Search Results - "Lai, Kin Kwan"

Biochemical Properties of Two Cinnamoyl Esterases Purified from a Lactobacillus johnsonii Strain Isolated from Stool Samples of Diabetes-Resistant Rats by Lai, Kin Kwan, Lorca, Graciela L, Gonzalez, Claudio F

“…Cinnamic acids (i.e., ferulic and caffeic acids) that are esterified to the vegetable cell walls should be enzymatically released to be absorbed in a mammal's…”
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Lactobacillus johnsonii N6.2 mitigates the development of type 1 diabetes in BB-DP rats by Valladares, Ricardo, Sankar, Dhyana, Li, Nan, Williams, Emily, Lai, Kin-Kwan, Abdelgeliel, Asmaa Sayed, Gonzalez, Claudio F, Wasserfall, Clive H, Larkin, Joseph, Schatz, Desmond, Atkinson, Mark A, Triplett, Eric W, Neu, Josef, Lorca, Graciela L

“…The intestinal epithelium is a barrier that composes one of the most immunologically active surfaces of the body due to constant exposure to microorganisms as…”
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Identification of the Genes Required for the Culture of Liberibacter crescens, the Closest Cultured Relative of the Liberibacter Plant Pathogens by Lai, Kin-Kwan, Davis-Richardson, Austin G, Dias, Raquel, Triplett, Eric W

“…Here Tn5 random transposon mutagenesis was used to identify the essential elements for culturing Liberibacter crescens BT-1 that can serve as antimicrobial…”
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An inserted α/β subdomain shapes the catalytic pocket of Lactobacillus johnsonii cinnamoyl esterase by Lai, Kin-Kwan, Stogios, Peter J, Vu, Clara, Xu, Xiaohui, Cui, Hong, Molloy, Sara, Savchenko, Alexei, Yakunin, Alexander, Gonzalez, Claudio F

“…Microbial enzymes produced in the gastrointestinal tract are primarily responsible for the release and biochemical transformation of absorbable bioactive…”
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An Inserted [alpha]/[beta] Subdomain Shapes the Catalytic Pocket of Lactobacillus johnsonii Cinnamoyl Esterase by Lai, Kin-Kwan, Stogios, Peter J, Vu, Clara, Xu, Xiaohui, Cui, Hong, Molloy, Sara, Savchenko, Alexei, Yakunin, Alexander, Gonzalez, Claudio F

“…Background Microbial enzymes produced in the gastrointestinal tract are primarily responsible for the release and biochemical transformation of absorbable…”
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