Search Results - "Lalitha, Kuttanappilly V."
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Prevalence, Virulence Characterization, AMR Pattern and Genetic Relatedness of Vibrio parahaemolyticus Isolates From Retail Seafood of Kerala, India
Published in Frontiers in microbiology (07-04-2020)“…, a halophilic bacterium often found in the marine or estuarine environment is a well-known enteropathogen responsible for foodborne outbreaks associated with…”
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Exploration of Natural Product Repository by Combined Genomics and Metabolomics Profiling of Mangrove-Derived Streptomyces murinus THV12 Strain
Published in Fermentation (Basel) (01-06-2023)“…Streptomyces, one of the largest genera belonging to the phylum Actinobacteria, contribute to more than 60% of the clinically relevant antibiotics. The present…”
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Salmonella grows vigorously on seafood and expresses its virulence and stress genes at different temperature exposure
Published in BMC microbiology (03-11-2015)“…Seafood is not considered the natural habitat of Salmonella except the river fish, but still, the incidence of Salmonella in seafood is in a steady rise. By…”
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Bacterial microflora associated with farmed freshwater prawn Macrobrachium rosenbergii (de Man) and the aquaculture environment
Published in Aquaculture research (01-06-2004)“…The initial counts of bacteria associated with farmed giant freshwater prawn (Macrobrachium rosenbergii de Man) as well as with the water and sediment from two…”
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Exploration of Natural Product Repository by Combined Genomics and Metabolomics Profiling of Mangrove-Derived IStreptomyces murinus/I THV12 Strain
Published in Fermentation (Basel) (01-06-2023)“…Streptomyces, one of the largest genera belonging to the phylum Actinobacteria, contribute to more than 60% of the clinically relevant antibiotics. The present…”
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