Search Results - "Košćak, Laura"

Sensitivity of yellow foxtail (Setaria glauca L.) and barnyardgrass (Echinochloa crus‐galli L.) to aqueous extracts or dry biomass of cover crops by Brijačak, Ema, Košćak, Laura, Šoštarčić, Valentina, Kljak, Kristina, Šćepanović, Maja

“…BACKGROUND The common weeds Echinochloa crus‐galli L. and Setaria glauca L. were studied for their sensitivity to aqueous extracts or dry biomass of the…”
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Microbial and Plant-Based Compounds as Alternatives for the Control of Phytopathogenic Bacteria by Košćak, Laura, Lamovšek, Janja, Đermić, Edyta, Prgomet, Iva, Godena, Sara

“…Plant pathogens pose a significant threat to agricultural productivity and food security worldwide. The use of traditional chemical pesticides for plant…”
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The Antibacterial Effect of Selected Essential Oils and Their Bioactive Constituents on Pseudomonas savastanoi pv. savastanoi: Phytotoxic Properties and Potential for Future Olive Disease Control by Košćak, Laura, Lamovšek, Janja, Đermić, Edyta, Godena, Sara

“…Plant pathogenic bacteria pose a significant threat to olive cultivation, leading to substantial economic losses and reduced yield. The efficacy of…”
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Selected Phenolic Acids Inhibit the Initial Growth of Ambrosia artemisiifolia L by Šćepanović, Maja, Košćak, Laura, Šoštarčić, Valentina, Pismarović, Laura, Milanović-Litre, Ana, Kljak, Kristina

“…This study aimed to investigate whether different doses of specific phenolic acids (chlorogenic acid, caffeic acid, ferulic acid, gallic acid, protocatechuic…”
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Identification and Characterisation of Pseudomonas savastanoi pv. savastanoi as the Causal Agent of Olive Knot Disease in Croatian, Slovenian and Portuguese Olive ( Olea europaea L.) Orchards by Košćak, Laura, Lamovšek, Janja, Đermić, Edyta, Tegli, Stefania, Gruntar, Igor, Godena, Sara

“…Strains of pv. ( ), isolated from infected olive trees ( L.) in three European countries (Croatia, Slovenia and Portugal) were identified and characterised…”
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Stimulation of Germination of Freshly Collected and Cold-Stored Seeds of Ambrosia artemisiifolia L by Šćepanović, Maja, Košćak, Laura, Pismarović, Laura, Šoštarčić, Valentina

“…Herbicides are the most commonly used means of controlling the growth of Ambrosia artemisiifolia L. Their constant use has led to the development of resistant…”
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Varietal Susceptibility of Olive to Pseudomonas savastanoi pv. savastanoi and the Antibacterial Potential of Plant-Based Agents by Košćak, Laura, Lamovšek, Janja, Lukić, Marina, Kovačević, Tvrtko Karlo, Đermić, Edyta, Goreta Ban, Smiljana, Major, Nikola, Godena, Sara

“…Olive knot disease, caused by the bacterium pv. , causes great damage in olive orchards. While control measures of pv. in olive orchards primarily rely on…”
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The Antibacterial Effect of Selected Essential Oils and Their Bioactive Constituents on IPseudomonas savastanoi/I pv. Isavastanoi/I: Phytotoxic Properties and Potential for Future Olive Disease Control by Košćak, Laura, Lamovšek, Janja, Đermić, Edyta, Godena, Sara

“…Plant pathogenic bacteria pose a significant threat to olive cultivation, leading to substantial economic losses and reduced yield. The efficacy of…”
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