Search Results - "Lemes da Silva, Cristiano"
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1
Novel Sources of Wheat Head Blast Resistance in Modern Breeding Lines and Wheat Wild Relatives
Published in Plant disease (01-01-2020)“…Wheat head blast (WHB), caused by the fungus pathotype , is a devastating disease affecting South America and South Asia. Despite 30 years of intensive effort,…”
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2
QTL mapping of Fusarium head blight resistance and deoxynivalenol accumulation in the Kansas wheat variety ‘Everest’
Published in Molecular breeding (01-03-2019)“…Fusarium head blight (FHB) reduces grain yield and accumulates mycotoxins in wheat kernels and flour and thus compromise the end-use quality. In this study,…”
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3
Genetic gain in yield and changes associated with physiological traits in Brazilian wheat during the 20th century
Published in European journal of agronomy (01-11-2014)“…•A set of cultivars released between 1940 and 2009 were used.•Agronomic and physiological traits were evaluated.•Genetic gain was mainly realated to the…”
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4
UTF 25 - Early bread wheat cultivar with white flour
Published in Crop breeding and applied biotechnology (2020)“…The wheat cultivar UTF 25 is recommended for wheat-growing regions 1 and 2 of Paraná and Santa Catarina states. It has a good disease resistance, early cycle,…”
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5
Increasing Genomic‐Enabled Prediction Accuracy by Modeling Genotype × Environment Interactions in Kansas Wheat
Published in The plant genome (01-07-2017)“…Core Ideas Incorporating environmental covariates increases genomic selection accuracy. G × E models can impute known lines into known environments with good…”
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6
Improvement in Brazilian wheat breeding: changes in developmental phases and ecophysiological traits
Published in Euphytica (01-03-2018)“…Understanding the processes responsible for genetic progress in grain yield and relating them to the growth and developmental phases of the wheat plant are…”
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7
QTL Mapping of Fusarium Head Blight Resistance in Winter Wheat Cultivars ‘Art’ and ‘Everest’
Published in Crop science (01-05-2019)“…Fusarium head blight (FHB) is a disease of small grains most commonly associated with the fungal pathogen Fusarium graminearum. Development and deployment of…”
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8
The Aegilops ventricosa 2NvS segment in bread wheat: cytology, genomics and breeding
Published in Theoretical and applied genetics (01-02-2021)“…Key message The first cytological characterization of the 2N v S segment in hexaploid wheat; complete de novo assembly and annotation of 2N v S segment; 2N v S…”
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9
Seleção de genótipos de trigo para rendimento de grãos e qualidade de panificação em ensaios multiambientes
Published in Revista Ceres (01-08-2015)“…O objetivo deste estudo foi selecionar linhagens de trigo para qualidade de panificação e para rendimento de grãos (RG), em ensaios multiambientes, e…”
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10
Agronomic performance of wheat cultivars in response to nitrogen fertilization levels
Published in Acta scientiarum. Agronomy (01-09-2012)“…The release of wheat cultivars with different nutritional demands and yield potential hinders generalized recommendations for nitrogen fertilization. This…”
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11
Combining ability of wheat parents in two generations
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-12-2013)“…The objective of this study were to estimate the general ability and specific combining ability in ten wheat genotypes in two generations (F1 and F2) to…”
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12
Agronomic performance of wheat cultivars in response to nitrogen fertilization levels/Desempenho agronomico de cultivares de trigo em resposta a doses de adubacao nitrogenada
Published in Acta scientiarum. Agronomy (01-07-2012)“…The release of wheat cultivars with different nutritional demands and yield potential hinders generalized recommendations for nitrogen fertilization. This…”
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13
Soft winter wheat outyields hard winter wheat in a subhumid environment: Weather drivers, yield plasticity, and rates of yield gain
Published in Crop science (01-05-2020)“…Despite the proximity in zones of adaptation for soft and hard winter wheat (SWW and HWW; Triticum aestivum L.), agronomic evaluations have been confined to…”
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14
The Aegilops ventricosa 2N.sup.vS segment in bread wheat: cytology, genomics and breeding
Published in Theoretical and applied genetics (01-02-2021)“…Key message…”
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15
Genome‐wide association reveals limited benefits of pyramiding the 1B and 1D loci with the 2N v S translocation for wheat blast control
Published in Crop science (01-03-2021)“…Abstract Resistance to wheat spike blast (WSB), caused by the Magnaporthe oryzae triticum pathotype (MoT), has relied upon a single major source: the 2N v S…”
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16
Genome‐wide association reveals limited benefits of pyramiding the 1B and 1D loci with the 2NvS translocation for wheat blast control
Published in Crop science (01-03-2021)“…Resistance to wheat spike blast (WSB), caused by the Magnaporthe oryzae triticum pathotype (MoT), has relied upon a single major source: the 2NvS translocation…”
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Journal Article -
17
Brazilian Spring Wheat Homogeneous Adaptation Regions can be Dissected in Major Megaenvironments
Published in Crop science (01-07-2014)“…ABSTRACT The objectives of this study were to investigate the pattern of genotype environment interaction and identify megaenvironments (ME), essential test…”
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18
Genomic Approaches for Mapping and Predicting Disease Resistance in Wheat (Triticum aestivum L)
Published 01-01-2018“…Wheat diseases cause significant economic losses every year. To ensure global food security, newly released cultivars must possess increased levels of…”
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Dissertation -
19
The Aegilops ventricosa 2N v S segment in bread wheat: cytology, genomics and breeding
Published in Theoretical and applied genetics (01-02-2021)“…The first cytological characterization of the 2N S segment in hexaploid wheat; complete de novo assembly and annotation of 2N S segment; 2N S frequency is…”
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Journal Article -
20
Seleção de genótipos de trigo para rendimento de grãos e qualidade de panificação em ensaios multiambientes
Published in Revista Ceres (01-08-2015)“…O objetivo deste estudo foi selecionar linhagens de trigo para qualidade de panificação e para rendimento de grãos (RG), em ensaios multiambientes, e…”
Get full text
Journal Article