Search Results - "Larsen, T.O."
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In vitro cytotoxicity of fungi spoiling maize silage
Published in Food and chemical toxicology (01-01-2011)“…Penicillium roqueforti, Penicillium paneum, Monascus ruber, Alternaria tenuissima, Fusarium graminearum, Fusarium avenaceum, Byssochlamys nivea and Aspergillus…”
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Secondary metabolite profiling, growth profiles and other tools for species recognition and important Aspergillus mycotoxins
Published in Studies in mycology (01-01-2007)“…Species in the genus Aspergillus have been classified primarily based on morphological features. Sequencing of house-hold genes has also been used in…”
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Differentiation of Closely Related Fungi by Electronic Nose Analysis
Published in Journal of food science (01-08-2007)“…In this work the potential of electronic nose analysis for differentiation of closely related fungi has been described. A total of 20 isolates of the…”
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Taxonomy of Aspergillus section Flavi and their production of aflatoxins, ochratoxins and other mycotoxins
Published in Studies in mycology (01-06-2019)“…Aflatoxins and ochratoxins are among the most important mycotoxins of all and producers of both types of mycotoxins are present in Aspergillus section Flavi,…”
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Main compounds responsible for off-odour of strawberries infected by Phytophthora cactorum
Published in Letters in applied microbiology (01-01-2005)“…Aims: Volatile compounds present in strawberries infected with Phytophthora cactorum, especially those responsible for the characteristic off‐odour of such…”
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Application of head-space solid-phase microextraction for the analysis of volatile metabolites emitted by Penicillium species
Published in Journal of microbiological methods (01-06-1996)“…Head-space solid-phase microextraction (HS-SPME) has been used to collect volatile organic compounds (VOCs) emitted from fungi of the genus Penicillium. Gas…”
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Chaetoglobosin A preferentially induces apoptosis in chronic lymphocytic leukemia cells by targeting the cytoskeleton
Published in Leukemia (01-06-2014)“…Chronic lymphocytic leukemia (CLL) is an incurable malignancy of mature B cells. One of the major challenges in treatment of CLL is the achievement of a…”
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Taxonomy of Aspergillus section Flavi and their production of aflatoxins, ochratoxins and other mycotoxins
Published in Studies in mycology (01-09-2018)Get full text
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Exploring fungal biodiversity for the production of water-soluble pigments as potential natural food colorants
Published in Current opinion in biotechnology (01-04-2005)“…The production of many currently authorized natural food colorants has a number of disadvantages, including a dependence on the supply of raw materials and…”
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Presence of acylated homoserine lactones (AHLs) and AHL-producing bacteria in meat and potential role of AHL in spoilage of meat
Published in Applied and Environmental Microbiology (01-07-2004)“…Quorum-sensing (QS) signals (N-acyl homoserine lactones [AHLs]) were extracted and detected from five commercially produced vacuum-packed meat samples…”
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Prediction of Penicillium expansum Spoilage and Patulin Concentration in Apples Used for Apple Juice Production by Electronic Nose Analysis
Published in Journal of agricultural and food chemistry (30-05-2007)“…Classification models for Penicillium expansum spoilage of apples and prediction models for patulin concentration in apples usable for apple juice production…”
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Production of volatile compounds by Rhizopus oligosporus during soybean and barley tempeh fermentation
Published in International journal of food microbiology (2007)“…Rhizopus oligosporus Saito can ferment soybeans or cereal grains to tempeh, a sliceable cake with improved nutritional properties. Volatiles produced by…”
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Secondary metabolite profiling, growth profiles and other tools for species recognition and important Aspergillus mycotoxins
Published in Studies in mycology (01-03-2012)Get full text
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Andrastins A−D, Penicillium roqueforti Metabolites Consistently Produced in Blue-Mold-Ripened Cheese
Published in Journal of agricultural and food chemistry (20-04-2005)“…This is the first finding of andrastins in blue cheese as well as any other sample type. Here, they were produced by the secondary starter culture Penicillium…”
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Novel Chemotaxonomic Markers of the Alternaria infectoria Species-Group
Published in Journal of agricultural and food chemistry (30-11-2005)“…Two new structurally related metabolites, novae-zelandin A (1) and novae-zelandin B (2), as well as the novel metabolite 4Z-infectopyrone (3) were purified…”
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Karnatakafurans A and B: two dibenzofurans isolated from the fungus Aspergillus karnatakaensis
Published in Journal of natural products (Washington, D.C.) (01-12-2004)“…Karnatakafurans A (1) and B (2), two novel dibenzofurans, have been isolated from the Specie Novum Aspergillus karnatakaensis Frisvad. The compounds were the…”
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Fumonisin B2 Production by Aspergillus niger
Published in Journal of agricultural and food chemistry (14-11-2007)“…The carcinogenic mycotoxin fumonisin B2 was detected for the first time in the industrially important Aspergillus niger. Fumonisin B2, known from Fusarium…”
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Psychrophilin B and C: cyclic nitropeptides from the psychrotolerant fungus Penicillium rivulum
Published in Journal of natural products (Washington, D.C.) (01-11-2004)“…Psychrophilins B (1) and C (2), two new cyclic nitropeptides, have been isolated from the psychrotolerant, new species Penicillium rivulum Frisvad. The…”
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UV-Guided Isolation of Alantrypinone, a Novel Penicillium Alkaloid
Published in Journal of natural products (Washington, D.C.) (01-09-1998)“…Fumiquinazoline F (1) and alantrypinone (2) have been isolated as the two major metabolites of Penicillium thymicola. The structure of 2, which contains a new…”
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