Search Results - "Lavor, Layanne Cristina de Carvalho"
-
1
Effects of vitamin D supplementation on the glycemic control of pre-diabetic individuals: a systematic review
Published in Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral (23-02-2021)“…Introduction: research shows the potential effect of vitamin D supplementation with an improvement in the glycemic profile of pre-diabetic patients. Objective:…”
Get full text
Journal Article -
2
Prevalence of prediabetes in adults and its association with sociodemographic, nutritional, metabolic and mental disorders factors: Home Health Survey, Piauí, Brazil
Published in Revista de nutrição (2022)“…ABSTRACT Objective To estimate prevalence of prediabetes and to investigate its associated factors in adults living in Teresina, Piauí, Brazil Methods…”
Get full text
Journal Article -
3
Consumption of ultra-processed products is associated with vitamin D deficiency in Brazilian adults and elderly
Published in British journal of nutrition (28-12-2023)“…Although studies show that the intake of ultra-processed products (UPP) has a negative impact on health, diet quality and dietary vitamin D, its influence on…”
Get full text
Journal Article -
4
Relationship between lifestyle and sociodemographic determinants and eating patterns among adults and the elderly: A population-based study
Published in Revista chilena de nutrición (01-10-2022)“…ABSTRACT Objective: To identify dietary patterns in an adult population and to verify the factors associated with them. Methods: We conducted a cross-sectional…”
Get full text
Journal Article -
5
Metabolic syndrome in adolescents and its association with diet quality
Published in Revista de nutrição (2019)“…ABSTRACT Objective Analyzing the prevalence of metabolic syndrome and its association with adolescent diet quality. Methods Cross-sectional research with 327…”
Get full text
Journal Article -
6
Patterns of beverages consumption and prevalence of non-communicable chronic diseases
Published in British journal of nutrition (28-09-2024)“…Beverages consumption influences diet quality in general and has been associated with the development of non-communicable chronic diseases (NCCD). We aimed to…”
Get full text
Journal Article -
7
Consumption of non-nutritive sweeteners and prevalence of systemic arterial hypertension in adults and older adults from a capital city in northeast Brazil
Published in Revista de nutrição (2024)“…ABSTRACT Objective To characterize the consumption of Non-nutritive sweeteners and to verify the association between the intake of these additives and the…”
Get full text
Journal Article -
8
Sampling plan and methodological aspects: a household healthcare survey in Piauí
Published in Revista de saúde pública (01-01-2021)“…To describe the methodological aspects of the Piauí home healthcare survey (ISAD-PI) and assess the relation between sampling plan, precision, and design…”
Get full text
Journal Article -
9
Association between Consumption of Ultra-Processed Food and Body Composition of Adults in a Capital City of a Brazilian Region
Published in Nutrients (15-07-2023)“…The present study investigates the relationship between the consumption of ultra-processed foods (UPF) and anthropometric indices of body composition in adults…”
Get full text
Journal Article -
10
Association between Polyphenol Intake and Lipid Profile of Adults and Elders in a Northeastern Brazilian Capital
Published in Nutrients (02-05-2023)“…This research was aimed at evaluating the relationship between the estimated polyphenol intake and the atherogenic lipid profile in adult and elder residents…”
Get full text
Journal Article -
11
Consumption of ultra-processed foods among adolescents, adults and the elderly in a capital city of Northeastern Brazil
Published in Revista chilena de nutrición (01-12-2021)“…ABSTRACT Ultra-processed foods are industrial products that contain an unbalanced nutritional composition, contributing to a high intake of calories, sugars,…”
Get full text
Journal Article -
12
High-dose Vitamin C supplementation in the treatment of patients with COVID-19: A systematic review
Published in Revista chilena de nutrición (01-12-2023)“…ABSTRACT Introduction: Vitamin C supplementation has been seen as a supportive treatment to control and prevent complications of COVID-19 by enhancing the…”
Get full text
Journal Article -
13
Consumption of sugar-sweetened and artificially sweetened beverages and prevalence of hypertension in adults: a population- based study
Published in Revista chilena de nutrición (01-02-2024)“…Abstract Systemic Arterial Hypertension is a multifactorial clinical condition associated with severe outcomes such as stroke and death. One of the main…”
Get full text
Journal Article -
14
Prevalence of overweight and association with lifestyle habits in adults: A population-based study
Published in Revista chilena de nutrición (01-06-2023)“…ABSTRACT The objective of this study was to verify the association between lifestyle habits and obesity in a sample of adults from the “Inquérito de Saúde…”
Get full text
Journal Article -
15
Effect of vitamin D supplementation on depression treatment
Published in Revista da Associação Médica Brasileira (1992) (01-08-2021)Get full text
Magazine Article -
16
Preparation of peanut candy with golden flaxseed/Elaboracao de pacoquinha com linhaca dourada
Published in Demetra: Alimentação, Nutrição e Saúde (01-01-2020)“…Introduction: Golden flaxseed has important amounts of [alpha]-linolenic acid, soluble fibers and lignans, which can bring benefits to health. Objective: To…”
Get full text
Journal Article -
17
Metabolic syndrome in adolescents and its association with diet quality/Sindrome metabolica cm adolescentes c sua associacao com a qualidadc da dicta
Published in Revista de nutrição (01-01-2019)“…Analyzing the prevalence of metabolic syndrome and its association with adolescent diet quality Cross-sectional research with 327 adolescents from public and…”
Get full text
Journal Article -
18
Intake of isoflavones and biomarkers of cardiovascular disease in postmenopausal women/INGESTAO DE ISOFLAVONAS E BIOMARCADORES DE DOENCAS CARDIOVASCULARES EM MULHERES POS-MENOPAUSICAS
Published in Revista brasileira de obesidade, nutrição e emagrecimento (01-05-2020)“…Introduction: Postmenopausal women have an increased risk for coronary events and the intake of isoflavones has been suggested to ameliorate this risk…”
Get full text
Journal Article -
19
Prevalence of arterial hypertension and associated factors: a population-based study
Published in Revista da Associacao Medica Brasileira (1992) (01-05-2020)“…OBJECTIVE To estimate the prevalence of hypertension in adults and analyze its association with socioeconomic, demographic, and lifestyle risk factors. METHODS…”
Get full text
Magazine Article -
20
Preparation of peanut candy with golden flaxseed
Published in Demetra: Alimentação, Nutrição e Saúde (01-03-2020)“…Introduction: Golden flaxseed has important amounts of α-linolenic acid, soluble fibers and lignans, which can bring benefits to health. Objective: To prepare…”
Get full text
Journal Article