Search Results - "Kniel, K.E."

Ozone inactivation of norovirus surrogates on fresh produce by Hirneisen, K A, Markland, S M, Kniel, K E

“…Preharvest contamination of produce by foodborne viruses can occur through a variety of agents, including animal feces/manures, soil, irrigation water,…”
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Fecundity of Cryptosporidium parvum is correlated with intracellular levels of the viral symbiont CPV by Jenkins, M.C., Higgins, J., Abrahante, J.E., Kniel, K.E., O’Brien, C., Trout, J., Lancto, C.A., Abrahamsen, M.S., Fayer, R.

“…Differences in the virulence and fecundity of Cryptosporidium parvum isolates have been observed by several researchers studying cryptosporidiosis. The purpose…”
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Coliphage as pressure surrogates for enteric viruses in foods by Black, E.P., Cascarino, J., Guan, D., Kniel, K.E., Hicks, D.T., Pivarnik, L.F., Hoover, D.G.

“…In this study the potential of using selected bacteriophages as pressure surrogates for hepatitis A virus (HAV) and Aichi virus (AiV) was investigated. The…”
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Effect of high hydrostatic pressure on four genotypes of F-specific RNA bacteriophages by Guan, D, Joerger, R.D, Kniel, K.E, Calci, K.R, Hicks, D.T, Pivarnik, L.F, Hoover, D.G

“…The pressure responses of four genotypes of F-specific RNA bacteriophages, f2, GA, Qβ and SP, were evaluated with respect to pressure magnitude, treatment…”
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UV light inactivation of hepatitis A virus, Aichi virus, and feline calicivirus on strawberries, green onions, and lettuce by Fino, Viviana R, Kniel, Kalmia E

“…A majority of illnesses caused by foodborne viruses are associated with fresh produce. Fruits and vegetables may be considered high-risk foods, as they are…”
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Fate of Escherichia coli O157:H7 in ground beef following high‐pressure processing and freezing by Black, E.P., Hirneisen, K.A., Hoover, D.G., Kniel, K.E.

“…Aims:  The purposes of this study were to evaluate the efficacy of high pressure to inactivate Escherichia coli O157:H7 in ground beef at ambient and subzero…”
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Use of zero-valent iron biosand filters to reduce Escherichia coli O157:H12 in irrigation water applied to spinach plants in a field setting by Ingram, D. T, Callahan, M. T, Ferguson, S, Hoover, D. G, Shelton, D. R, Millner, P. D, Camp, M. J, Patel, J. R, Kniel, K. E, Sharma, M

“…AIMS: Zero-valent iron (ZVI) filters may provide an efficient method to mitigate the contamination of produce crops through irrigation water. METHODS: A…”
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Comparison of pressure inactivation of caliciviruses and picornaviruses in a model food system by Hirneisen, K., Reith, J.L., Wei, J., Hoover, D.G., Hicks, D.T., Pivarnik, L.F., Kniel, K.E.

“…Human enteric viruses are a major cause of foodborne illnesses. The objective of this study was to determine the high pressure processing parameters necessary…”
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Use of zero-valent iron biosand filters to reduce Escherichia coli O157:H12 in irrigation water applied to spinach plants in a field setting: ZVI filters reduce E. coli in water by Ingram, D.T., Callahan, M.T., Ferguson, S., Hoover, D.G., Shelton, D.R., Millner, P.D., Camp, M.J., Patel, J.R., Kniel, K.E., Sharma, M.

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Effects of high hydrostatic pressure on Eimeria acervulina pathogenicity, immunogenicity and structural integrity by Shearer, Adrienne E.H., Wilkins, Gary C., Jenkins, Mark C., Kniel, Kalmia E.

“…Eimeria acervulina is a protozoan parasite that can cause intestinal lesions and reduced weight gain in chickens. E. acervulina oocysts were treated by high…”
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Characterization and potential use of a Cryptosporidium parvum virus (CPV) antigen for detecting C. parvum oocysts by Kniel, K.E, Higgins, J.A, Trout, J.M, Fayer, R, Jenkins, M.C

“…The purpose of this study was to characterize the viral symbiont (CPV) of Cryptosporidium parvum sporozoites and evaluate the CPV capsid protein (CPV40) as a…”
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Effect of organic acids and hydrogen peroxide on Cryptosporidium parvum viability in fruit juices by Kniel, Kalmia E, Sumner, Susan S, Lindsay, David S, Hackney, Cameron R, Pierson, Merle D, Zajac, Anne M, Golden, David A, Fayer, Ronald

“…Cryptosporidium parvum has historically been associated with waterborne outbreaks of diarrheal illness. Foodborne cryptosporidiosis has been associated with…”
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