Search Results - "Ladero, M."

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  1. 1

    Production of d-lactic acid by Lactobacillus delbrueckii ssp. delbrueckii from orange peel waste: techno-economical assessment of nitrogen sources by de la Torre, I., Ladero, M., Santos, V. E.

    Published in Applied microbiology and biotechnology (01-12-2018)
    “…In this study, the effect of several organic nitrogen sources (namely peptone, meat extract—ME, yeast extract—YE, and corn steep liquor—CSL) on d -lactic acid…”
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    Journal Article
  2. 2

    Geographical indication food products and ethnocentric tendencies: The importance of proximity, tradition, and ethnicity by Fernández-Ferrín, Pilar, Bande, Belén, Galán-Ladero, M. Mercedes, Martín-Consuegra, David, Díaz, Estrella, Castro-González, Sandra

    Published in Journal of cleaner production (20-12-2019)
    “…The literature highlights the growing dissatisfaction of consumers with foods from industrial production systems. Their concern for health and the desire to…”
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  3. 3

    The valuation and purchase of food products that combine local, regional and traditional features: The influence of consumer ethnocentrism by Fernández-Ferrín, Pilar, Calvo-Turrientes, Aitor, Bande, Belén, Artaraz-Miñón, Miren, Galán-Ladero, M. Mercedes

    Published in Food quality and preference (01-03-2018)
    “…•Consumer valuation of local-regional-traditional food products is very high.•Local-regional-traditional foods are more valued than other foods.•Consumer…”
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  4. 4

    Utilisation/upgrading of orange peel waste from a biological biorefinery perspective by de la Torre, I., Martin-Dominguez, V., Acedos, M. G., Esteban, J., Santos, V. E., Ladero, M.

    Published in Applied microbiology and biotechnology (01-08-2019)
    “…Orange peel waste (OPW) (peels, pulp and seeds) is an underutilised residue coming from the orange juice industry. Its classical applications are cattle…”
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  5. 5

    On the use of resting L. delbrueckii spp. delbrueckii cells for D-lactic acid production from orange peel wastes hydrolysates by de la Torre, I., Acedos, M.G., Ladero, M., Santos, V.E.

    Published in Biochemical engineering journal (15-05-2019)
    “…[Display omitted] •A new strategy is proposed for cells production in order to optimize the sugars uptake.•The adaptation of the cells to the mixture of sugars…”
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  6. 6

    Corporate donation behavior during the covid-19 pandemic. A case-study approach in the multinational Inditex by Galan-Ladero, M. Mercedes, Sánchez-Hernández, M. Isabel

    Published in Heliyon (01-12-2022)
    “…The situation created by the COVID-19 pandemic, especially the confinement in many countries, has led to a global crisis, not only in health but also in…”
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    Understanding factors influencing consumer attitudes toward cause-related marketing by Galan Ladero, M. Mercedes, Galera Casquet, Clementina, Singh, Jaywant

    “…Cause‐related marketing (CRM) has proliferated as a marketing strategy and is being employed by numerous brands across product categories. Despite its…”
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  9. 9

    Influence of vitamin D-related gene polymorphisms (CYP27B and VDR) on the response to interferon/ribavirin therapy in chronic hepatitis C by García-Martín, Elena, Agúndez, José A G, Maestro, María L, Suárez, Avelina, Vidaurreta, Marta, Martínez, Carmen, Fernández-Pérez, Cristina, Ortega, Luis, Ladero, José M

    Published in PloS one (20-09-2013)
    “…Vitamin D exerts immunomodulatory effects on the host response against infection with hepatitis C virus (HCV). This study was performed to assess the putative…”
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  10. 10

    Solventless esterification of glycerol with p-methoxycinnamic acid catalyzed by a novel sulfonic acid mesoporous solid: Reaction kinetics by Molinero, L., Esteban, J., Sanchez, F., Garcia-Ochoa, F., Ladero, M.

    “…[Display omitted] •Mesoporous silica-based sulfonic catalysts were synthetized with alcohols as porogens•The endcapped solid obtained with isopropanol is the…”
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  12. 12

    Drivers of consumer’s willingness to pay for fair trade food products: the role of positive and negative emotions by Fernández-Ferrín, Pilar, Castro-González, Sandra, Bande, Belén, Galán-Ladero, M. Mercedes

    “…This paper proposes an explanatory model of the intention to pay for fair trade food products based on the stimulus-organism-response (S-O-R) theory. The…”
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  13. 13

    In situ monitoring of Lentilactobacillus parabuchneri biofilm formation via real-time infrared spectroscopy by Bajrami, Diellza, Fischer, Stephan, Barth, Holger, Sarquis, María A., Ladero, Victor M., Fernández, María, Sportelli, Maria. C., Cioffi, Nicola, Kranz, Christine, Mizaikoff, Boris

    Published in NPJ biofilms and microbiomes (19-11-2022)
    “…Foodborne pathogenic microorganisms form biofilms at abiotic surfaces, which is a particular challenge in food processing industries. The complexity of biofilm…”
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  14. 14

    The Choice of Local Food Products by Young Consumers: The Importance of Public and Private Attributes by Fernández‐Ferrín, Pilar, Bande, Belén, Calvo‐Turrientes, Aitor, Galán‐Ladero, M. Mercedes

    Published in Agribusiness (New York, N.Y.) (2017)
    “…ABSTRACT In this paper, we propose an explicative model for the effective purchase of various brands of local products, incorporating private and public…”
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  15. 15

    Homogeneous catalytic esterification of glycerol with cinnamic and methoxycinnamic acids to cinnamate glycerides in solventless medium: Kinetic modeling by Molinero, L., Ladero, M., Tamayo, J.J., García-Ochoa, F.

    “…•A process with high productivity and selectivity to produce two cinnamic acid monoglycerides is developed.•Catalyst operational deactivation is observed and…”
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    Interethnic and intraethnic variability of CYP2C8 and CYP2C9 polymorphisms in healthy individuals by García-Martín, Elena, Martínez, Carmen, Ladero, José M, Agúndez, José A G

    Published in Molecular diagnosis & therapy (2006)
    “…Cytochrome P450 (CYP) superfamily members CYP2C8 and CYP2C9 are polymorphically expressed enzymes that are involved in the metabolic inactivation of several…”
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  18. 18

    Polymorphism of the TLR4 gene reduces the risk of hepatitis C virus-induced hepatocellular carcinoma by Agúndez, José A, García-Martín, Elena, Devesa, María J, Carballo, Miguel, Martínez, Carmen, Lee-Brunner, Anna, Fernández, Cristina, Díaz-Rubio, Manuel, Ladero, José M

    Published in Oncology (01-02-2012)
    “…Toll-like receptor 4 (TLR4) signalling participates in the innate immune response against hepatitis C virus (HCV) infection. TLR4 gene polymorphisms may…”
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  19. 19

    Genetic predisposition to acute gastrointestinal bleeding after NSAIDs use by Martínez, Carmen, Blanco, Gerardo, Ladero, José M, García‐Martín, Elena, Taxonera, Carlos, Gamito, Francisco G, Diaz‐Rubio, Manuel, Agúndez, José A G

    Published in British journal of pharmacology (01-01-2004)
    “…Impaired drug metabolism is a major cause of adverse drug reactions, and it is often caused by mutations at genes coding for drug‐metabolising enzymes. Two…”
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  20. 20

    Predicting response to therapy in chronic hepatitis C: An approach combining interleukin-28B gene polymorphisms and clinical data by Ladero, José M, Martin, Elena García, Fernández, Cristina, Carballo, Miguel, Devesa, María J, Martínez, Carmen, Suárez, Avelina, Díaz-Rubio, Manuel, Agúndez, José A

    Published in Journal of gastroenterology and hepatology (01-02-2012)
    “…Background and Aim:  Polymorphisms at the interleukin‐28B (IL28B) gene predict therapeutic response in chronic hepatitis C virus genotype 1 (CHC‐1) infection…”
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