Search Results - "Koyyalamudi, Sundar Rao"

Refine Results
  1. 1

    Antioxidant and Anti-inflammatory Activities of Selected Medicinal Plants Containing Phenolic and Flavonoid Compounds by Zhang, Lin, Ravipati, Anjaneya S, Koyyalamudi, Sundar Rao, Jeong, Sang Chul, Reddy, Narsimha, Smith, Paul T, Bartlett, John, Shanmugam, Kirubakaran, Münch, Gerald, Wu, Ming Jie

    Published in Journal of agricultural and food chemistry (14-12-2011)
    “…The antioxidant, anti-inflammatory, and cytotoxic activities of water and ethanol extracts of 14 Chinese medicinal plants were investigated and also their…”
    Get full text
    Journal Article
  2. 2

    Antioxidant and anti-inflammatory activities of selected medicinal plants and fungi containing phenolic and flavonoid compounds by Diaz, Patricia, Jeong, Sang Chul, Lee, Samiuela, Khoo, Cheang, Koyyalamudi, Sundar Rao

    Published in Chinese medicine (24-11-2012)
    “…This study aims to determine the relationship between the antioxidant and anti-inflammatory activities of the thirteen herbs and two fungi extracts, and their…”
    Get full text
    Journal Article
  3. 3

    Concentration of vitamin D2 in white button mushrooms (Agaricus bisporus) exposed to pulsed UV light by Koyyalamudi, Sundar Rao, Jeong, Sang-Chul, Pang, Gerald, Teal, Anthony, Biggs, Tony

    Published in Journal of food composition and analysis (01-11-2011)
    “…Enrichment of vitamin D2 in Agaricus bisporus white button mushroom (WBM) using continuous UV light needs a longer exposure time, which can lead to…”
    Get full text
    Journal Article
  4. 4

    Dietary intake of Agaricus bisporus white button mushroom accelerates salivary immunoglobulin A secretion in healthy volunteers by Jeong, Sang Chul, Ph.D, Koyyalamudi, Sundar Rao, Ph.D, Pang, Gerald, Ph.D

    “…Abstract Objective Secretory immunoglobulin A (SIgA) acts as the first line of adaptive humoral immune defense at mucosal surfaces. A lack of SIgA or the…”
    Get full text
    Journal Article
  5. 5

    Vitamin B12 Is the Active Corrinoid Produced in Cultivated White Button Mushrooms (Agaricus bisporus) by Koyyalamudi, Sundar Rao, Jeong, Sang-Chul, Cho, Kai Yip, Pang, Gerald

    Published in Journal of agricultural and food chemistry (22-07-2009)
    “…Analysis of vitamin B12 in freshly harvested white button mushrooms (Agaricus bisporus) from five farms was performed by affinity chromatography and…”
    Get full text
    Journal Article
  6. 6

    Structural Characterization and In-Vitro Antioxidant and Immunomodulatory Activities of Polysaccharide Fractions Isolated from Artemisia annua L by Zhang, Lin, Reddy, Narsimha, Khoo, Cheang Soo, Koyyalamudi, Sundar Rao

    Published in Molecules (Basel, Switzerland) (06-06-2022)
    “…Arimisia annua L. is an important anticancer herb used in traditional Chinese medicine. The molecular basis underpinning the anticancer activity is complex and…”
    Get full text
    Journal Article
  7. 7

    White button mushroom ( Agaricus bisporus ) lowers blood glucose and cholesterol levels in diabetic and hypercholesterolemic rats by Jeong, Sang Chul, Jeong, Yong Tae, Yang, Byung Keun, Islam, Rezuanul, Koyyalamudi, Sundar Rao, Pang, Gerald, Cho, Kai Yip, Song, Chi Hyun

    “…Abstract Agaricus bisporus (white button mushroom; WBM) contains high levels of dietary fibers and antioxidants including vitamin C, D, and B12 ; folates; and…”
    Get full text
    Journal Article
  8. 8

    Immunomodulatory activities of polysaccharides isolated from Amauroderma rugosum (Blume and T. Nees) Torrend and their structural characterization by Zhang, Lin, Khoo, Cheang Soo, Koyyalamudi, Sundar Rao, Reddy, Narsimha

    Published in Heliyon (15-06-2024)
    “…Amauroderma rugosum (Blume and T. Nees) Torrend is a traditionally well-known mushroom that is used for the treatment of cancer. In order to evaluate the…”
    Get full text
    Journal Article
  9. 9

    Vitamin D2 Formation and Bioavailability from Agaricus bisporus Button Mushrooms Treated with Ultraviolet Irradiation by Koyyalamudi, Sundar Rao, Jeong, Sang-Chul, Song, Chi-Hyun, Cho, Kai Yip, Pang, Gerald

    Published in Journal of agricultural and food chemistry (22-04-2009)
    “…Agaricus bisporus mushrooms contain an abundance of ergosterol, which on exposure to UV irradiation is converted to vitamin D2. The present study evaluated the…”
    Get full text
    Journal Article
  10. 10

    Macrophage immunomodulating and antitumor activities of polysaccharides isolated from Agaricus bisporus white button mushrooms by Jeong, Sang Chul, Koyyalamudi, Sundar Rao, Jeong, Yong Tae, Song, Chi Hyun, Pang, Gerald

    Published in Journal of medicinal food (01-01-2012)
    “…Agaricus bisporus white button mushroom (WBM) is widely consumed in most countries for its culinary properties. Recently, its dietary intake has been shown to…”
    Get more information
    Journal Article
  11. 11

    Biological activities and characterization of polysaccharides from the three Australian Sweet Lupins by Thambiraj, Solomon Rajesh, Reddy, Narsimha, Phillips, Michael, Koyyalamudi, Sundar Rao

    Published in International journal of food properties (01-01-2019)
    “…Lupin is a major rotational crop produced abundantly in Australia. Three varieties of sweet lupins are grown in Australia depending on soil types and climatic…”
    Get full text
    Journal Article
  12. 12

    Antioxidant and immunomodulatory activities of polysaccharides from the roots of Sanguisorba officinalis by Zhang, Lin, Koyyalamudi, Sundar Rao, Jeong, Sang Chul, Reddy, Narsimha, Smith, Paul T., Ananthan, R., Longvah, T.

    “…The roots of Sanguisorba officinalis are used in traditional Chinese medicine for the treatment of diseases such as inflammation and internal haemorrhage…”
    Get full text
    Journal Article
  13. 13

    Immunomodulatory activities of polysaccharides isolated from Taxillus chinensis and Uncaria rhyncophylla by Zhang, Lin, Koyyalamudi, Sundar Rao, Jeong, Sang Chul, Reddy, Narsimha, Bailey, Trevor, Longvah, T.

    Published in Carbohydrate polymers (06-11-2013)
    “…•Polysaccharides isolated from Taxillus chinensis and Uncaria rhyncophylla.•The average molecular weights were analyzed by Sepharose CL-6B…”
    Get full text
    Journal Article
  14. 14
  15. 15

    Yellow lupin (Lupinus luteus L.) polysaccharides: Antioxidant, immunomodulatory and prebiotic activities and their structural characterisation by Thambiraj, Solomon Rajesh, Phillips, Michael, Koyyalamudi, Sundar Rao, Reddy, Narsimha

    Published in Food chemistry (30-11-2018)
    “…•Polysaccharides have been extracted from the seeds of Lupinus luteus (yellow lupin).•Yellow lupin polysaccharides displayed a range of biological…”
    Get full text
    Journal Article
  16. 16

    Isolation and Characterization of Biopolymers Extracted from the Bark of Acanthopanax sessiliflorus and Their Anticomplement Activity by Sang Chul Jeong, Byung Keun Yang, Yong Tae Jeong, Koyyalamudi Sundar Rao, Chi Hyun Song

    Published in Journal of microbiology and biotechnology (30-01-2007)
    “…The crude biopolymer (AS-S1) and endobiopolymer (AS-S2) were isolated from the dry stem bark of Acanthopanax sessiliflorus and tested for anti complement…”
    Get full text
    Journal Article
  17. 17

    Antioxidant activities and characterisation of polysaccharides isolated from the seeds of Lupinus angustifolius by Thambiraj, Solomon Rajesh, Phillips, Michael, Koyyalamudi, Sundar Rao, Reddy, Narsimha

    Published in Industrial crops and products (15-11-2015)
    “…•L. angustifolius (blue lupin) polysaccharides (BLPs) extracted & fractionated by SEC.•BLPs displayed antioxidant activities (radical scavenging & chelating…”
    Get full text
    Journal Article
  18. 18
  19. 19

    Micronutrient mineral content of the fruiting bodies of Australian cultivated Agaricus bisporus white button mushrooms by Koyyalamudi, Sundar Rao, Jeong, Sang-Chul, Manavalan, Satyanarayanan, Vysetti, Balaram, Pang, Gerald

    Published in Journal of food composition and analysis (01-08-2013)
    “…•Mineral composition of Australian white button mushroom (Agaricus bisporus) studied.•Mineral levels compared with RDI and literature values.•Na, K, Mg, Ca,…”
    Get full text
    Journal Article
  20. 20

    Antioxidant Capacities of Hot Water Extracts and Endopolysaccharides of Selected Chinese Medicinal Fruits by Jeong, Sang Chul, Tulasi, Ratna, Koyyalamudi, Sundar Rao

    Published in Cancers (09-03-2016)
    “…Fruits are a rich source of antioxidants and traditional Chinese fruits have been studied for their chemopreventive and chemotherapeutic properties against…”
    Get full text
    Journal Article