Search Results - "Lachowicz, K."

Age-related changes in the carcass composition and meat quality of fallow deer (DAMA DAMA L.) by Żochowska-Kujawska, J., Kotowicz, M., Sobczak, M., Lachowicz, K., Wójcik, J.

“…The present study investigated the possible differences in carcass composition as well as texture, structure and percentage of different muscle types of the…”
Get full text

Effects of fibre type and kefir, wine lemon, and pineapple marinades on texture and sensory properties of wild boar and deer longissimus muscle by Żochowska-Kujawska, J., Lachowicz, K., Sobczak, M.

“…Fibre type percentage and changes in textural parameters, sensory properties as well as mean fibre cross sectional area (CSA), fibre shape, endomysium and…”
Get full text

Effects of carcass weight and muscle on texture, structure and myofibre characteristics of wild boar meat by Żochowska, J., Lachowicz, K., Gajowiecki, L., Sobczak, M., Kotowicz, M., Żych, A.

“…Texture, histology and muscle fibre characteristic of selected muscles: m. quadriceps femoris (QF), m. biceps femoris (BF), and m. semimembranosus (SM) of wild…”
Get full text

Utility for production of massaged products of selected wild boar muscles originating from wetlands and an arable area by Żochowska-Kujawska, J., Lachowicz, K., Sobczak, M., Bienkiewicz, G.

“…Percentages of muscle fibre types, area of intramuscular fatty tissue (IMF) and changes in hardness, rheological properties as well as mean fibre…”
Get full text

The influence of giant fibres on utility for production of massaged products of porcine muscle longissimus dorsi by Sobczak, M., Lachowicz, K., Żochowska-Kujawska, J.

“…Musculus longissimus dorsi (L) originating from 6 genotype groups of pigs was examined. Three among these were parental lines: Pietrain (Pi), Duroc (D), Polish…”
Get full text

The synergistic preservative effects of the essential oils of sweet basil (Ocimum basilicum L.) against acid‐tolerant food microflora by LACHOWICZ, K. J, JONES, G. P, BRIGGS, D. R, BIENVENU, F. E, WAN, J, WILCOCK, A, COVENTRY, M. J

“…Essential oils extracted by hydrodistillation from five different varieties of Ocimum basilicum L. plants (Anise, Bush, Cinnamon, Dark Opal and a commercial…”
Get full text

Effects of massaging time on texture, rheological properties, and structure of three pork ham muscles by Lachowicz, K, Sobczak, M, Gajowiecki, L, Z̊ych, A

“…Changes in texture parameters (hardness, cohesiveness, chewiness), rheological properties (elastic and viscous moduli), and structural elements (fibre…”
Get full text

Evolution of transverse permeability with DC-field in Co-based metallic glass ribbons by Kuźmiński, Marek, Lachowicz, Henryk K.

“…A simple model is proposed that allows to calculate the penetration depth and the mean transverse permeability in magnetic elements of a rectangular…”
Get full text

Effects of massaging on hardness, rheological properties, and structure of four wild boar muscles of different fibre type content and age by Żochowska-Kujawska, J., Lachowicz, K., Sobczak, M., Gajowiecki, L., Kotowicz, M., Żych, A., Mędrala, D.

“…Histochemistry (percentage number of three type fibres and their cross-sectional area) and changes in hardness, rheological properties (elastic and viscous…”
Get full text

Skin-effect and circumferential permeability in micro-wires utilized in GMI-sensors by Lachowicz, Henryk K., Garcia, Karin L., Kuźmiński, Marek, Zhukov, Arcady, Vázquez, Manuel

“…The penetration depth of the skin-effect and circumferential permeability have been calculated for a magnetic micro-wire of the nominal composition Co 67Fe…”
Get full text

Growth and carcass performance of bull calves born from Hereford, Simmental and Charolais cows sired by Charolais bulls by Kamieniecki, H.,Agricultural Univ. of Szczecin (Poland). Dept. of Ruminant Science, Wojcik, J.,Agricultural Univ. of Szczecin (Poland). Dept. of Ruminant Science, Pilarczyk, R.,Agricultural Univ. of Szczecin (Poland). Dept. of Ruminant Science, Lachowicz, K.,Agricultural Univ. of Szczecin (Poland). Dept. of Meat Technology, Sobczak, M.,Agricultural Univ. of Szczecin (Poland). Dept. of Meat Technology, Grzesiak, W.,Agricultural Univ. of Szczecin (Poland). Dept. of Ruminant Science, Blaszczyk, P.,Agricultural Univ. of Szczecin (Poland). Dept. of Ruminant Science

“…The analysis comprised purebred Charolais bull calves (CH) and crossbred bull calves born from Hereford (CH x HE) and Simmental (CH x SI) cows. Body weights…”
Get full text

Magnetic properties of nanogranular CoxCu1-x structures by ZAVETA, K, LACHOWICZ, H. K, MARYSKO, M, ARNOLD, Z, DŁUZEWSKI, P

“…CoCu nanogranular specimens with Co concentration of 5,9 and 15 at. % were produced by annealing the parent melt-spun ribbon at 450 and 600 deg C for 1 h…”
Get full text

Magnetostriction in soft magnetic nanocrystalline materials by Ślawska-Waniewska, A., Lachowicz, H.K.

“…A review of the experimental results and theoretical models of the magnetostriction in nanocrystalline magnetic alloys is presented. The dependencies of the…”
Get full text

700 Mental health screening: what happens next? by Lachowicz, K., Anderson, V., Marcum, G., Smith, W.

Get full text

Sip feeds vs granulate supplements – comparison of two nutritional supplementation strategies for treatment malnourished hospitalized patients by Lachowicz, K., Majewska, K., Sobocki, J.

Get full text

The effect of particle size and surface-to-volume ratio distribution on giant magnetoresistance (GMR) in melt-spun Cu–Co alloys by Kuźmiński, M, Ślawska-Waniewska, A, Lachowicz, H.K, Knobel, M

“…Giant magnetoresistance (GMR), magnetization and structure of granular Cu 90Co 10 alloy were investigated. The annealed sample is inhomogeneous with respect to…”
Get full text

325: Increasing access to educational media: Use of dynamic QR codes on a “CF Across the Lifespan” banner by Mims, C., Lachowicz, K., Anderson, V., Self, S., Gutierrez, H.

Get full text

Hydrostatic pressure experiments with granular Co–Cu alloys by Lachowicz, Henryk K, Závěta, Karel

“…Rapidly quenched ribbon of the composition Co 15Cu 85 was used to produce by annealing the sample consisting of the fcc-Co nanometer-sized particles embedded…”
Get full text

Unusual nanogranular systems by Lachowicz, Henryk K, Závěta, Karel, Maryško, Miroslav

“…Melt-spun Co66Nb9Cu1Si12B12 metallic glass ribbon (TC≈150K) was used to produce a series of nanocrystalline samples differing in the volume content of the…”
Get full text

Magnetic properties of partially devitrified metallic glasses by Lachowicz, H.K., Zaveta, K., Slawska-Waniewska, A.

“…This paper presents a review of selected experiments which have been carried out using partially devitrified Fe- and Co-based metallic glasses. It is shown…”
Get full text