Search Results - "Korkama, T"

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  1. 1

    Ectomycorrhizal community structure varies among Norway spruce (Picea abies) clones by Korkama, T, Pakkanen, A, Pennanen, T

    Published in The New phytologist (01-01-2006)
    “…• In northern boreal forests, the diversity of ectomycorrhizal (ECM) species is much greater than that of their host trees. This field study investigated the…”
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    Journal Article
  2. 2

    Interactions between Extraradical Ectomycorrhizal mycelia, Microbes Associated with the Mycelia and Growth Rate of Norway spruce (Picea abies) Clones by T. Korkama, H. Fritze, A. Pakkanen, Pennanen, T.

    Published in The New phytologist (01-03-2007)
    “…• Despite their ecological relevance, field studies of the extraradical mycelia of ectomycorrhizal (ECM) fungi are rare. Here we examined in situ interactions…”
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    Journal Article
  3. 3

    Dynamics of ectomycorrhizal fungi and growth of Norway spruce seedlings after planting on a mounded forest clearcut by Pennanen, Taina, Heiskanen, Juha, Korkama, Tiina

    Published in Forest ecology and management (18-07-2005)
    “…One- and two-year-old Norway spruce container seedlings ( Picea abies (L.) Karst.) were planted on mounded and untreated spots in two forest clearcuts in…”
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  4. 4

    Do same-aged but different height Norway spruce ( Picea abies) clones affect soil microbial community? by Korkama, Tiina, Fritze, Hannu, Kiikkilä, Oili, Pennanen, Taina

    Published in Soil biology & biochemistry (01-09-2007)
    “…The influence of individual trees in monocrop forests on soil microbial communities is poorly understood. We measured basal respiration, substrate-induced…”
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  5. 5

    Interaction modification among decomposers impairs ecosystem processes in lead-polluted soil by Salminen, Janne, Korkama, Tiina, Stroömmer, Rauni

    Published in Environmental toxicology and chemistry (01-11-2002)
    “…Environmental pollution by toxicants is generally believed to lead both to direct toxic effects and indirect effects via altered species interactions in a…”
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