Search Results - "Leal da Silva Alves, Priscila"

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  1. 1

    A Three-Monoclonal Antibody Combination Potently Neutralizes BoNT/G Toxin in Mice by Fan, Yongfeng, Lou, Jianlong, Tam, Christina C, Wen, Weihua, Conrad, Fraser, Leal da Silva Alves, Priscila, Cheng, Luisa W, Garcia-Rodriguez, Consuelo, Farr-Jones, Shauna, Marks, James D

    Published in Toxins (30-04-2023)
    “…Equine-derived antitoxin (BAT ) is the only treatment for botulism from botulinum neurotoxin serotype G (BoNT/G). BAT is a foreign protein with potentially…”
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    Journal Article
  2. 2

    Substitution of cooked kidney beans or ground beef in hypercholesterolemic high fat diets reduces plasma and liver lipids in hamsters by Finley, John W., Holliday, Darryl, Kim, Hyunsook, da Silva Alves, Priscila Leal, Shao, Dong-Yan, Bartley, Glenn, Yokoyama, Wallace

    Published in Food production, processing and nutrition (03-06-2023)
    “…This study examined the physiological effects of replacing some of the casein with either a plant based, animal or combination of protein sources in a high-fat…”
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    Journal Article
  3. 3

    Tiger Nut ( Cyperus esculentus ) as a Functional Ingredient in Gluten-Free Extruded Snacks by Gasparre, Nicola, Pan, James, da Silva Alves, Priscila Leal, Rosell, Cristina M, De J Berrios, Jose

    Published in Foods (29-11-2020)
    “…Tiger nut (TN) is a nutritious source of gluten-free flour, used generally in healthy beverages, but its incorporation in gluten-free extruded snacks has not…”
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    Journal Article
  4. 4

    Passion fruit shell flour and rice blends processed into fiber-rich expanded extrudates by Alves, Priscila Leal da Silva, Berrios, Jose D. J., Pan, James, Ascheri, José Luis Ramirez

    Published in CYTA: journal of food (01-01-2018)
    “…Novel formulations of passion fruit shell flour and rice blends were processed on a single-screw extruder, into value-added extrudates. The effects of…”
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    Journal Article