Search Results - "Latha, M. Bavani"

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  1. 1

    Tailoring the morphological features of sol-gel synthesized mesoporous hydroxyapatite using fatty acids as an organic modifier by Lett, J. Anita, Sundareswari, M, Ravichandran, K, Latha, M. Bavani, Sagadevan, Suresh, Bin Johan, Mohd. Rafie

    Published in RSC advances (20-02-2019)
    “…Nowadays, owing to their large surface area, enhanced pore volume, increased porosity, and variable pore size, mesoporous materials, such as mesoporous silica…”
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    Journal Article
  2. 2

    Microbiome in the ice-ice disease of the farmed red algae Kappaphycus alvarezii and degradation of extracted food carrageenan by Mohammed Riyaz, S.U., Inbakandan, D., Manikandan, D., Bhavadharani, P., Elson, J., Srinivasa Prabhu, N., Stalin Dhas, T., Nalini, S., Bavani Latha, M., Simal-Gandara, J.

    Published in Food bioscience (01-08-2021)
    “…Kappaphycus alvarezii, a macroalgae which produces a strong and rigid gel like substance called κ-carrageenan. The development of ice-ice disease in the K…”
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    Journal Article
  3. 3

    Transcriptomic responses in ice ice diseased red algae Kappaphycus alvarezii by Mohammed Riyaz, S.U., Inbakandan, D., Bhavadharani, P., Gopika, R., Elson, J., Bavani-Latha, M., Manikandan, D., Stalin-Dhas, T., Nalini, S., Simal-Gandara, J.

    Published in Aquaculture (30-01-2022)
    “…This transcriptomic study for ice-ice diseased Kappaphycus alvarezii was done using Illumina sequencing technology. As many as 46 million raw reads were…”
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    Journal Article