Search Results - "Leontowicz, H."

Comparison of the contents of bioactive compounds and the level of antioxidant activity in different kiwifruit cultivars by Park, Y.-S., Leontowicz, H., Leontowicz, M., Namiesnik, J., Suhaj, M., Cvikrová, Milena, Martincová, Olga, Weisz, M., Gorinstein, S.

“…The aim of this investigation was to find the best among four different cultivars of kiwifruit (‘Hayward’, ‘Daeheung’, ‘Haenam’ and ‘Bidan’) for human…”
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Nutritional and pharmaceutical applications of bioactive compounds in tropical fruits by Poovarodom, S, Haruenkit, R, Leontowicz, H, Leontowicz, M, Vearasilp, S, Namiesnik, J, Ruamsuke, P, Trakhtenberg, S, Gorinstein, S

“…During the past two decades our international scientific group investigated in vitro the physicochemical and nutritional characteristics of some cultivars of…”
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Characteristics of blond and red star ruby jaffa grapefruits (Citrus paradisi): results of the studies in vitro, in vivo and on patients suffering from atherosclerosis by Park, Yong Seo, Leontowicz, H, Leontowicz, M, Namiesnik, J, Caspi, A, Libman, I, Lerner, H.T, Trakhtenberg, S, Tashma, Z, Katrich, E, Gorinstein, S

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Effect of dietary protein level and source on bone mineralization in rats by Gralak, M. A., Piastowska, A. W., Leontowicz, H., Leontowicz, M., Antczak, A., Kulasek, G. W., Szara, T., Narojek, T.

“…Bone mineralization was studied in rats. Animals were divided into three feeding groups: LCP ‐ diet with 13.5% crude protein in DM (5% of gluten, 10% of…”
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Comparison of the Main Bioactive Compounds and Antioxidant Activities in Garlic and White and Red Onions after Treatment Protocols by Gorinstein, Shela, Leontowicz, Hanna, Leontowicz, Maria, Namiesnik, Jacek, Najman, Kasia, Drzewiecki, Jerzy, Cvikrová, Milena, Martincová, Olga, Katrich, Elena, Trakhtenberg, Simon

“…Polish garlic and white and red onions were subjected to blanching, boiling, frying, and microwaving for different periods of time, and then their bioactive…”
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Diets containing leguminous seeds influence chromium content in the rat femur bone by Gralak, M A, Leontowicz, H, Leontowicz, M, Debski, B

“…Leguminous seeds contain a lot of antinutritional factors (ANFs) such as protease inhibitors, lectins and condensed tannins which can affect bioavailability of…”
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Red Grapefruit Positively Influences Serum Triglyceride Level in Patients Suffering from Coronary Atherosclerosis:  Studies in Vitro and in Humans by Gorinstein, Shela, Caspi, Abraham, Libman, Imanuel, Lerner, Henry Tzvi, Huang, Dejian, Leontowicz, Hanna, Leontowicz, Maria, Tashma, Zev, Katrich, Elena, Feng, Shengbao, Trakhtenberg, Simon

“…The contents of the bioactive compounds in red and blond grapefruits and their influence on humans suffering from hypertriglyceridemia were studied. It was…”
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Raw and boiled garlic enhances plasma antioxidant activity and improves plasma lipid metabolism in cholesterol-fed rats by Gorinstein, Shela, Leontowicz, Hanna, Leontowicz, Maria, Drzewiecki, Jerzy, Najman, Katarzyna, Katrich, Elena, Barasch, Dinorah, Yamamoto, Kazutaka, Trakhtenberg, Simon

“…In the present study the effect of garlic, in a form more similar to how most people eat garlic, on lipid and antioxidant metabolism in rats was investigated…”
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Comparative Study of Health Properties and Nutritional Value of Durian, Mangosteen, and Snake Fruit:  Experiments In vitro and In vivo by Haruenkit, Ratiporn, Poovarodom, Sumitra, Leontowicz, Hanna, Leontowicz, Maria, Sajewicz, Mietek, Kowalska, Teresa, Delgado-Licon, Efren, Rocha-Guzmán, Nuria E, Gallegos-Infante, José-Alberto, Trakhtenberg, Simon, Gorinstein, Shela

“…In vitro and in vivo studies of the health and nutritional properties of durian (Durio zibethinus Murr.) were compared with snake fruit (Salacca edulis Reinw.)…”
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Apple and Pear Peel and Pulp and Their Influence on Plasma Lipids and Antioxidant Potentials in Rats Fed Cholesterol-Containing Diets by Leontowicz, Maria, Gorinstein, Shela, Leontowicz, Hanna, Krzeminski, Ryszard, Lojek, Antonin, Katrich, Elena, Číž, Milan, Martin-Belloso, Olga, Soliva-Fortuny, Robert, Haruenkit, Ratiporn, Trakhtenberg, Simon

“…The aim of this study was to assess the bioactive compounds of apple and pear peel and pulp in vitro and their influence on plasma lipids and antioxidant…”
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Oat ( Avena sativa L.) and amaranth ( Amaranthus hypochondriacus) meals positively affect plasma lipid profile in rats fed cholesterol-containing diets by Czerwiński, Jan, Bartnikowska, Elżbieta, Leontowicz, Hanna, Lange, Ewa, Leontowicz, Maria, Katrich, Elena, Trakhtenberg, Simon, Gorinstein, Shela

“…Cereals are an important part of diets for hypercholesterolemic patients. However, some of these patients are allergic to these natural products. The purpose…”
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Comparison of the Bioactive Compounds and Antioxidant Potentials of Fresh and Cooked Polish, Ukrainian, and Israeli Garlic by Gorinstein, Shela, Drzewiecki, Jerzy, Leontowicz, Hanna, Leontowicz, Maria, Najman, Katarzyna, Jastrzebski, Zenon, Zachwieja, Zofia, Barton, Henryk, Shtabsky, Boris, Katrich, Elena, Trakhtenberg, Simon

“…Garlic (Allium sativum L.) is an essential part of Polish, Ukrainian, and Israeli cuisine. The aim of this investigation was to compare the changes in…”
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Comparative content of some bioactive compounds in apples, peaches and pears and their influence on lipids and antioxidant capacity in rats by Leontowicz, Hanna, Gorinstein, Shela, Lojek, Antonin, Leontowicz, Maria, Čı́ž, Milan, Soliva-Fortuny, Robert, Park, Yong-Seo, Jung, Soon-Teck, Trakhtenberg, Simon, Martin-Belloso, Olga

“…The aim of this study was to compare some bioactive compounds in apples, peaches and pears and their influence on lipids and antioxidant capacity in rats. The…”
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The bioactivity of processed garlic ( Allium sativum L.) as shown in vitro and in vivo studies on rats by Jastrzebski, Zenon, Leontowicz, Hanna, Leontowicz, Maria, Namiesnik, Jacek, Zachwieja, Zofia, Barton, Henryk, Pawelzik, Elke, Arancibia-Avila, Patricia, Toledo, Fernando, Gorinstein, Shela

“…Garlic (Allium sativum L.) is widely used as an obligatory part in many cooked dishes loosing during this process a certain part of its bioactivity…”
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Changes in Plasma Lipid and Antioxidant Activity in Rats as a Result of Naringin and Red Grapefruit Supplementation by Gorinstein, Shela, Leontowicz, Hanna, Leontowicz, Maria, Krzeminski, Ryszard, Gralak, Mikolaj, Delgado-Licon, Efren, Martinez Ayala, Alma Leticia, Katrich, Elena, Trakhtenberg, Simon

“…The aim of this investigation was to compare the influence of naringin versus red grapefruit juice on plasma lipid levels and plasma antioxidant activity in…”
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Two exotic fruits positively affect rat’s plasma composition by Leontowicz, Maria, Leontowicz, Hanna, Drzewiecki, Jerzy, Jastrzebski, Zenon, Haruenkit, Ratiporn, Poovarodom, Sumitra, Park, Yong-Seo, Jung, Soon-Teck, Kang, Seong-Gook, Trakhtenberg, Simon, Gorinstein, Shela

“…The aim of this investigation was to determine the bioactive compounds and the antioxidant potentials of Snake fruit and Mangosteen and their influence on…”
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Durian ( Durio zibethinus Murr.) cultivars as nutritional supplementation to rat’s diets by Leontowicz, Hanna, Leontowicz, Maria, Haruenkit, Ratiporn, Poovarodom, Sumitra, Jastrzebski, Zenon, Drzewiecki, Jerzy, Ayala, Alma Leticia Martinez, Jesion, Iwona, Trakhtenberg, Simon, Gorinstein, Shela

“…The properties of Mon Thong, Chani and Kan Yao durian ( Durio zibethinus Murr.) cultivars were compared in vitro and in vivo studies in order to find the best…”
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Sugar beet pulp and apple pomace dietary fibers improve lipid metabolism in rats fed cholesterol by Leontowicz, Maria, Gorinstein, Shela, Bartnikowska, Elzbieta, Leontowicz, Hanna, Kulasek, Gustaw, Trakhtenberg, Simon

“…The effect of diets supplemented with sugar beet pulp fiber (SBP, 10%) and apple pomace fiber (AP, 10%) on lipids and lipids peroxides was investigated in 60…”
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Red Star Ruby (Sunrise) and blond qualities of Jaffa grapefruits and their influence on plasma lipid levels and plasma antioxidant activity in rats fed with cholesterol-containing and cholesterol-free diets by Gorinstein, Shela, Leontowicz, Hanna, Leontowicz, Maria, Drzewiecki, Jerzy, Jastrzebski, Zenon, Tapia, María S., Katrich, Elena, Trakhtenberg, Simon

“…Bioactive compounds of peels and peeled red Star Ruby (Sunrise) and blond qualities of Jaffa grapefruits were analyzed and their antioxidant potential was…”
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Supplementation of garlic lowers lipids and increases antioxidant capacity in plasma of rats by Gorinstein, Shela, Leontowicz, Maria, Leontowicz, Hanna, Najman, Katarzyna, Namiesnik, Jacek, Park, Yong-Seo, Jung, Soon-Teck, Kang, Seong-Gook, Trakhtenberg, Simon

“…The bioactivity of raw and boiled garlic ( Allium sativum L.), comprising contributions from polyphenols, was determined by cupric-reducing antioxidant…”
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