Search Results - "Kozma, Mihika T."

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  1. 1

    Comparison of transcriptomes from two chemosensory organs in four decapod crustaceans reveals hundreds of candidate chemoreceptor proteins by Kozma, Mihika T, Ngo-Vu, Hanh, Wong, Yuen Yan, Shukla, Neal S, Pawar, Shrikant D, Senatore, Adriano, Schmidt, Manfred, Derby, Charles D

    Published in PloS one (12-03-2020)
    “…Crustaceans express genes for at least three classes of putative chemosensory proteins. These are: Ionotropic Receptors (IRs), derived from the…”
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  2. 2

    Molecular Mechanisms of Reception and Perireception in Crustacean Chemoreception: A Comparative Review by Derby, Charles D, Kozma, Mihika T, Senatore, Adriano, Schmidt, Manfred

    Published in Chemical senses (01-06-2016)
    “…This review summarizes our present knowledge of chemoreceptor proteins in crustaceans, using a comparative perspective to review these molecules in crustaceans…”
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  3. 3

    G protein-coupled receptors as candidates for modulation and activation of the chemical senses in decapod crustaceans by Rump, Matthew T, Kozma, Mihika T, Pawar, Shrikant D, Derby, Charles D

    Published in PloS one (04-06-2021)
    “…Many studies have characterized class A GPCRs in crustaceans; however, their expression in crustacean chemosensory organs has yet to be detailed. Class A GPCRs…”
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  4. 4

    Chemoreceptor proteins in the Caribbean spiny lobster, Panulirus argus: Expression of Ionotropic Receptors, Gustatory Receptors, and TRP channels in two chemosensory organs and brain by Kozma, Mihika T, Schmidt, Manfred, Ngo-Vu, Hanh, Sparks, Shea D, Senatore, Adriano, Derby, Charles D

    Published in PloS one (21-09-2018)
    “…The spiny lobster, Panulirus argus, has two classes of chemosensilla representing "olfaction" and "distributed chemoreception," as is typical for decapod…”
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  5. 5

    Single cell transcriptomes reveal expression patterns of chemoreceptor genes in olfactory sensory neurons of the Caribbean spiny lobster, Panulirus argus by Kozma, Mihika T, Ngo-Vu, Hanh, Rump, Matthew T, Bobkov, Yuriy V, Ache, Barry W, Derby, Charles D

    Published in BMC genomics (22-09-2020)
    “…Crustaceans express several classes of receptor genes in their antennules, which house olfactory sensory neurons (OSNs) and non-olfactory chemosensory neurons…”
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  6. 6

    In silico analysis of crustacean hyperglycemic hormone family G protein-coupled receptor candidates by Kozma, Mihika T, Pérez-Moreno, Jorge L, Gandhi, Neha S, Hernandez Jeppesen, Luisanna, Durica, David S, Ventura, Tomer, Mykles, Donald L

    Published in Frontiers in endocrinology (Lausanne) (09-01-2024)
    “…Ecdysteroid molting hormone synthesis is directed by a pair of molting glands or Y-organs (YOs), and this synthesis is inhibited by molt-inhibiting hormone…”
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  7. 7

    Oxygen sensing in crustaceans: functions and mechanisms by de Lima, Tábata Martins, Nery, Luiz Eduardo Maia, Maciel, Fábio Everton, Ngo-Vu, Hanh, Kozma, Mihika T., Derby, Charles D.

    Published in Journal of Comparative Physiology (2021)
    “…Animals that live in changing environments need to adjust their metabolism to maintain body functions, and sensing these changing conditions is essential for…”
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  8. 8

    CrusTome: a transcriptome database resource for large-scale analyses across Crustacea by Pérez-Moreno, Jorge L, Kozma, Mihika T, DeLeo, Danielle M, Bracken-Grissom, Heather D, Durica, David S, Mykles, Donald L

    Published in G3 : genes - genomes - genetics (05-07-2023)
    “…Abstract Transcriptomes from nontraditional model organisms often harbor a wealth of unexplored data. Examining these data sets can lead to clarity and novel…”
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