Search Results - "Krishnan, H.B."
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Pellet die thickness and a commercial throughput agent interacted to demonstrate that high frictional heat increased apparent ileal amino acid digestibility, but did not influence trypsin inhibitor activity or male broiler performance
Published in Journal of applied poultry research (01-12-2024)“…Modifying pellet die thickness (PDT) has been shown to affect the frictional heat exposure of feed. The inclusion of Azomite (AZM) in broiler diets containing…”
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Interleukin 3 Decreases Matrix Metalloproteinases – mediated Cartilage Degradation and Reduces Joint Destruction in Osteoarthritic Mice
Published in Osteoarthritis and cartilage (01-04-2017)Get full text
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3
Immunochemical studies on the role of the Golgi complex in protein-body formation in rice seeds
Published in Planta (01-12-1986)“…Antibodies raised against purified glutelins and prolamines were employed as probes to study the cellular routes by which these proteins are deposited into…”
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Engineering soybean for enhanced sulfur amino acid content
Published in Crop science (01-03-2005)“…Soybean [Glycine max (L.) Merr.] is an important protein source in human diets and animal rations. Additionally, human consumption of soybean protein is…”
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Nucleotide and Primary Sequences of a Rice Endosperm cDNA Are Extensively Homologous to Elongation Factor 1β
Published in Biochemical and biophysical research communications (26-04-1995)“…A rice endosperm cDNA expression library prepared with poly (A+) RNA was screened with polyclonal antibodies raised against purified 16 kD globulin. One of the…”
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High-throughput peptide mass fingerprinting of soybean seed proteins: automated workflow and utility of UniGene expressed sequence tag databases for protein identification
Published in Phytochemistry (Oxford) (01-06-2004)“…Soybean seed polypeptides resolved by 2-D electrophoresis were quantified and identified using an automated peptide mass fingerprinting workflow…”
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Identification of Glycinin and β-Conglycinin Subunits that Contribute to the Increased Protein Content of High-Protein Soybean Lines
Published in Journal of agricultural and food chemistry (07-03-2007)“…Seed protein concentration of commercial soybean cultivars calculated on a dry weight basis ranges from approximately 37 to 42% depending on genotype and…”
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Preparative Procedures Markedly Influence the Appearance and Structural Integrity of Protein Storage Vacuoles in Soybean Seeds
Published in Journal of agricultural and food chemistry (14-05-2008)“…In legumes, vacuoles serve as the final depository for storage proteins. The protein storage vacuoles (PSVs) of soybean contain electron-transparent globoid…”
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Identification, Characterization, Epitope Mapping, and Three-Dimensional Modeling of the α-Subunit of β-Conglycinin of Soybean, a Potential Allergen for Young Pigs
Published in Journal of agricultural and food chemistry (16-05-2007)“…Soybean meal (SBM), the major byproduct of soybean oil extraction, is the main protein source for swine diets globally. In the United States, 8.6 million…”
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Accumulation of Genistein and Daidzein, Soybean Isoflavones Implicated in Promoting Human Health, Is Significantly Elevated by Irrigation
Published in Journal of agricultural and food chemistry (15-12-2004)“…To circumvent drought conditions persisting during seed fill in the mid-south U.S. soybean production region, researchers have developed the early soybean…”
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Effect of Six Decades of Selective Breeding on Soybean Protein Composition and Quality: A Biochemical and Molecular Analysis
Published in Journal of agricultural and food chemistry (31-05-2006)“…To evaluate the extent of the genetic change and its effects on the seed protein composition of soybean cultivars released during the past 60 years,…”
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The role of 5′-adenylylsulfate reductase in the sulfur assimilation pathway of soybean: Molecular cloning, kinetic characterization, and gene expression
Published in Phytochemistry (Oxford) (2008)“…5’-Adenylylsulfate reductase from soybean ( Glycine max) was cloned and the recombinant protein expressed, purified, and biochemically characterized. The…”
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13
Heat shock triggers rapid protein phosphorylation in soybean seedings
Published in Biochemical and biophysical research communications (29-10-1987)“…Heat shock arrests the synthesis of many cellular proteins and simultaneously initiates expression of a unique set of proteins, termed heat shock proteins. We…”
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NopB, a soybean cultivar-specificity protein from Sinorhizobium fredii USDA257, is a Type III secreted protein
Published in Molecular plant-microbe interactions (01-11-2004)“…The type III secretion system (TTSS) of plant- and animal-pathogenic bacteria is involved in translocation of virulence factors into the host cell cytosol…”
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Nitrogen Lowers the Sulfur Amino Acid Content of Soybean (Glycine max [L.] Merr.) by Regulating the Accumulation of Bowman−Birk Protease Inhibitor
Published in Journal of agricultural and food chemistry (10-08-2005)“…Soybeans in general contain 35−40% protein. Efforts are underway to increase further this protein content, thus enhancing their nutritive value. Even though…”
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NopA is associated with cell surface appendages produced by the tpye III secretion system of Rhizobium sp. strain NGR234
Published in Molecular plant-microbe interactions (2005)“…Rhizobium sp. strain NGR234, which is capable of interacting with a large number of legumes, utilizes a variety of signaling molecules to establish…”
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Rahnella aquatilis, a bacterium isolated from soybean rhizosphere, can solubilize hydroxyapatite
Published in FEMS microbiology letters (15-08-1997)“…A diazotropic bacterium, ISL19, has been isolated from soybean rhizosphere. ISL19 grows well at 30°C and utilizes diverse carbon sources for its growth. This…”
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y4xP, an Open Reading Frame Located in a Type III Protein Secretion System Locus of Sinorhizobium fredii USDA257 and USDA191, Encodes Cysteine Synthase
Published in Molecular plant-microbe interactions (01-06-2006)“…Sinorhizobium fredii USDA257, a soybean symbiont, exports several nodulation outer proteins (Nops) into the rhizosphere. These proteins, which are exported by…”
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effect of FITA mutations on the symbiotic properties of Sinorhizobium fredii varies in a chromosomal-background-dependent manner
Published in Archives of microbiology (01-02-2004)“…nodD1 of Sinorhizobium fredii HH103, which is identical to that of S. fredii USDA257 and USDA191, repressed its own expression. Spontaneous…”
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Identification of a functional 2-keto-myo-inositol dehydratase gene of Sinorhizobium fredii USDA191 required for myo-inositol utilization
Published in Bioscience, biotechnology, and biochemistry (01-12-2006)“…Sinorhizobium fredii USDA191 is a Gram-negative bacterium capable of forming nitrogen-fixing nodules on soybean roots. The USDA191 idhA gene encoding…”
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