Search Results - "Kumar, M. S. Sujith"
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Furan fatty acids: their role in plant systems
Published in Phytochemistry reviews (01-02-2016)“…Furan fatty acids (F-acids) are heterocyclic fatty acids having a furan ring in their structure. Most existing studies on F-acids are related to either fish or…”
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Confirmation of Induced Tolerance to Alternaria Blight Disease in Indian Mustard (Brassica juncea L.)
Published in Applied biochemistry and biotechnology (01-11-2020)“…Indian mustard ( Brassica juncea L.) is an important edible oilseed crop in India. Low productivity is the major concern which is adversely affected by biotic…”
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A simple spectrophotometric method for estimating total glucosinolates in mustard de-oiled cake
Published in International journal of food properties (02-12-2017)“…Glucosinolates are anti-nutritional factors present abundantly in the seed meal fraction of oilseed Brassica species. They are found in varying levels among…”
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Genetic diversity in leafy mustard (Brassica juncea var. rugosa) as revealed by agro-morphological traits and SSR markers
Published in Physiology and molecular biology of plants (01-10-2020)“…Leafy mustard ( B. juncea var. rugosa ) constitutes an important group of vegetable mustard crops in India and is mainly cultivated in home-backyard and hilly…”
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A comparative study of C-allocation to seed storage compounds among genotypes of Indian mustard under N fertilization
Published in Indian journal of plant physiology (01-03-2020)“…A study in twenty four genotypes of Brassica juncea under nitrogen (N) fertilization (80 kg ha−1 N (N80)) showed genotypic variation in oil content. Regression…”
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Screening of advanced breeding lines for high temperature tolerance using biochemical parameters in Indian mustard (Brassica juncea)
Published in The Indian journal of agricultural sciences (14-10-2020)“…A set of 30 advanced breeding lines of Brassica juncea were screened for heat tolerance in terms of biochemical parameters in field condition at ICAR-DRMR. The…”
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Regulation of phytosterol biosynthetic pathway during drought stress in rice
Published in Plant physiology and biochemistry (01-08-2018)“…Plants respond to drought stress in the form of various physio-biochemical and molecular changes at both cellular and molecular levels. Drought stress causes…”
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Role of phytosterols in drought stress tolerance in rice
Published in Plant physiology and biochemistry (01-11-2015)“…Phytosterols are integral components of the membrane lipid bilayer in plants. They regulate membrane fluidity to influence its properties, functions and…”
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Role of gamma-oryzanol in drought-tolerant and susceptible cultivars of rice (Oryza sativa L.)
Published in Indian journal of biochemistry & biophysics (01-02-2014)“…Drought-tolerant cultivars and their phytochemical composition, which has a role in providing drought tolerance are gaining importance. In this study, rice…”
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Proteomic, biochemical and peptidomics based analysis reveals heat responsive changes in the seedlings of Brassica juncea
Published in Journal of plant biochemistry and biotechnology (2024)“…Heat stress at seedling stage has a crucial impact on Indian mustard growth and productivity. Identifying heat stress responsive proteins can be crucial to…”
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Understanding nitrogen allocation dynamics in Indian mustard: Insights from enzyme activity and ideotype analysis
Published in Scientia horticulturae (01-12-2024)“…•Heat map and PCA biplot identifies two ideotypes with regard to N allocation.•Higher root biomass and volume helps to absorb nutrients more efficiently.•The…”
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Comparing Oil Color and Oxidative Stability among Mustard Genotypes under Nitrogen Fertilization
Published in Agronomy journal (01-11-2018)“…Core Ideas The oxidative stability index (OSI) which is the ratio of monounsaturated fatty acid/polyunsaturated fatty acid was slightly improved under…”
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Evaluation of major anti-nutritional factors in oilseed Brassica
Published in Vegetos - International journal of plant research (01-06-2023)“…Forty five cultivated varieties of oilseed Brassica belonging to 7 different taxa were analyzed for major antinutritional factors glucosinolates, phytic acid…”
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Phytosterol recovery from oilseeds: Recent advances
Published in Journal of food process engineering (01-06-2017)“…Phytosterols are high value compounds having hypocholesterolemic and antioxidant properties, predominantly present in seed oils. High temperature during…”
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Development and evaluation of early maturing thermo-tolerant Indian mustard (Brassica juncea L. Czern & Coss) genotypes for cultivation in semi-arid region of India
Published in Electronic journal of plant breeding (03-04-2021)“…Heat stress at the seedling stage can increase mortality and has become an increasing threat for Indian mustard cultivation. Indian mustard is being…”
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