Search Results - "Kokole, Dasa"

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  1. 1

    The Impact of Lower-Strength Alcohol Products on Alcohol Purchases by Spanish Households by Anderson, Peter, Kokole, Daša

    Published in Nutrients (19-08-2022)
    “…In its action plan (2022-2030) to reduce the harmful use of alcohol, the WHO calls on economic operators to "substitute, whenever possible, higher-alcohol…”
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    Journal Article
  2. 2

    Effects of Substitution of Higher-Alcohol Products with Lower-Alcohol Products on Population-Level Alcohol Purchases: ARIMA Analyses of Spanish Household Data by Anderson, Peter, Kokole, Daša

    Published in Nutrients (10-10-2022)
    “…In its action plan (2022−2030) to reduce the harmful use of alcohol, the WHO calls on economic operators to “substitute, whenever possible, higher-alcohol…”
    Get full text
    Journal Article
  3. 3

    Substitution of higher-strength beers with zero-alcohol beers: Interrupted time series analyses of Spanish household purchase data, 2017-2022 by Anderson, Peter, Kokole, Daša

    Published in Adicciones (Palma de Mallorca) (25-09-2024)
    “…In its action plan (2022-2030) to reduce the harmful use of alcohol, WHO calls on economic operators to "substitute, whenever possible, higher-alcohol products…”
    Get full text
    Journal Article
  4. 4

    Production, Consumption, and Potential Public Health Impact of Low- and No-Alcohol Products: Results of a Scoping Review by Anderson, Peter, Kokole, Daša, Llopis, Eva Jane

    Published in Nutrients (10-09-2021)
    “…Switching from higher strength to low- and no-alcohol products could result in consumers buying and drinking fewer grams of ethanol. We undertook a scoping…”
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    Journal Article
  5. 5

    Nature and Potential Impact of Alcohol Health Warning Labels: A Scoping Review by Kokole, Daša, Anderson, Peter, Jané-Llopis, Eva

    Published in Nutrients (31-08-2021)
    “…Alcohol is toxic to human health. In addition to providing nutritional information, labels on alcohol products can be used to communicate warnings on…”
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    Journal Article
  6. 6

    Non‐alcoholic beer in the European Union and UK: Availability and apparent consumption by Kokole, Daša, Jané Llopis, Eva, Anderson, Peter

    Published in Drug and alcohol review (01-03-2022)
    “…Introduction Market research indicates an increasing interest in low‐ and no‐alcohol drinks in Europe, but there is no systematic overview of their…”
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  7. 7

    Designing and implementing an experimental survey on knowledge and perceptions about alcohol warning labels by Correia, Daniela, Tran, Alexander, Kokole, Daša, Neufeld, Maria, Olsen, Aleksandra, Likki, Tiina, Ferreira‐Borges, Carina, Rehm, Jürgen

    “…Objectives This paper describes the design and implementation of an online survey experiment to investigate the effects of alcohol warning labels on…”
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    Journal Article
  8. 8

    Lower Strength Alcohol Products-A Realist Review-Based Road Map for European Policy Making by Anderson, Peter, Kokole, Daša, Jané Llopis, Eva, Burton, Robyn, Lachenmeier, Dirk W

    Published in Nutrients (13-09-2022)
    “…This paper reports the result of a realist review based on a theory of change that substitution of higher strength alcohol products with lower strength alcohol…”
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    Journal Article
  9. 9

    Impact of minimum unit pricing on shifting purchases from higher to lower strength beers in Scotland: Controlled interrupted time series analyses, 2015–2020 by Anderson, Peter, Kokole, Daša, Jané Llopis, Eva

    Published in Drug and alcohol review (01-03-2022)
    “…Introduction On 1 May 2018 Scotland introduced a minimum unit price (MUP) of GB50 pence per unit of alcohol (8 g) sold. We analysed household purchase data to…”
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    Journal Article
  10. 10

    Changes in acceptability, consideration, intention, and uptake of direct-to-consumer genetic tests in the Netherlands from 2017 to 2022 by Leerschool, Anna Roos, Wesselius, Anke, Kokole, Daša, Zeegers, Maurice P

    Published in Journal of genetic counseling (03-06-2024)
    “…Although the popularity of direct-to-consumer genetic tests (DTC-GT) for disease-related purposes increased, concerns persist whether consumers make…”
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    Journal Article
  11. 11

    Public awareness of the alcohol-cancer link in the EU and UK: a scoping review by Kokole, Daša, Ferreira-Borges, Carina, Galea, Gauden, Tran, Alexander, Rehm, Jürgen, Neufeld, Maria

    Published in European journal of public health (09-12-2023)
    “…Abstract Background Alcohol increases cancer risk, but less is known about public awareness of this link. This scoping review summarizes recent findings on the…”
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    Journal Article
  12. 12

    How much do Europeans know about the link between alcohol use and cancer? Results from an online survey in 14 countries by Neufeld, Maria, Kokole, Daša, Correia, Daniela, Ferreira-Borges, Carina, Olsen, Aleksandra, Tran, Alexander, Rehm, Jürgen

    Published in BMC research notes (20-02-2024)
    “…In the EU, which has the highest drinking levels worldwide, cancer is the primary cause of alcohol-attributable deaths. Existing studies show gaps in public…”
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  13. 13

    Is Buying and Drinking Zero and Low Alcohol Beer a Higher Socio-Economic Phenomenon? Analysis of British Survey Data, 2015-2018 and Household Purchase Data 2015-2020 by Anderson, Peter, O'Donnell, Amy, Kokole, Daša, Jané Llopis, Eva, Kaner, Eileen

    “…Zero and low alcohol products, particularly beer, are gaining consideration as a method to reduce consumption of ethanol. We do not know if this approach is…”
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  14. 14

    Improving alcohol health literacy and reducing alcohol consumption: recommendations for Germany by Manthey, Jakob, Kokole, Daša, Riedel-Heller, Steffi, Rowlands, Gill, Schäfer, Ingo, Schomerus, Georg, Soellner, Renate, Kilian, Carolin

    Published in Addiction science & clinical practice (09-05-2023)
    “…Although the detrimental health effects of alcohol are well established, consumption levels are high in many high-income countries such as Germany. Improving…”
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  15. 15

    Assessing the impact of providing digital product information on the health risks of alcoholic beverages to the consumer at point of sale: A pilot study by Rehm, Jürgen, Ferreira‐Borges, Carina, Kokole, Daša, Neufeld, Maria, Olsen, Aleksandra, Rovira, Pol, Segura Garcia, Lidia, Tran, Alexander, Colom, Joan

    Published in Drug and alcohol review (01-09-2023)
    “…Introduction There is an ongoing policy debate in the European Union regarding the best method of providing information to consumers on the health risks of…”
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  16. 16

    Midstream social marketing intervention to influence retailers’ compliance with the minimum legal drinking age law by Kamin, Tanja, Kokole, Daša

    Published in Journal of social marketing (11-04-2016)
    “…Purpose Alcohol availability is strongly related to excessive alcohol consumption. This study aims to examine social marketing’s response to concerns about…”
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    Journal Article
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