensino médio acerca da ciência e da…”
Get full text
Journal Article