Search Results - "Koppe, Wolfgang"

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  1. 1

    Best Accuracy Land Use/Land Cover (LULC) Classification to Derive Crop Types Using Multitemporal, Multisensor, and Multi-Polarization SAR Satellite Images by Hütt, Christoph, Koppe, Wolfgang, Miao, Yuxin, Bareth, Georg

    Published in Remote sensing (Basel, Switzerland) (01-08-2016)
    “…When using microwave remote sensing for land use/land cover (LULC) classifications, there are a wide variety of imaging parameters to choose from, such as…”
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    Journal Article
  2. 2

    Matching of TerraSAR-X derived ground control points to optical image patches using deep learning by Bürgmann, Tatjana, Koppe, Wolfgang, Schmitt, Michael

    “…High resolution synthetic aperture radar (SAR) satellites like TerraSAR-X are capable of acquiring images exhibiting an absolute geolocation accuracy within a…”
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  3. 3

    Torula yeast in the diet of Atlantic salmon Salmo salar and the impact on growth performance and gut microbiome by Leeper, Alexandra, Ekmay, Ricardo, Knobloch, Stephen, Skírnisdóttir, Sigurlaug, Varunjikar, Madhushri, Dubois, Marianne, Smárason, Birgir Örn, Árnason, Jón, Koppe, Wolfgang, Benhaïm, David

    Published in Scientific reports (12-01-2022)
    “…Atlantic salmon aquaculture is expanding, and with it, the need to find suitable replacements for conventional protein sources used in formulated feeds. Torula…”
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  4. 4

    Evaluation of Vertical Accuracy of the WorldDEM™ Using the Runway Method by Becek, Kazimierz, Koppe, Wolfgang, Kutoglu, Senol Hakan

    Published in Remote sensing (Basel, Switzerland) (01-11-2016)
    “…Accuracy assessment of a global digital elevation model (DEM) is an important and challenging task primarily because of the difficulties and costs associated…”
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  5. 5

    Compression Fractures and Partial Phenotype Rescue With a Low Phosphorus Diet in the Chihuahua Zebrafish Osteogenesis Imperfecta Model by Cotti, Silvia, Huysseune, Ann, Larionova, Daria, Koppe, Wolfgang, Forlino, Antonella, Witten, Paul Eckhard

    Published in Frontiers in endocrinology (Lausanne) (24-02-2022)
    “…Osteogenesis imperfecta (OI) is a group of heritable disorders affecting bone and other connective tissues. Dominant OI forms are mainly caused by mutations in…”
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  6. 6

    More Bone with Less Minerals? The Effects of Dietary Phosphorus on the Post-Cranial Skeleton in Zebrafish by Cotti, Silvia, Huysseune, Ann, Koppe, Wolfgang, Rücklin, Martin, Marone, Federica, Wölfel, Eva M, Fiedler, Imke A K, Busse, Björn, Forlino, Antonella, Witten, P Eckhard

    “…Dietary phosphorus (P) is essential for bone mineralisation in vertebrates. P deficiency can cause growth retardation, osteomalacia and bone deformities, both…”
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    Effects of dietary yeast-derived nucleotide and RNA on growth performance, survival, immune responses, and resistance to Vibrio parahaemolyticus infection in Pacific white shrimp (Litopenaeus vannamei) by Rairat, Tirawat, Chuchird, Niti, Keetanon, Arunothai, Carcano, Paolo, Comi, Marcello, Koppe, Wolfgang

    Published in Aquaculture reports (01-12-2022)
    “…Nucleotides (NT) and RNA from yeast extracts are gaining interest as high-value feed additives. The present study intended to evaluate the influences of yeast…”
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  9. 9

    Enhancement of Soybean Meal Alters Gut Microbiome and Influences Behavior of Farmed Atlantic Salmon (Salmo salar) by Leeper, Alexandra, Sauphar, Clara, Berlizot, Benoit, Ladurée, Gabrielle, Koppe, Wolfgang, Knobloch, Stephen, Skírnisdóttir, Sigurlaug, Björnsdóttir, Rannveig, Øverland, Margareth, Benhaïm, David

    Published in Animals (Basel) (01-08-2023)
    “…Atlantic salmon (Salmo salar) is one of the worlds most domesticated fish. As production volumes increase, access to high quality and sustainable protein…”
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  10. 10

    Estimating N status of winter wheat using a handheld spectrometer in the North China Plain by Li, Fei, Gnyp, Martin L., Jia, Liangliang, Miao, Yuxin, Yu, Zihui, Koppe, Wolfgang, Bareth, Georg, Chen, Xinping, Zhang, Fusuo

    Published in Field crops research (01-02-2008)
    “…Excessive nitrogen (N) fertilizer application is very common in the North China Plain. Diagnosis of in-season N status in crops is critical for precision N…”
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  11. 11

    Development of Operational Applications for TerraSAR-X by Lang, Oliver, Lumsdon, Parivash, Walter, Diana, Anderssohn, Jan, Koppe, Wolfgang, Janoth, Jüergen, Koban, Tamer, Stahl, Christoph

    Published in Remote sensing (Basel, Switzerland) (01-10-2018)
    “…In the course of the TerraSAR-X mission, various new applications based on X-Band Synthetic Aperture Radar (SAR) data have been developed and made available as…”
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  12. 12

    Effects of dietary protein and lipid levels on growth, body composition and nutrient utilization of Channa striata by Hua, Katheline, Koppe, Wolfgang, Fontanillas, Ramon

    Published in Aquaculture (25-02-2019)
    “…Very limited information is available on nutrient requirements of Channa striata, particularly during the grow-out stage. A study was carried out to study the…”
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  13. 13

    The influence of different dietary energy content and feeding regimes on growth and feed utilization of European sea bass (Dicentrarchus labrax, L.) by Bonaldo, Alessio, Badiani, Anna, Fagioli, Paolo, Fontanillas, Ramon, Koppe, Wolfgang, Mariani, Lorenzo, Gatta, Pier Paolo

    Published in Italian journal of animal science (01-01-2009)
    “…The growing importance of European sea bass (Dicentrarchus labrax) in aquaculture underlines the need to optimize the feeding strategy for this fish species…”
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  14. 14

    Effects of phosphate and phytase supplementation on phytate degradation in rainbow trout (Oncorhynchus mykiss W.) and Atlantic salmon (Salmo salar L.) by Greiling, Alexander Michael, Tschesche, Claudia, Baardsen, Gunvor, Kröckel, Saskia, Koppe, Wolfgang, Rodehutscord, Markus

    Published in Aquaculture (30-03-2019)
    “…The objectives of the present study were to investigate the single and interactive effects of mineral phosphorus (P) (monoammonium phosphate; MAP; 1 g P/kg DM…”
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    Apparent availability of zinc, selenium and manganese as inorganic metal salts or organic forms in plant-based diets for Atlantic salmon (Salmo salar) by Silva, Marta S., Kröckel, Saskia, Jesu Prabhu, P. Antony, Koppe, Wolfgang, Ørnsrud, Robin, Waagbø, Rune, Araujo, Pedro, Amlund, Heidi

    Published in Aquaculture (30-03-2019)
    “…The composition of salmonid diets has changed from the use of mainly marine ingredients to increased use of plant ingredients, and this has an impact on the…”
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  17. 17

    Phosphorus nutrition in farmed Atlantic salmon (Salmo salar): Life stage and temperature effects on bone pathologies by Fraser, Thomas W.K., Witten, P. Eckhard, Albrektsen, Sissel, Breck, Olav, Fontanillas, Ramon, Nankervis, Leo, Thomsen, Tårn Helgøy, Koppe, Wolfgang, Sambraus, Florian, Fjelldal, Per Gunnar

    Published in Aquaculture (15-09-2019)
    “…Bone health is important for a viable and ethically sound Atlantic salmon aquaculture industry. Two important risk factors for vertebral deformities are…”
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    Pigment-depletion in Atlantic salmon (Salmo salar) post-smolt starved at elevated temperature is not influenced by dietary carotenoid type and increasing α-tocopherol level by Grünenwald, Martin, Adams, Mark B., Carter, Chris G., Nichols, David S., Koppe, Wolfgang, Verlhac-Trichet, Viviane, Schierle, Joseph, Adams, Louise R.

    Published in Food chemistry (30-11-2019)
    “…•Fillets were first loaded with astaxanthin and/or canthaxanthin, and α-tocopherol.•Fillets were partially depleted of pigments after challenge (starvation at…”
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  19. 19

    Matrix first, minerals later: fine-tuned dietary phosphate increases bone formation in zebrafish by Cotti, Silvia, Di Biagio, Claudia, Huysseune, Ann, Koppe, Wolfgang, Forlino, Antonella, Witten, P Eckhard

    Published in JBMR plus (01-08-2024)
    “…Bone matrix formation and mineralization are two closely related, yet separated processes. Matrix formation occurs first, mineralization is a second step…”
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  20. 20

    Dietary soya saponins increase gut permeability and play a key role in the onset of soyabean-induced enteritis in Atlantic salmon (Salmo salar L.) by Knudsen, David, Jutfelt, Fredrik, Sundh, Henrik, Sundell, Kristina, Koppe, Wolfgang, Frøkiær, Hanne

    Published in British journal of nutrition (01-07-2008)
    “…Saponins are naturally occurring amphiphilic molecules and have been associated with many biological activities. The aim of the present study was to…”
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