Search Results - "Kuti, Csaba"

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  1. 1

    Exploring the legacy of Central European historical winter wheat landraces by Cseh, András, Poczai, Péter, Kiss, Tibor, Balla, Krisztina, Berki, Zita, Horváth, Ádám, Kuti, Csaba, Karsai, Ildikó

    Published in Scientific reports (13-12-2021)
    “…Historical wheat landraces are rich sources of genetic diversity offering untapped reservoirs for broadening the genetic base of modern varieties. Using a 20K…”
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    Journal Article
  2. 2

    Composition and End-Use Quality of 150 Wheat Lines Selected for the HEALTHGRAIN Diversity Screen by Rakszegi, Mariann, Boros, Danuta, Kuti, Csaba, Láng, László, Bedo ̋, Zoltán, Shewry, Peter R

    Published in Journal of agricultural and food chemistry (12-11-2008)
    “…The HEALTHGRAIN program is focused on developing new healthy food products based on wholegrains of wheat and other cereals, by combining enhanced nutritional…”
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    Journal Article
  3. 3

    Efficiency of different marker systems for genotype fingerprinting and for genetic diversity studies in barley ( Hordeum vulgare L.) by Meszaros, Klara, Karsai, Ildiko, Kuti, Csaba, Banyai, Judit, Lang, Laszlo, Bedo, Zoltan

    Published in South African journal of botany (2007)
    “…Genetic relationships between 38 barley genotypes were determined with the aid of 36 RAPD, 54 STS and 26 SSR markers. The dendrogram groups showed high…”
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    Journal Article
  4. 4

    INFORMATICAL BACKGROUND OF FIELD EXPERIMENTS by KUTI, Csaba, LÁNG, László, BEDŐ, Zoltán

    Published in Cereal research communications (01-01-2008)
    “…An information system was developed in Martonvásár to back up the work of research teams breeding various self-pollinating plant species. The system can be…”
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    Journal Article
  5. 5

    REGISTRATION AND UTILISATION OF MOLECULAR BREEDING DATA IN RESISTANCE BREEDING by KUTI, Csaba, LÁNG, László, BEDŐ, Zoltán

    Published in Cereal research communications (01-01-2009)
    “…The aim of resistance breeding is to transfer naturally occurring genes into major crops in order to improve their resistance to biotic and abiotic stress…”
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    Journal Article