Search Results - "LILLYCROP, William"

Mandatory trans fat labeling regulations and nationwide product reformulations to reduce trans fatty acid content in foods contributed to lowered concentrations of trans fat in Canadian women's breast milk samples collected in 2009–2011 by Ratnayake, WM Nimal, Swist, Eleonora, Zoka, Rana, Gagnon, Claude, Lillycrop, William, Pantazapoulos, Peter

“…Background: Recent efforts in Canada to reduce industrial trans fatty acids (TFAs) in foods include mandated inclusion of TFA content on food labels and…”
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Optimal scheduling of maintenance dredging in a maritime transportation system by Hanowsky, Michael, Mitchell, Kenneth Ned, Kothari, Keshav, Lillycrop, William Jeff, Loney, Drew

“…•Tactical dredge portfolio schedules assign, sequence, and schedule dredges to jobs.•Tactical schedules consider job requirements, relationships, and dredge…”
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Trans Fatty Acids: Current Contents in Canadian Foods and Estimated Intake Levels for the Canadian Population by Ratnayake, W.M. Nimal, L'Abbe, Mary R, Farnworth, Sara, Dumais, Lydia, Gagnon, Claude, Lampi, Brian, Casey, Valerie, Mohottalage, Dayani, Rondeau, Isabelle, Underhill, Lynne, Vigneault, Michele, Lillycrop, William, Meleta, Mary, Wong, Lynn Y, Ng, Tran, Gao,Yu

“…Research conducted in the mid-1990s indicated that the levels of trans fats in Canadian diets were among the highest in the world. The consumption of trans…”
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Mandatory trans fat labeling regulations and nationwide product reformulations to reduce trans fatty acid content in foods contributed to lowered concentrations of trans fat in Canadian women’s breast milk samples collected in 2009–2011123 by Ratnayake, WM Nimal, Swist, Eleonora, Zoka, Rana, Gagnon, Claude, Lillycrop, William, Pantazapoulos, Peter

“…Recent efforts in Canada to reduce industrial trans fatty acids (TFAs) in foods include mandated inclusion of TFA content on food labels and recommendations by…”
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Trans and Saturated Fat on Food Labels in Canada: Fact or Fiction? by Pantazopoulos, Peter, Kwong, Keri, Lillycrop, William, Wong, Lynn, Gao, Yu, Chalouh, Shirley, Samadhin, Mark, Ratnayake, W.M. Nimal, Krenosky, Sara, Dumais, Lydia, L'Abbe, Mary R.

“…Objective: Food labels are the number one source for nutrition information for Canadians, but are food labels accurate? This study aims to provide an…”
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Trans Fatty Acids: Current Contents in Canadian Foods and Estimated Intake Levels for the Canadian Population : Trans Fats: Update on Health Effects, Methodology, and Levels in Processed Foods by NIMAL RATNAYAKE, W. M, L'ABBE, Mary R, VIGNEAULT, Michele, LILLYCROP, William, MELETA, Mary, WONG, Lynn Y, NG, Tran, YU GAO, KWONG, Keri, CHALOUH, Shirley, PANTAZOPOULOS, Peter, GUNARATNA, Hasantha, FARNWORTH, Sara, RAHARDJA, Adeline, BLAGDEN, Richard, ROSCOE, Veronica, KRAKALOVICH, Thomas, NEUMANN, Gary, LOMBAERT, Gary A, DUMAIS, Lydia, GAGNON, Claude, LAMPI, Brian, CASEY, Valerie, MOHOTTALAGE, Dayani, RONDEAU, Isabelle, UNDERHILL, Lynne

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