Search Results - "Lee, Kyongae"

Vitamin C contents in different parts of soybean sprout (647.42) by Lee, Kyongae, Kim, Yongho

“…Vitamin C contents in different parts of soybean sprout Kyongae Lee1, Yongho Kim2. 1Department of Food Science and Nutrition, 2Medical Biotechnology,…”
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Chemical properties and antioxidant activity of beverage with ethanol extracts from the roasted Gugija (Lucii fructus) (647.41) by Lee, Kyongae, Park, Jinsook

“…The antioxidant activity of beverage with ethanol‐extract from the roasted Gugija (Lucii fructus) were studied along with free amino acid and mineral…”
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Chemical properties and antioxidant activity of beverage with ethanol extracts from the roasted Maegmundong (Liriope platyphylla tubers) by Lee, Kyongae, Kim, Boram

“…Abstract only The antioxidant activity of beverage with ethanol‐extract from the roasted Maegmundong ( Liriope platyphylla tubers ) were studies along with…”
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Anti‐diabetic effect and antioxidant activity of the roasted Gugija (Lucii fructus) by Lee, Kyongae, Park, Jinsook

“…Abstract only This study investigated the chemical characteristics (proximate compositions, free amino acid and mineral composition analyses), anti‐diabetic…”
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Analyses of chemical constituents and chlorophylls of soy sprouts by Lee, Kyongae, Kim, Yongho

“…Abstract only The present study investigated chemical compositions and chlorophylls(a and b) in soy sprout by the parts (cotyledon and hypocotyls) and cooking…”
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Improvement of resistant starch content and baking quality of cross-linked soft rice flour by Lee, Chae Eun, No, Junhee, Lee, Kyongae, Shin, Malshick

“…To increase resistant starch (RS) content of rice flour, soft and normal rice flours were cross-linked with different flour concentrations (40, 50%). RS…”
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Chemical compositions and antioxidant activity of roasted Maegmundong (Liriope platyphylla tubers) by Lee, Kyongae, Kim, Boram, Choe, Eunok

“…Abstract only Proximate composition of roasted Maegmundongdong and the antioxidant activity of its water‐ and ethanol‐extracts were studied along with…”
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Chemical characteristics and antioxidant activity of the laver (Porphyra tenera) grown in southwestern seashore of Korea by Lee, Kyongae, Shin, Malshik, Oh, Soojung, Choe, Eunok

“…This study determined the chemical characteristics (proximate composition, lipid and fatty acid composition, pigments and antioxidants) of the laver, and…”
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Gadolinium-Fullerenol as a Paramagnetic Contrast Agent for Cellular Imaging by Anderson, Stasia A., Lee, Kristen Kyongae, Frank, Joseph A.

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Gadolinium-Fullerenol as a Paramagnetic Contrast Agent for Cellular Imaging by Anderson, Stasia A, Lee, Kristen Kyongae, Frank, Joseph A

“…OBJECTIVES:The objectives of this study were to test cell-labeling methods to achieve intracellular labeling and T1 enhancement of cells on magnetic resonance…”
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