Search Results - "Koshio, Shunsuke"

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  1. 1

    Recent advances in the role of probiotics and prebiotics in carp aquaculture: A review by Dawood, Mahmoud A.O., Koshio, Shunsuke

    Published in Aquaculture (01-03-2016)
    “…The demand for cultured carp species has grown tremendously during the last decade due to their high market value. Recently, intensive aquaculture system has…”
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    Journal Article
  2. 2

    Probiotic application for sustainable aquaculture by Dawood, Mahmoud A.O., Koshio, Shunsuke, Abdel‐Daim, Mohamed M., Van Doan, Hien

    Published in Reviews in aquaculture (01-08-2019)
    “…Aquaculture, which constitutes one of the largest food production sectors in the world, is preferably practiced with natural organic products rather than with…”
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  3. 3

    Effects of heat killed Lactobacillus plantarum (LP20) supplemental diets on growth performance, stress resistance and immune response of red sea bream, Pagrus major by Dawood, Mahmoud A.O., Koshio, Shunsuke, Ishikawa, Manabu, Yokoyama, Saichiro

    Published in Aquaculture (01-05-2015)
    “…A feeding trial was carried out to determine effects of heat-killed Lactobacillus plantarum (HK-LP) for red sea bream (Pagrus major). Five dietary levels of a…”
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  4. 4

    Recent advances of nucleotide nutrition research in aquaculture: a review by Hossain, Md. Sakhawat, Koshio, Shunsuke, Kestemont, Patrick

    Published in Reviews in aquaculture (01-05-2020)
    “…Although nucleotides (NT) have long been implicated as feed attractants in both vertebrate and invertebrate species, research into potential growth and health…”
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  5. 5

    Effect of partial replacement of fish meal by fermented rapeseed meal on growth, immune response and oxidative condition of red sea bream juvenile, Pagrus major by Dossou, Serge, Koshio, Shunsuke, Ishikawa, Manabu, Yokoyama, Saichiro, Dawood, Mahmoud A.O., El Basuini, Mohammed F., El-Hais, Abdelaziz Mohammed, Olivier, Adissin

    Published in Aquaculture (01-03-2018)
    “…A 65-day feeding trial was conducted to investigate the effects of replacing fish meal with yeast fermented rapeseed meal (FRM) on growth performance, feed…”
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  6. 6

    Evaluation of dietary Heat-killed Lactobacillus plantarum strain L-137 supplementation on growth performance, immunity and stress resistance of Nile tilapia (Oreochromis niloticus) by Van Nguyen, Nguyen, Onoda, Satoru, Van Khanh, Tran, Hai, Pham Duy, Trung, Nguyen Thanh, Hoang, Le, Koshio, Shunsuke

    Published in Aquaculture (01-01-2019)
    “…Four feeding trials were carried out to investigate the effect of immunobiotic (Heat-killed Lactobacillus plantarum strain L-137-HK L-137) supplement in diets…”
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  7. 7

    Dietary bovine lactoferrin enhances defense factors on body surface and anti-parasitic effects against Neobenedenia girellae infection, and mitigates low-salinity stress in amberjack (Seriola dumerili) juveniles by Yokoyama, Saichiro, Ishikawa, Manabu, Koshio, Shunsuke

    Published in Aquaculture (15-04-2019)
    “…This study investigated the effects of bovine lactoferrin (bLf) on the body surface defense factors, stress response to fresh water exposure, and…”
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  8. 8
  9. 9

    Probiotics as an environment-friendly approach to enhance red sea bream, Pagrus major growth, immune response and oxidative status by Dawood, Mahmoud A.O., Koshio, Shunsuke, Ishikawa, Manabu, El-Sabagh, Mabrouk, Esteban, M. Angeles, Zaineldin, Amr I.

    Published in Fish & shellfish immunology (01-10-2016)
    “…A usual strategy in modern aquaculture to combat production bottlenecks associated with intensification is preventive health care through the use of consumer…”
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  10. 10

    Comparison of the effects of inosine and inosine monophosphate on growth, immune response, stress resistance and gut morphology of juvenile red sea bream, Pagrus major by Hossain, Md. Sakhawat, Koshio, Shunsuke, Ishikawa, Manabu, Yokoyama, Saichiro, Sony, Nadia Mahjabin, Ono, Sayoko, Fujieda, Takeshi

    Published in Aquaculture (01-05-2016)
    “…Inosine and inosine monophosphate (IMP) are the most extensively studied specific nucleotide for feeding stimulation research rather than using as functional…”
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  11. 11

    Effect of composite mixture of seafood by-products and soybean proteins in replacement of fishmeal on the performance of red sea bream, Pagrus major by Kader, Md. Abdul, Koshio, Shunsuke

    Published in Aquaculture (24-11-2012)
    “…Feeding trials were conducted to evaluate the potentialities of using a mixture of different protein sources based on seafood by-products and soybean proteins…”
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  12. 12

    Dietary nucleotide administration influences growth, immune responses and oxidative stress resistance of juvenile red sea bream (Pagrus major) by Hossain, Md. Sakhawat, Koshio, Shunsuke, Ishikawa, Manabu, Yokoyama, Saichiro, Sony, Nadia Mahjabin

    Published in Aquaculture (20-03-2016)
    “…A 56- day feeding trial was carried out to determine effects of purified nucleotide mixture for red sea bream (Pagrus major). Five dietary level of purified…”
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  13. 13

    Dietary effects of adenosine monophosphate to enhance growth, digestibility, innate immune responses and stress resistance of juvenile red sea bream, Pagrus major by Hossain, Md. Sakhawat, Koshio, Shunsuke, Ishikawa, Manabu, Yokoyama, Saichiro, Sony, Nadia Mahjabin

    Published in Fish & shellfish immunology (01-09-2016)
    “…Our study explored the dietary effects of adenosine monophosphate (AMP) to enhance growth, digestibility, innate immune responses and stress resistance of…”
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  14. 14
  15. 15

    Effects of dietary administration of guanosine monophosphate on the growth, digestibility, innate immune responses and stress resistance of juvenile red sea bream, Pagrus major by Hossain, Md. Sakhawat, Koshio, Shunsuke, Ishikawa, Manabu, Yokoyama, Saichiro, Sony, Nadia Mahjabin

    Published in Fish & shellfish immunology (01-10-2016)
    “…The present study explored the dietary administration effects of guanosine monophosphate (GMP) on growth, digestibility, innate immune responses and stress…”
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  16. 16

    Efficacy of mozuku fucoidan in alternative protein-based diet to improve growth, health performance, and stress resistance of juvenile red sea bream, Pagrus major by Sony, Nadia Mahjabin, Hossain, Md. Sakhawat, Ishikawa, Manabu, Koshio, Shunsuke, Yokoyama, Saichiro

    Published in Fish physiology and biochemistry (01-12-2020)
    “…We evaluated the efficacy of mozuku fucoidan supplementation to alternative dietary proteins used in fish meal (FM) replacement to enhance growth, immunity,…”
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  17. 17

    Diet development and evaluation for juvenile abalone, Haliotis asinina Linne: Lipid and essential fatty acid levels by Bautista-Teruel, Myrna N., Koshio, Shunsuke S., Ishikawa, Manabu

    Published in Aquaculture (25-02-2011)
    “…Experiments on diet development and evaluation for juvenile abalone, Haliotis asinina focusing on lipid and essential fatty acid (EFA) levels were conducted…”
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  18. 18

    Dietary supplementation of uridine monophosphate enhances growth, hematological profile, immune functions and stress tolerance of juvenile red sea bream, Pagrus major by Hossain, Md. Sakhawat, Koshio, Shunsuke, Ishikawa, Manabu, Yokoyama, Saichiro, Sony, Nadia Mahjabin

    Published in Aquaculture (01-06-2017)
    “…In the present study we investigate the dietary administration effects of uridine monophosphate (UMP) to enhance the growth, hematological profile, innate and…”
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  19. 19

    Dietary cytidine monophosphate enhances the growth, blood characteristics, innate and adaptive immune functions and stress resistance of juvenile red sea bream, Pagrus major by Hossain, Md. Sakhawat, Koshio, Shunsuke, Ishikawa, Manabu, Yokoyama, Saichiro, Sony, Nadia Mahjabin

    Published in Aquaculture (20-04-2017)
    “…The present study was designed to evaluate the effects of dietary cytidine monophosphate on growth, blood characteristics, innate and adaptive immune functions…”
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  20. 20

    Physiological condition, digestive enzyme, blood haemato-biochemistry, antioxidant, immune and stress response of juvenile red sea bream (Pagrus major) fed diets containing spent oleaginous yeast by Shadrack, Ronick Spenly, Manabu, Ishikawa, Koshio, Shunsuke, Waqalevu, Viliame

    Published in Aquaculture reports (01-11-2021)
    “…A 50 days feeding trail was conducted to evaluate the efficiency of spent oleaginous yeast Lipomyces starkeyi by-product from wheat straw as a probiotic…”
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