Gender difference in the effects of cacao polyphenols on blood pressure and glucose/lipid metabolism in prediabetic subjects: a double-blinded, randomized, placebo-controlled crossover trial

Gender difference in the effects of cacao polyphenols on blood pressure and glucose/lipid metabolism in prediabetic subjects: a double-blinded, randomized, placebo-controlled crossover trial

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Bibliographic Details
Published in:Hypertension research Vol. 42; no. 7; pp. 1083 - 1085
Main Authors: Shiina, Kazuki, Tomiyama, Hirofumi, Matsumoto, Chisa, Komatsu, Syunsuke, Natsume, Midori, Oba, Chisato, Ohshiba, Yukio, Yamaji, Taketo, Chikamori, Taishiro, Yamashina, Akira
Format: Journal Article
Language:English
Published: England Nature Publishing Group 01-07-2019
Subjects:
Adult
Aged
Blood Glucose - metabolism
Blood Pressure - drug effects
Blood Pressure Determination
Cacao
Carbohydrate Metabolism - drug effects
Cross-Over Studies
Double-Blind Method
Female
Humans
Lipid Metabolism - drug effects
Male
Middle Aged
Polyphenols - administration & dosage
Prediabetic State - metabolism
Prediabetic State - physiopathology
Sex Factors
Treatment Outcome
Online Access:Get full text
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Bibliography:SourceType-Other Sources-1
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content type line 66
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ISSN:0916-9636
1348-4214
DOI:10.1038/s41440-019-0208-8