Search Results - "Križanović, Stela"
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Prevalence of enteric opportunistic pathogens and extended-spectrum cephalosporin- and carbapenem-resistant coliforms and genes in wastewater from municipal wastewater treatment plants in Croatia
Published in Journal of hazardous materials (05-04-2022)“…Extended-spectrum β-lactamase (ESBL)- and carbapenemase-producing Enterobacterales are a critical global health problem and wastewater treatment plants (WWTPs)…”
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Molecular epidemiology and mechanisms of carbapenem and colistin resistance in Klebsiella and other Enterobacterales from treated wastewater in Croatia
Published in Environment international (01-03-2024)“…[Display omitted] •148 carbapenem-resistant Enterobacterales were isolated from treated wastewater.•blaNDM-1, blaOXA-48 and/or blaKPC-2 were detected in most…”
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Effect of Thermosonication and Physicochemical Properties of Wine on Culturability, Viability, and Metabolic Activity of Brettanomyces bruxellensis Yeast in Red Wines
Published in Journal of agricultural and food chemistry (18-03-2020)“…The aim of this research was to investigate the short- and long-term effects of thermosonication and different physicochemical properties of wine on…”
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Characterization of macrolide resistance in bacteria isolated from macrolide-polluted and unpolluted river sediments and clinical sources in Croatia
Published in The Science of the total environment (20-12-2020)“…Environments polluted with excessively high levels of antibiotics released from manufacturing sites can act as a source of transferable antibiotic resistance…”
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Lipid Composition of Sheffersomyces stipitis M12 Strain Grown on Glycerol as a Carbon Source
Published in Food technology and biotechnology (01-04-2020)“…In this study the content and composition of lipids in ergosterol-reduced M12 strain grown on glycerol as a carbon source is determined. Blocking the…”
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Comparison of Proteomic, Metabolic, and Growth Profiles of Brettanomyces bruxellensis Isolates from Croatian Wines
Published in American journal of enology and viticulture (01-01-2019)Get full text
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Characterization of a S-adenosyl-l-methionine (SAM)-accumulating strain of Scheffersomyces stipitis
Published in International microbiology (01-06-2015)“…S-adenosyl-l-methionine (SAM) is an important molecule in the cellular metabolism of mammals. In this study, we examined several of the physiological…”
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Inactivation of Brettanomyces bruxellensis and Saccharomyces cerevisiae in dry and sweet wines by high hydrostatic pressure
Published in OENO one (05-10-2020)“…The aim of the research was to investigate a potential application of high hydrostatic pressure (HHP) for reduction/elimination of Brettanomyces bruxellensis…”
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Potential application of high voltage electrical discharge plasma control of Brettanomyces bruxellensis in wine
Published in Glasnik zastite bilja (31-10-2019)“…The aim of this work was to investigate the effect of high voltage electrical discharge (HVED) plasma on inactivation of Brettanomyces bruxellensis yeast in…”
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Brettanomyces population in wine – Influence of ultrasound treatment
Published in Journal of biotechnology (30-08-2017)Get full text
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Sastav lipida soja kvasca Sheffersomyces stipitis M12 uzgojenog na glicerolu kao izvoru ugljika
Published in Food Technology and Biotechnology (31-07-2020)“…Pozadina istraživanja. U ovom je istraživanju određen sadržaj i sastav lipida u soju kvasca Sheffersomyces stipitis M12 s narušenom biosintezom ergosterola,…”
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