Search Results - "León de Pinto, Gladys"
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Rheological properties of Cedrela odorata gum exudate aqueous dispersions
Published in Food hydrocolloids (01-05-2009)“…Rheological studies of Cedrela odorata gum aqueous dispersions demonstrated viscoelastic properties. Mechanical spectra derived from small amplitude…”
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Structural elucidation of the polysaccharide from Sterculia apetala gum by a combination of chemical methods and NMR spectroscopy
Published in Food hydrocolloids (2006)“…The polysaccharide, isolated from Sterculia apetala, contains galactose, arabinose, xylose and uronic acids. These acid sugars are represented by Galacturonic…”
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Fractionation and characterization of gum from Acacia tortuosa. Effect of enzymatic and alkaline treatments
Published in Carbohydrate polymers (01-12-2005)“…The polysaccharide from Acacia tortuosa (Gummiferae ssp) has been characterized using size exclusion chromatography (SEC) with multiangle laser light…”
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Rheological properties and surface tension of Acacia tortuosa gum exudate aqueous dispersions
Published in Carbohydrate polymers (20-09-2007)“…Steady shear flow properties of Acacia tortuosa gum aqueous dispersions at different concentrations (15–40% w/v) were studied at 20 °C using a controlled shear…”
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Acacia macracantha gum as a possible source of arabinogalactan–protein
Published in Carbohydrate polymers (01-04-2008)“…Acacia macracantha, a Venezuelan Gummiferae species, exudes a soluble gum which has a very high polydispersity index (Mw/Mn = 3.75). It consists of…”
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Structural features of an arabinogalactan gum exudates from Spondias dulsis (Anacardiaceae)
Published in Carbohydrate research (28-03-2003)“…The tree Spondias dulcis, located in Venezuela, exudes a light-brown gum. The polysaccharide, isolated from the original gum, contains galactose, arabinose,…”
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New structural features of Acacia tortuosa gum exudate
Published in Food chemistry (01-09-2015)“…•Acacia tortuosa polysaccharide is a β(1→3) galactan with ramification on C2 and/or C6.•Terminal and 2-O-β-l-arabinose are present as furanose and…”
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Growth of Malassezia furfur in Media With Spondias dulcis and Spondias mombin Gum Exudates. Production of Extracellular Lipase
Published in Kasmera (01-08-2011)“…The development of genus Malassezia yeasts requires special conditions. This fungus, which produces skin diseases, is generally cultivated in the Dixon…”
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1D- and 2D-NMR spectroscopy studies of the polysaccharide gum from Spondias purpurea var. lutea
Published in Food hydrocolloids (2005)“…Spondias purpurea var. lutea (Anacardiaceae) trees located in Venezuela, South America, produce a clear gum very soluble in water. The polysaccharide, from…”
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Comparison of the growth of Malassezia furfur and Malassezia slooffiae on Spondias dulcis gum exudate and Dixon media
Published in Kasmera (01-06-2008)“…Malassezia yeasts are fungi that produce skin affections. Growth of these microorganisms requires specific conditions. The Dixon medium has generally been used…”
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Structural features of a xylogalactan isolated from Hymenaea courbaril gum
Published in Food hydrocolloids (2007)“…The gum from Hymenaea courbaril (Caesalpiniaceae) produced gum at seed level. The gum is soluble in water, dextrorotatory and less viscous than the gum from…”
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The molecular characterization of the polysaccharide gum from Laguncularia racemosa
Published in Carbohydrate polymers (1998)“…A polysaccharide isolated from the exudate of Laguncularia racemosa, (Combreta-ceae) has been investigated using Smith-degradation, methylation analysis,…”
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Cationic composition and the tannin content of five gums from Venezuelan Mimosaceae species
Published in Food hydrocolloids (2003)“…The growing interest in polysaccharides from source others than Acacia senegal has fostered research on polysaccharides from Venezuelan Mimosaceae spp. An…”
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Effect of the intake of an integral bread formulated with gum from Hymenaea courbaril on the concentrations of blood lipids of patients with mild-moderate dyslipidemia
Published in Investigación clínica (01-06-2011)“…The seeds of Hymenaea courbaril (Caesalpiniace), a species widely disseminated in Venezuela, produce a clear and soluble gum. The dietetic fiber content…”
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Composition and properties of Albizia lebbeck gum exudate
Published in Biochemical Systematics and Ecology (01-11-1995)“…An analytical study has been made of six gum specimens from Albizia lebbeck, Leguminosae. Galactose, mannose, arabinose, glucuronic acid and its 4- O- α-metyl…”
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Book Review Journal Article -
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Comparison of two Pithecellobium gum exudates
Published in Biochemical Systematics and Ecology (01-11-1995)“…Pithecellobium saman and Pithecellobium mangense exudate a yellow clear gum. The gums are both dextrorotatory. The acidity of these gums is very similar…”
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Book Review Journal Article -
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Comportamiento de Malassezia furfur en medios de cultivo con base en los exudados gomosos de Spondias dulcis y Spondias mombin. Producción de lipasa extracelular
Published in Kasmera (01-12-2011)“…The development of genus Malassezia yeasts requires special conditions. This fungus, which produces skin diseases, is generally cultivated in the Dixon medium…”
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Use of Cedrela odorata gum exudate in the preparation of meat products
Published in Revista técnica de la Facultad de Ingeniería, Universidad del Zulia (01-11-2010)“…The use of Cedrela odorata gum exudate in the preparation of low fat meat products to improve their yield and stability was evaluated. Gum solubility in water…”
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Structural features of the polysaccharide gum from Acacia glomerosa
Published in Food hydrocolloids (01-07-2001)“…Acacia glomerosa, Benth. (Vulgares Series) exudates a clear gum which produces gels easily. The physico-chemical data and sugar composition are very close to…”
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