Search Results - "Kumar Jatav, Pradeep"

Humidity induced opening of stomata leads to enhanced uptake of copper nanoparticles in Triticum aestivum L by Patel, Poonam, Kumar Jatav, Pradeep, Jain, Rohit, Gupta, Swati, Kothari, SL, Kachhwaha, Sumita

“…An efficient method for enhanced uptake of nanoparticles in wheat has been developed in the present study. Artificial humid environment was created through…”
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Nickel accumulation and its effect on growth, physiological and biochemical parameters in millets and oats by Gupta, Vibha, Jatav, Pradeep Kumar, Verma, Raini, Kothari, Shanker Lal, Kachhwaha, Sumita

“…With the boom in industrialization, there is an increase in the level of heavy metals in the soil which drastically affect the growth and development of…”
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Relative morpho-physiological responses of millets and oats against lead toxicity by Jatav, Pradeep Kumar, Verma, Raini, Kothari, Shanker Lal, Jain, Rohit, Kachhwaha, Sumita

“…•Role of millets and oat in hyperaccumulation of Pb.•Accumulation of Pb is higher in roots of the crops than in shoots.•Activity of Catalase enzyme &…”
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Assessment of genetic diversity in 29 rose germplasms using SCoT marker by Agarwal, Atika, Gupta, Vibha, Ul Haq, Shamshad, Jatav, Pradeep Kumar, Kothari, S.L., Kachhwaha, Sumita

“…Roses are well known for commercial floriculture and greatly used in the field of perfumery, soap, cosmetics, jams & jelly and essential oil production. Due to…”
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Rapid biosynthesis and characterization of silver nanoparticles: an assessment of antibacterial and antimycotic activity by Kanawaria, Sajjan Kumar, Sankhla, Aryan, Jatav, Pradeep Kumar, Yadav, Raghvendra Singh, Verma, Kumar Sambhav, Velraj, Parthiban, Kachhwaha, Sumita, Kothari, Shanker Lal

“…Bioassisted synthesis provides a facile, convenient, and promising approach to produce many inorganic nanostructures. Herein, we report a rapid biosynthesis of…”
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Translation initiation codon (ATG) or SCoT markers-based polymorphism study within and across various Capsicum accessions: insight from their amplification, cross-transferability and genetic diversity by Gupta, Vibha, Jatav, Pradeep Kumar, Haq, Shamshad Ul, Verma, Kumar Sambhav, Kaul, Varsha Khurana, Kothari, S. L., Kachhwaha, Sumita

“…Being an economical and nutritional crop, Capsicum appeases people’s peppery taste and is found to be widely distributed all over the world having vast…”
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